14788 szechuan lychee smoked Recipes
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Szechuan Lychee Smoked Duck.duck, szechuan ground pepper, salt, cm ginger, sliced and6 Moreduck, szechuan ground pepper, salt, cm ginger, sliced, spring onions, shaoxing wine, lychee tea, sugar, cinnamon, star anise2 hour 25 min, 10 ingredients
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Lychee, Lime & Ginger Saladlychees in the shell (or canned lychees) and2 Morelychees in the shell (or canned lychees), freshly squeezed lime juice, diced, candied ginger (from about a 1-half oz chunk of candied ginger)3 ingredients
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Lychee Martini (Aaron McCargo, Jr.)lychee fruit, crushed ice and4 Morelychee fruit, crushed ice, lychee liqueur (recommended : soho brand), vodka, splash lime juice, splash champagne10 min, 6 ingredients
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Lychee Coconut Sorbet with Mango and Limelychees in syrup and4 Morelychees in syrup, well-stirred sweetened cream of coconut (preferably coco lopez brand; not coconut milk or coconut cream), fresh lime juice, firm-ripe large mango (1 lb), peeled and sliced, grated fresh lime zest5 ingredients
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Lychee Sunrise Cocktaillychees, drained, orange juice, grenadine, sugar, gin and2 Morelychees, drained, orange juice, grenadine, sugar, gin, ice cubes, fresh lime juice5 min, 7 ingredients
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Lychee Lovedropmomokawa diamond sake, lychee juice (drink) and1 Moremomokawa diamond sake, lychee juice (drink), fresh myer lemon3 min, 3 ingredients
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Lychee Lagoon Punchlychee liqueur (soho is 1 brand), blue curacao and2 Morelychee liqueur (soho is 1 brand), blue curacao, seltzer water or 1 quart club soda, orange slice (to garnish )2 min, 4 ingredients
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Lychee Lillet Cocktails (Food Network Kitchens)lychees in syrup, lillet (orange wine), chilled, rosewater and2 Morelychees in syrup, lillet (orange wine), chilled, rosewater, bitters (recommended : peychaud s), orange twists or slices5 min, 5 ingredients
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Lychee Green Tea Milkshakeslychees, milk, vanilla ice cream, cream of coconut and3 Morelychees, milk, vanilla ice cream, cream of coconut, matcha (green tea powder), chopped crystallized ginger15 min, 7 ingredients
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Szechuan Steak au Poivre with Port-Ginger Sauceszechuan peppercorns, drained green peppercorns in brine and6 Moreszechuan peppercorns, drained green peppercorns in brine, beef tenderloin steaks, vegetable oil, ruby port, minced shallots, chopped fresh ginger, butter8 ingredients
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