35 toasted praline chocolates Recipes

milk, white sugar, unsalted butter, unsweetened chocolate, eggs, cake flour, baking powder, toasted almonds, finely chopped, chopped toasted pecans, sugar, toasted pecans

chocolate sable baked crust, praline crunch, hazelnut praline, milk chocolate, butter, feuilletine or crushed corn flakes, peeled, toasted and chopped hazelnuts, gianduja mousse, heavy cream, godiva dark chocolate truffle hot cocoa powder, godiva milk chocolate, finely chopped, chocolate-hazelnut spread (such as nutella), i used chocolate praline spread., unsalted butter, granulated sugar, water, egg whites, at room temperature, ganache topping, dark chocolate, chopped, milk chocolate chopped, heavy cream, soft butter, espresso powder, crushed hazelnut, cocoa powder

chocolate wafer crumbs, melted butter, individually wrapped caramels (i used kraft), evaporated milk, toasted pecan pieces, cream cheese, at room temperature, sugar, eggs, semi-sweet chocolate baking squares, melted, sweetened whipped cream, for garnish, strawberry, for garnish

nonstick vegetable cooking spray, unsalted butter, cut into 1/2 inch cubes, room temp, unsweetened cocoa powder, boiling water, all purpous flour, sugar, baking soda, coarse kosher salt, buttermilk, egg, vanilla extract, semi-sweet chocolate chips, heavy whipping cream, unsalted butter, cut into 1/2 inch cubes, dark brown sugar, heavy whipping cream, unsalted butter, powdered sugar, vanilla extract, pecans, toasted, chopped

butter, granulated sugar, water, chopped toasted hazelnuts (filberts) or 1 cup toasted pecans, butter, softened, brown sugar, granulated sugar, baking soda, eggs, vanilla, all-purpose flour, semisweet chocolate or 2 oz bittersweet chocolate, melted and cooled

sugar, water, instant espresso powder, hazelnuts, toasted , husked, high-quality white chocolate (1 to 1 1/2 inches thick ; for chocolate curls), high-quality white chocolate (such as lindt or perugina), finely chopped, water, chilled heavy whipping cream, instant espresso powder soaking syrup and ganache, kahlua or other coffee-flavored liqueur, instant espresso powder, bittersweet chocolate (do not exceed 61% cacao), chopped, dark corn syrup, heavy whipping cream, nonstick vegetable oil spray, eggs, room temperature, sugar, vanilla extract, salt, cake flour (sifted, then measured), unsalted butter, melted, cooled, powdered sugar, divided

reduced-fat gingersnap cookie crumbs (about 25 cookies), reduced-calorie margarine, melted, low-fat praline and caramel ice cream, softened, commercial fat-free brownies , cut into cubes, chopped pecans, toasted, fat-free caramel-flavored syrup, praline liqueur

plain chocolate, nutella (chocolate spread), toasted flaked almonds, butter

margarine or butter, unsweetened chocolate, semisweet chocolate, sugar, eggs, vanilla extract, salt, all-purpose flour, pecans, toasted and coarsely chopped, praline topping, margarine or butter, light brown sugar, bourbon , or, in place of , substitute 1 tablespoon vanilla extract and 2 tbsp water, per recipe, sugar

sugar, cake flour, baking soda, salt, oil, unsalted butter, soft, sour cream, vanilla extract, eggs, cocoa powder, milk chocolate, melted, feuilletine , such as cacao barry, praline paste, macadamia nuts, toasted and coarsely chopped, salt, vanilla bean frosting , recipe follows, caramel almond paper , recipe follows, macadamia nuts, toasted, chopped, for garnish , optional, dark chocolate, whole macadamia nuts, for garnish , optional, white chocolate, whole milk, vanilla beans, scraped, all-purpose flour, unsalted butter, vanilla extract, sugar, sugar, almonds, toasted, coarsely chopped

unbleached granulated sugar (white sugar isn tsp vegan, since it s mixed with bone char), light brown sugar , packed, chocolate soymilk , plus, chocolate soymilk, instant vanilla soymilk powder (optional, but makes them tastier ), vegan margarine spread (earth balance is best), pure vanilla extract, chopped pecans, toasted

margarine (or butter), unsweetened chocolate, semisweet chocolate, sugar, eggs, vanilla extract, salt, all-purpose flour, pecans, toasted and coarsely chopped, margarine or 5 tbsp butter, light brown sugar, bourbon , or, in place of , substitute 1 tbsp vanilla extract and 2 tbsp water, per recipe, sugar

bittersweet chocolate with hazelnuts, chopped, whipping cream, milk chocolate pieces, melted and cooled to room temperature, hazelnuts, toasted and ground, toffee pieces, vanilla ice cream, softened, cream , optional

all-purpose flour, powdered sugar, butter, chopped toasted pecans, light corn syrup, dark-colored corn syrup, brown sugar, butter, eggs, coarsely chopped pecans, shredded orange peel, vanilla, semisweet chocolate chips, shredded orange peel (optional), whipping cream, sugar, sour cream, orange liqueur or 1/2 tsp orange extract, shredded orange peel, vanilla

blanched hazelnuts, blanched almonds, unsweetened cocoa powder, sugar, egg whites (from about 4 eggs), granulated sugar, dark chocolate (disks or chopped bars), heavy cream, hazelnut praline paste or hazelnut butter (about 3 oz), unsalted butter, kosher salt, chopped hazelnuts, toasted

butter or 1/2 cup margarine, softened, brown sugar, baking powder, egg, vanilla, all-purpose flour, toasted chopped pecans or 1 cup walnuts, semisweet chocolate piece, shortening

light brown sugar, clear jel, instant , available through king arthur flour, salt, unsalted butter, half-and-half (or milk), light corn syrup, vanilla extract, butter pecan flavoring (or pralines & cream flavoring) (optional), coconut, shredded (sweetened or unsweetened, toasted ), pecans, chopped, toasted

graham cracker crumbs (about 12 crackers), granulated sugar, ground cinnamon, butter, melted, cream cheese, softened, granulated sugar, salt, eggs, sour cream, vanilla extract, chopped white chocolate baking bars, melted, almond extract, semisweet chocolate morsels, melted, dark brown sugar, chopped pecans, toasted, butter, melted