157987 sweet tangy portabella baked stacks Recipes

sweet potatoes, peeled and grated on a box grater, minced garlic, shallot, minced (or use a sweet or red onion), baking powder, smoked paprika (or chipotle pepper, something for a little smoke), cayenne pepper (or to taste), salt and freshly ground pepper, to taste, all-purpose flour, eggs, beaten, olive oil, for frying ( you could use any vegetable oil, but i personally like the flavor of the olive oil), simple topping, sour cream, plain yogurt, minced fresh chives (or green onion tops), salt, pepper

sweet potatoes, . choose firm potatoes with even colored skins (also called yams), vegetable oil, butter, brown sugar (or more sugar, to taste), raisins, chopped walnuts or 1/4 cup pecans, crushed pineapple (drained ), cinnamon, marshmallow

sweet potatoes, fresh cranberries, can use frozen, brown sugar , packed, butter, melted, orange juice, walnuts, chopped, brown sugar , packed, cinnamon, cold butter

sweet potatoes, peeled, fresh or frozen cranberries, brown sugar, butter, melted, orange juice, chopped walnuts, brown sugar, ground cinnamon, cold butter

sweet potatoes, peeled and thinly sliced, water, chopped onion, butter, cubed, frozen chopped spinach, thawed and squeezed dry, king arthur unbleached all-purpose flour, salt, ground nutmeg, pepper, milk, shredded gouda cheese, crumbled cooked bacon

baked beans (bushes brand, 1 boston & 1 homestyle), bacon (cooked, crispy & crumbled ), molasses, brown sugar, onion, chopped, maple syrup, mustard

pork sirloin roast , steaks cut about 1/2-inch thick, dry rib rub seasoning, kraft open pit sweet & tangy barbecue sauce

broccoli, chopped, red onion, sliced into thin rings, yellow sweet onion, sliced into thin rings, red seedless grapes, sliced in half , lengthwise, dried cranberries, sunflower seeds, bacon , fried crisp and crumbled, sharp cheddar cheese, finely grated, sugar, mayonnaise, extra virgin olive oil, drops hot sauce (louisiana brand), white wine vinegar, black pepper, freshly ground

onions, medium slices (not too thin, you want the slices to stay together close to 1/2-inch thick, you want 8 slices), fresh mozzarella cheese (fresh is key for this), portabella mushrooms, thick sliced (4 slices per mushroom), italian dried breadcrumbs, fresh basil , rough chopped, parmesan cheese, pepper, balsamic vinegar, honey, olive oil, minced garlic, salt, pepper

sweet potato or plain gnocchi cooked, frozen spinach with excess ice rinsed off, frozen sweet corn with excess ice rinsed off, portabella mushrooms sliced and rinsed, tomatoes sliced or chopped and rinsed, several clove garlic sliced or minced, fresh basil whole or julienned, butter or oil (optional), water, salt and pepper to taste, some mozzerella or parmesean cheese (optional)

sweet potatoes, sliced into rounds, apples, peeled, cored and sliced, frozen apple juice concentrate, thawed, brown sugar, cinnamon, butter, cut into small pieces, vegetable oil

sweet potatoes, butter, vanilla, light brown sugar, crushed pecans

sweet potatoes halves, drained (17 oz size), cranberries, chopped pecans, orange marmalade, marshmellows

sweet potatoes, drained, crushed pineapple in juice , do not drain, cinnamon, raisins, chopped pecans (i used walnuts), marshmallows

sweet potatoes, salt, butter, eggs, vanilla, cinnamon, sugar, cream, butter, flour, brown sugar, pecans chopped

sweet potatoes, cooked, peeled and sliced, unpeeled apples, thinly sliced, golden raisins, chopped toasted almonds, butter, melted, brown sugar, quick-cooking oats, grated lemon peel

ketchup, tangy barbecue sauce, water, vegetarian worcestershire sauce, honey, mustard, canned pinto beans, drained and rinsed, sea salt , to taste