75 three pea Recipes

minced shallot, sherry wine vinegar, sour cream, extra virgin olive oil, salt & freshly ground black pepper, sugar snap pea, snow peas , halved crosswise, frozen baby peas (about 2 cups)

minced shallot, sherry vinegar, sour cream or crcme fraiche, extra-virgin olive oil, salt and freshly ground pepper, sugar snap peas, snow peas , halved crosswise, frozen baby peas (about 2 cups)

vegetable oil, garlic clove, minced, chopped peeled fresh ginger, dried hot red pepper flakes, sugar snap peas, trimmed and cut diagonally into 1-inch pieces, snow peas, trimmed and cut diagonally into 1-inch pieces, frozen green peas, soy sauce, asian sesame oil, sesame seeds, toasted

vegetable oil, garlic clove, minced, chopped peeled fresh ginger, hot red pepper flakes, sugar snap peas, trimmed and cut diagonally into 1 inch pieces, frozen green pea, snow peas, trimmed and cut diagonally into 1 inch pieces, soy sauce, sesame oil, toasted sesame seeds

sugar snap peas (see notes ), snow peas (see notes ), shelled fresh peas (see notes and, leek (8 oz.), white and pale green parts only, halved lengthwise, butter, whipping cream, salt and pepper, fresh mint leaves

orecchiette (little ear-shaped pasta), bacon, chopped, shallots, trimmed, quartered, sugar snap peas (about 8 oz), pea tendrils, frozen petite peas, thawed, sliced fresh mint, shaved parmesan cheese, shaved parmesan cheese

salad, goya blackeye peas, drained and rinsed, goya chick peas, drained and rinsed, goya red kidney beans, drained and rinsed, cucumber, peeled, seeded and chopped, red bell pepper, seeded and finely chopped, chopped fresh cilantro, dressing, goya red wine vinegar, goya salad and vegetable seasoning, goya lemon juice, goya extra virgin olive oil

split peas (green or yellow ), lima beans, red beans, great northern beans, baked ham (diced , with ham bone), salt pork, diced, white onion, diced, carrots, diced, bay leaves, liquid smoke, onion salt, garlic salt, chicken base, black pepper, salt, poultry seasoning, parsley, water, olive oil

sugar snap peas (see notes ), snow peas (see notes ), shelled fresh peas (see notes and how to prepare peas below), leek, white and pale green parts only, halved lengthwise (8 oz.), butter, whipping cream, salt and pepper, fresh mint leaves

sugar snap pea, snow peas, frozen baby peas, extra virgin olive oil, red onion, diced, sugar, fresh mint leaves, chopped, almonds, coarsely chopped, bacon, cooked, chopped (optional), salt & pepper

fresh lemon juice, dijon mustard, garlic cloves, pressed, table salt, sugar, freshly ground black pepper, olive oil, blanched fresh sweet peas, trimmed snow peas, trimmed sugar snap peas, sliced radishes

vegetable oil, garlic clove minced, chopped peeled fresh ginger, dried hot red pepper flakes, sugar snap peas trimmed and cut diagonally into 1 pieces, snow peas trimmed and cut diagonally into 1 pieces, frozen green peas, soy sauce, sesame oil, sesame seeds toasted

kosher salt, sugar snap peas, 6 oz (185 g), trimmed, english peas, 1 cup (5 oz/155 g) shelled, pearl barley , 1/2 cup (3 1/2 oz/105 g), rice vinegar , 2 tbsp, soy sauce , 2 tbsp, golden brown sugar , 1 tbsp firmly packed, sambal oelek or other pure chile paste, 1 tsp, asian sesame oil , 1 tbsp, green garlic, 1/4 cup (3/4 oz/20 g) thinly sliced , or 4 cloves garlic, minced, green onions, 1/4 cup (1/4 oz/20 g) sliced, fresh kaffir lime leaves , 2, pea shoots , about 1/4 lb (125 g)

white wine vinegar, reduced-fat sour cream, olive oil, minced fresh tarragon or 1/2 tsp dried tarragon, honey, fresh sugar snap peas, frozen peas, frozen shelled edamame, spring mix salad greens, sliced radishes

orecchiette (little ear-shaped pasta), bacon, chopped, shallots, trimmed, quartered, sugar snap peas (about 8 oz), pea tendrils, frozen baby peas, thawed, sliced fresh mint, shaved parmesan cheese, shaved parmesan cheese

onion chopped, potato, peeled and chopped, frozen peas thawed, water or vegetable broth, vegetable oil, salt and pepper to taste

yellow split peas (4 oz), toor dal , dried split pigeon peas (4 oz), dried red lentils (4 oz), vegetable oil, cumin seeds, onion, cut into 1/2-inch dice, garlic, minced, ground coriander, turmeric, cayenne pepper, tomato, cut into 1/2-inch dice, salt, unsalted butter, chopped cilantro

peas cooked and drained ., trinity chopped ( onion. bell pepper, celery), glove garlic minced, butter, sage, paprika, egg, flour, corn meal, a pinch of salt and pepper, a pinch of ground red pepper ( optional i guess), veggie oil, tip: the trinity freezes well so any time i chop 1 or all of the three, i put it in a freezer bag for later use. you can keep adding to the same bag.