250058 tangy grilling baking sauces Recipes

red quinoa, very large) poblano chiles, ears of corn, shucked, extra-virgin olive oil, for grilling, walnuts, toasted and finely chopped, scallions, thinly sliced, chopped) cilantro, plus sprigs for garnish, diced) fresh mozzarella, salt, freshly) ground pepper, grilled romesco sauce

baking potatoes, quartered, olive oil, freshly ground black pepper, garlic powder, dried rosemary, salt to taste

baking potatoes , scrubbed, oil, salt, sour cream, shredded cheddar cheese, sliced green onions, real bacon bits

cider vinegar, ketchup, spicy brown mustard, brown sugar, onion, chopped, butter, chili powder, worcestershire sauce, cayenne pepper, salt and pepper

no-salt-added ketchup, brewed coffee, dark brown sugar, onion powder, garlic powder, chili powder, black pepper, balsamic vinegar, lower-sodium soy sauce

soy sauce, lemon juice, brown sugar, chili sauce, garlic powder, bone-in pork loin chops (8 oz each)

condensed tomato soup, brown sugar, lemon juice, vegetable oil, worcestershire sauce, garlic powder, dried thyme, beef top sirloin steak

condensed tomato soup, brown sugar, lemon juice, vegetable oil, worcestershire sauce, garlic powder, dried thyme leaves, crushed, boneless beef sirloin steak, 3/4-inch thick

condensed tomato soup (such as campbell s), tomato-vegetable juice cocktail (such as v8), worcestershire sauce , or to taste, dried onion flakes, dried parsley, prepared horseradish, extra-hot dijon mustard, garlic powder , or to taste, black pepper, instant tapioca, water

red currant jelly, honey, minced garlic, ground ginger, dried thyme, orange marmalade, honey, lime juice, fresh cilantro, fine chopped, minced garlic, red pepper flakes, raspberry preserves, honey, minced garlic, chipoltes in adobo sauce, shallot, grated, mango preserves (apricot could be used as a substitute), honey, ground ginger, minced garlic, fresh cilantro, chopped fine, red pepper flakes, honey, apple butter, allspice, minced garlic, minced fresh ginger, shallot, fine chopped, blackberry preserves, honey, brandy, minced garlic, fresh thyme, fine chopped, apricot preserves, barbecue sauce (i like mesquite), chipotle chile in adobo, minced garlic, cumin, bourbon, salt (for all sauces), pepper (for all sauces)

barbecue sauce (original bullseye is my base), canned whole cranberry sauce, apple cider vinegar, rosemary, garlic, minced, ground white pepper

barbecue sauce, honey, cider vinegar, hot pepper sauce, salt

cider vinegar, ketchup, spicy brown mustard, brown sugar, chopped white onion, butter, chili powder, worcestershire sauce, cayenne pepper, salt, pepper

ketchup, tangy barbecue sauce, water, vegetarian worcestershire sauce, honey, mustard, canned pinto beans, drained and rinsed, sea salt , to taste

sea bass fillets, spring onions, chopped fine, fresh ginger, crushed, fresh cilantro, chopped fine, fresh lime juice or 5 lemon juice, thai sweet chili sauce, salt, pam cooking spray or 2 tbsp of melted butter, ripe mango pulp, fresh lemon juice, salt

pork spareribs, salt and black pepper, butter, onion, chopped, fresh minced garlic, stalk celery, finely diced, dried red chili pepper flakes (optional or to taste), ketchup, water, lemon juice, cider vinegar (or use white vinegar), brown sugar, worcestershire sauce, mustard powder, seasoning salt (or to taste), fresh coarse ground black pepper (or to taste)

firm avocado, halved pitted, skin on for grilling, onion, quartered, tomatillos, husked cored and halved, garlic cloves, peeled, jalapeno, stemmed seeded and quartered, poblano chile, stemmed, seeded and quartered, cilantro leaf, water, lime juice