30 tempura dip Recipes
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- tempura
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- avocado bites with teriyaki lemon dipping sauce
- bites with dipping sauce
- beans with dipping sauce
- with soy dipping sauce
- crab bites with soy ginger dipping sauce
- crab with dipping sauce
- vegetable dipping sauce
- shrimp dipping sauce
- benihana dipping sauce
- sesame green beans with soy dipping sauce
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raw king prawns, tempura flour or 2 cups plain flour and8 Moreraw king prawns, tempura flour or 2 cups plain flour, ice water, egg yolks, lightly beaten, oil, for deep-frying, flour, for coating, fresh broccoli florets, button mushrooms, red pepper , cut into thin strips, tempura dipping sauce or soy sauce30 min, 10 ingredients
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light beer, rice flour, salt, cayenne pepper, sweet potato and11 Morelight beer, rice flour, salt, cayenne pepper, sweet potato, vegetable oil or peanut oil, for frying, asparagus spears, trimmed, sugar snap peas, trimmed, red pepper, cut into 1/4 inch rings, shrimp, peeled and deveined (optional), squid rings (optional), sea salt (optional), fish fillet, cut into bite sized pieces (optional), soy sauce (for dipping ), white radish, peeled grated (daikon), lemons, cut into wedges30 min, 16 ingredients
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beer (not dark ), cake flour (not self-rising), salt and6 Morebeer (not dark ), cake flour (not self-rising), salt, shrimp, shelled and, if desired, deveined, sweet potato, vegetable oil for deep-drying, red bell pepper, cut into 1/4-inch-thick rings, asparagus spears, trimmed, soy sauce for dipping , if desired9 ingredients
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special equipment : you ll need a deep-frying/candy therm... and12 Morespecial equipment : you ll need a deep-frying/candy thermometer, a pair of tongs, and a bamboo skimmer., all-purpose flour, kosher salt, ground cayenne pepper, ground nutmeg, eggs, cold water, ipa beer, heads radicchio di treviso, honeycrisp apple, delicata squash, olive and canola oil, for frying, saba, for dipping (optional)13 ingredients
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Tempura 101seasonal fish and vegetables are used in tempura. the ing... and35 Moreseasonal fish and vegetables are used in tempura. the ingredients for tempura in the recipe below are only a few of the many, many common ingredients that lend themselves to this treatment. shrimp; squid; small whole fish like perch, smelt, and goby; white-fleshed saltwater fish; eggplant; green beans; onion rings; sweet potato slices; bell pepper strips; mushrooms - the list could go on for several pages. chicken, beef and pork, however, are not usually prepared as tempura because of their relatively heavier, identifiable taste. chicken and pork are deep-fried in other ways, and beef is often given a more highlighted preparation, say, in sukiyaki., http://japanesefood.about.com/od/tempura/a/cookingtempura.htm, basic steps for cooking tempura, prepare the ingredients ., make tempura batter ., heat vegetable oil in a deep pan to 340-350f degree., lightly dip ingredients in the batter and immediately fry them until crisp. it takes longer to fry vegetables than to fry seafood., drain tempura on a rack ., serve right away with tentsuyu (tempura dipping sauce) or salt. tempura is best served hot. *grated daikon radish is a common condiment., tempura batter recipe - japanese recipe, http://japanesefood.about.com/od/tempura/r/tempurabatter.htm, egg, ice water, all purpose flour, preparation, beat an egg in a bowl. add ice water in the bowl. be sure to use very cold water., add sifted flour in the bowl and mix lightly. be careful not to overmix the batter., tempura dipping sauce recipe, tempura dipping sauce is called tentsuyu in japanese. serve this sauce with tempura., dashi soup stock, mirin, soy sauce, sugar, preparation, put mirin in a pan and heat. add soy sauce and dashi soup stock in the pan. bring the sauce to a boil., tips for making crispy tempura, by setsuko yoshizuka, tip 1: ice, use ice water for the batter. this is really important to prevent the batter from absorbing too much oil., tip 2: batter (tempura batter recipe), do not make the batter ahead of time. try not to over mix the batter and not to coat ingredients with the batter too much., if you are frying both seafood and vegetables, fry vegetables first. then, fry seafood. fry vegetables at 340f degree and fry seafood at 350f degree., tip 4: oil temperature, check the temperature of frying oil , drop a little batter into the oil. if the batter comes up right away instead of sinking to the bottom of the pan, it s about 360 f degree. if the batter goes halfway to the bottom and comes up, it s about 340f degree. this is said to be the right temperature to fry tempura.5 min, 36 ingredients
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Tempura String Beans with Dipping Sauce (Emeril Lagasse)cooking oil, egg, ice cold seltzer water, rice flour and11 Morecooking oil, egg, ice cold seltzer water, rice flour, cake flour, all-purpose flour, green beans, washed and ends trimmed, tempura dipping sauce , recipe follows, water, kombu, bonito flakes, mirin (sweet cooking wine), light soy sauce, soy sauce, sugar25 min, 15 ingredients
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Tempura Asparagus with Soy Dipping Saucetempura batter, asparagus spears, canola oil, for frying and2 Moretempura batter, asparagus spears, canola oil, for frying, salt and pepper, soy sauce, for dipping20 min, 5 ingredients
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Tempura Avocado Bites With Teriyaki-Lemon Dipping Sauceavocados, tempura mix, water, salt, pepper, garlic powder and8 Moreavocados, tempura mix, water, salt, pepper, garlic powder, onion powder, paprika, cayenne (*optional, if you want it a little spicy ), canola oil (you may also use olive oil, is not as expensive), japanese mayonnaise (kewpie brand or regular light mayo), teriyaki sauce (kikkoman brand), lemon, wasabi (optional)18 min, 14 ingredients
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Tempura Vegetables with Soy Sauceall-purpose flour, cornstarch, salt, club soda, chilled and5 Moreall-purpose flour, cornstarch, salt, club soda, chilled, vegetable oil, red pepper, cut into large chunks, handful green beans, trimmed, zucchini , sliced on a bias, soy sauce, for dipping20 min, 9 ingredients
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Cajun Tempura Okra with Scallion Dipping Sauce (Paula Deen)all-purpose flour, cornstarch, sugar, soda water and12 Moreall-purpose flour, cornstarch, sugar, soda water, peanut oil, for frying, fresh okra stem removed and halved, tempura batter , recipe follows, all-purpose flour, kosher salt, for seasoning, scallion dipping sauce , recipe follows, sour cream, chopped scallions, honey, cayenne pepper, salt30 min, 16 ingredients
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Crispy Tempura Battered Shrimp (Paula Deen)vegetable oil, for frying, shrimp, peeled with tails on and8 Morevegetable oil, for frying, shrimp, peeled with tails on, all-purpose flour, sifted and divided, water, egg, tempura sauce, for dipping , recipe follows, water, soy sauce, sweet rice wine, seafood stock30 min, 10 ingredients
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Vegetable Tempura With Tofu Chili Dipping Sauceegg, tempura flour, water, ice cube, bok choy, carrot and6 Moreegg, tempura flour, water, ice cube, bok choy, carrot, zucchini, canola oil, soft tofu, sambal oelek, egg yolk, salt and pepper50 min, 12 ingredients
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Benihana Tempura Dipping Saucedashi, mirin, rice wine, soy sauce, ginger, finely grated20 min, 5 ingredients
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Soba and Shrimp Tempura Nori Rollsall purpose flour, ice cubes, egg, baking soda, salt and12 Moreall purpose flour, ice cubes, egg, baking soda, salt, water, soba noodles, shrimp, peeled and deviened, nori, carrots , fine julienne, red cabbage, shredded or sliced thin, scallions, sliced into strips, wasabi paste, yellow squash , julienned, leaves shiso , japanese herb leaf, sesame seeds for garnish, soy sauce for dipping1 hour 5 min, 17 ingredients
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Uncle Bill's Marinade for Beef Jerkyboneless inside round roast, liquid smoke, sesame oil and8 Moreboneless inside round roast, liquid smoke, sesame oil, tempura dipping sauce, soy sauce, garlic cloves, minced, granulated garlic powder, brown sugar (light or dark ), pancake syrup , of your choice, fresh ground black pepper, beer , of your choice5 hour , 11 ingredients
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