74705 tea biscuits blackberry mustard herb Recipes
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water, sugar, kosher salt, freshly cracked black pepper and11 Morewater, sugar, kosher salt, freshly cracked black pepper, ground allspice, whole pork tenderloins 1 to 1 1/4 lb each, silvery skin and fat removed, extra-virgin olive oil, blackberry mustard sauce, unsalted butter, garlic chopped, red wine, course-ground mustard, ground cumin, seedless blackberry jam15 ingredients
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flour, baking powder, salt, garlic chives, snipped and24 Moreflour, baking powder, salt, garlic chives, snipped, butter, cold, buttermilk, cold, butter, red onion, thinly sliced, garlic clove, finely chopped, shallot, diced, potato, peeled and diced, carrot, finely chopped, fresh, celery ribs, diced finely, cremini mushroom, sliced , cremi, golden raisins, crabapples or 1/8 cup granny smith apple, shredded, sea salt, coarse, black pepper, freshly ground, poultry seasoning, ground, cooked chicken , precooked, 1-inch chunk, butter, flour, chicken broth, heated, whipping cream, dijon mustard, dried cranberries, sea salt, coarse, black pepper, freshly ground1 hour 45 min, 28 ingredients
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tea biscuits (squarish ones are best) and8 Moretea biscuits (squarish ones are best), chocolate pudding mix, whipping cream, icing sugar, milk (to dip the biscuits), kahlua (optional) or 1 tbsp baileys irish cream (optional), milk, dark chocolate couverture, sliced almonds (to decorate ) or chocolate sprinkles (to decorate)3 hour 30 min, 9 ingredients
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dijon mustard , grainy and10 Moredijon mustard , grainy, tarragon mustard (or 1/4 cup regular mustard tsp dried tarragon), dried tarragon, olive oil, lemon , juice, shallots, finely chopped, garlic cloves, minced, fresh rosemary (or 1 tsp dry ), fresh oregano (or 1 tsp dry ), fresh sage (or 1/4 tsp dry ), flank steaks10 min, 11 ingredients
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Blackberry Iced Tea (Paula Deen)water, family-size tea bags, sugar, blackberry syrup and2 Morewater, family-size tea bags, sugar, blackberry syrup, fresh lemon juice (about 2 lemons), sliced lemon , blackberries4 min, 6 ingredients
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Blackberry and Herb Filet Mignon (Sandra Lee)filet mignon medallions and8 Morefilet mignon medallions, herb marinade mix (recommended : mccormick grill mates), herbs de provence, cognac, black and raspberry vinegar, olive oil, frozen blackberries, thawed, butter, fresh blackberries, for garnish20 min, 9 ingredients
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Blackberries with Mint Tea Syrup and Yogurtboiling water, mint tea bag, sugar, blackberries and1 Moreboiling water, mint tea bag, sugar, blackberries, plain whole-milk greek-style yogurt5 ingredients
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Blackberries With Mint Tea Syrup and Yogurtboiling water, mint tea bag, sugar, blackberries and1 Moreboiling water, mint tea bag, sugar, blackberries, plain greek yogurt5 min, 5 ingredients
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Biscuit Topped Deep Dish Ham Bakechopped onion, butter, all-purpose flour, milk and5 Morechopped onion, butter, all-purpose flour, milk, diced cooked ham, cooked diced carrot, cooked peas, dried thyme, tea biscuit mix (enough for 12)22 min, 9 ingredients
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Biscuit Cream Cakevanilla instant pudding mix, carton sweet cream, milk and2 Morevanilla instant pudding mix, carton sweet cream, milk, tea biscuit, milk30 min, 5 ingredients
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Blackberry-Mustard Glazed Hamwhole grain dijon mustard, apple juice and3 Morewhole grain dijon mustard, apple juice, smoked fully-cooked half bone-in 33% reduced-sodium ham, blackberry preserves11 min, 5 ingredients
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Herb and Roasted Garlic Dressinggarlic cloves, olive oil, dijon mustard and2 Moregarlic cloves, olive oil, dijon mustard, herb-flavored vinegar, salt and pepper17 min, 5 ingredients
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Herbed & Crumbed Lamb Racks or Cutletshoney mustard and herb marinade, breadcrumbs and1 Morehoney mustard and herb marinade, breadcrumbs, lamb racks, each with 4 chops or 8 lamb cutlets35 min, 3 ingredients
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