15 sweet river Recipes

water, meaty salmon back fish bones , and other trim, from 2 30 to 40 lb. copper river king salmons, vidalia onion, chopped, yellow onion, chopped, scallions, chopped , including leaves, carrots, chopped, stalks celery, chopped, dill, herbes de provence, fresh ground black pepper, half-and-half, milk, strong salmon fish stock, made with stock ingredients above, red potatoes, diced, butter (optional), corn kernels , preferably sweet backyard corn, madeira wine (optional), bacon, ends and pieces, cut up into small pieces, dill, thyme, basil, rosemary, marjoram, fresh ground black pepper, organic culinary-grade lavender (optional), copper river salmon , from trim, bay leaves (preferably california bay laurel, but the more commonly-found and cheaper turkish will do fine)

egg, cornstarch, raw lean pork, cut in 1 inch chunks, oil (for frying ), sugar, cider vinegar, red wine vinegar, salt, water or 1/2 cup pineapple juice, sweet peppers, sliced (green or red ), cornstarch , dissolved in 1/2 cup water, pineapple (slices or tidbits)

club crackers, unsalted butter, brown sugar, peanut butter chips, semi-sweet chocolate chips, vegetable oil, coarse sea salt

sunny boy multi-grain hot cereal (like red river cereal), evaporated skim milk, boiling water, honey, natural almond butter, all-purpose flour, vanilla whey protein powder, splenda granular, sugar substitute, almonds, toasted, craisins, blueberries, semi-sweet chocolate chips, flax seed (actually chia seed , but food.com won tsp let me put it in!), water

cornmeal (i use three rivers), sweet milk or 3 cups buttermilk, egg, mayonnaise (i use duke s), oil, self rising flour

sweet potatoes mashed, milk, vanilla, sugar, butter, cinnamon, few dash(es) nutmeg, orange juice, marshmallows

butter, brown sugar , packed, sugar, egg, vanilla, all-purpose flour, baking soda, salt, semi-sweet chocolate chips

vodka, sweet vermouth, lemon juice, worcestershire sauce, tabasco sauce, spicy vegetable juice, ice, ground pepper

water, short-grain white rice (italian arborio or river rice), salt, milk, scalded, lemon peel strip, without pith in large pieces, splenda sugar substitute, ground cinnamon , for decorating

garlic salt, sugar, brown sugar, sweet paprika, chili powder, dry mustard, ground cumin, onion powder, lemon pepper, beef brisket, apple cider, hamburger buns, wood chips or 4 cups wood chunks, soaked for 1 hour in water to cover, then drained, ketchup, white vinegar, yellow mustard (french s), worcestershire sauce, very thin lemon slices, seeded and finely diced with the rind on, onion, minced, dark brown sugar, chili powder, garlic salt, black pepper, ground ginger, cayenne pepper

egg yolks, sugar, grand marnier, semi-sweet chocolate, in chunks, brewed black coffee, butter, egg whites, sugar

three rivers cornmeal, self-rising flour, buttermilk, egg, sweet onion (depending on the size), salt, pepper

steak (i use sirloin), mushroom (2-4 portobello caps or any you prefer), sweet onion, soy sauce (i use pearl river bridge superior light ), port wine, garlic clove (crushed ), flour (to coat the mushrooms), olive oil