12 tangy cabbage and apples Recipes

butter, onion, halved and thinly sliced, sliced red cabbage (11112) or 1 small head red cabbage, shredded, apples, peeled, cored, and diced into 1/2-in pieces, brown sugar, red wine vinegar, salt, ground allspice or cinnamon, water

sour cream, granular sucralose sweetener (such as splenda ), apple cider vinegar, dry ranch salad dressing mix (such as hidden valley ranch), green apples, cored and diced, shredded cabbage, green onions, thinly sliced, salt and ground black pepper to taste

sauerkraut, drained (liquid reserved), green cabbage, cored and shredded (about 1/3 of a medium head), green apple, thinly sliced and halved crossswise, seedless raisin, dried cranberries, cider vinegar , if needed, extra virgin olive oil, salt, fresh ground black pepper

head red cabbage, shredded, head green cabbage, shredded, granny smith apples, cored and chopped, red delicious apples, cored and chopped, carrots, peeled and grated, raisins (or more , to taste), sunflower seeds, light sour cream or 1/2 cup plain nonfat yogurt, fat-free mayonnaise, vinegar, salt

celery seed vinaigrette, water, butter, kosher salt, uncooked long-grain white rice, shredded red and green cabbage or prepared coleslaw mix, chopped, unpeeld tart red apples, chopped green onions with tops, grated carrots, almonds

head cabbage , cut in 1/8 s, granny smith apples, diced fine, bosc pears, diced fine, red onion, cut in half and thin sliced, smoked bacon, diced and sauteed, olive oil (to use on the romaine), shallot, diced fine, dry mustard, garlic, cider vinegar, olive oil, dried rosemary, honey, black pepper, kosher salt , to taste, honey, olive oil, baguette , slices, gruyere or 8 slices havarti cheese or 8 slices any good melting cheese

mayonnaise (or non-dairy mayo), rice vinegar (i tested the recipe with raw apple cider vinegar) or 1 tbsp raw apple cider vinegar (i tested the recipe with raw apple cider vinegar), worcestershire sauce (there are vegetarian s on the market-read the label), salt, black pepper, sugar (increased from 1/4 tsp and i used raw ), shredded cabbage (sub a little bit of red cabbage for color, if desired), shredded watercress (we tested arugula) or 3 cups arugula, shredded (we tested arugula), carrot, grated, scallions, chopped, bell pepper, seeded , membrane removed and cut into small pieces (green, red, orange, etc.)

thick slice bacon, head red cabbage cored and thinly sliced, kale stemmed and sliced, serrano pepper sliced in half lengthwise, apple cider vinegar, kosher salt, freshly ground black pepper

head red cabbage, finely chopped, barbecue sauce , recipe follows, mayonnaise, apple cider vinegar, ketchup, light brown sugar, garlic powder, salt, crushed red pepper, ground black pepper

creamy mustard (i use dijonnaise), meassures-like-sugar calorie-free artificial sweetener, cider vinegar, apple cider, sweet pickle relish, shredded cabbage