85 sweet garlic bread soup Recipes

garlic cloves, sliced onions, sliced sweet pepper, olive oil, tomatoes, ripe, peeled, seeded and sliced, beef stock, dark bread, crusts removed, salt & freshly ground black pepper

hearty chicken stock, very ripe garden tomatoes, cleaned,peeled and chopped, sweet onion, peeled and in chunks, chopped garlic, crusty sourdough french bread, cut into bite-size pieces, brie cheese, cut into bite-size pieces, chopped cilantro

chicken stock, oven roasted garlic cloves (20 min in oven with olive oil), italian seasoning (emerils is good ), onion powder, good sweet smoked paprika (health food store has the best), day old hard bread (french ,artison or bagget), chanterelle mushroom (button mushrooms are good) (optional), parmesan cheese (optional) or smoked gouda cheese (optional)

sweet potatoes, red peppers, about 8oz, seeded and cubed, onion, roughly chopped, garlic cloves, roughly chopped, dry white wine, vegetable stock or 2 pints low-fat chicken broth, tabasco sauce (optional), sea salt & fresh ground pepper, country bread, to serve

sweet onion (honey sweet or vidalia), sugar, olive oil, beef broth, beef bouillon cubes, garlic powder, onion powder (if you like a stronger onion flavor), salt & pepper, toasted bread round (i like holland rusk or french baguettes), gruyere cheese, parmesan cheese

olive oil, minced garlic, sweet smoked paprika, organic vegetable broth (such as emeril s), water, salt, freshly ground black pepper, rustic bread, cut into 1-inch cubes, eggs, chopped fresh flat-leaf parsley

sweet butter, chopped yellow onions, leeks, white parts only,well cleaned and thinly sliced, chopped shallot, garlic, peeled and minced, chicken stock or 4 cups vegetable stock, dried thyme, bay leaf, salt & freshly ground black pepper, to taste, heavy cream, scallions, trimmed,cleaned,and diagonally cut into 1/2 ,pieces, toasted french bread crouton (garnish ), snipped fresh chives (garnish )

sweet onions, thinly sliced, garlic clove, minced, butter, beef broth, worcestershire sauce, french bread, cut in 1-inch slices, swiss cheese, pepper

heads fresh garlic, broken up and skins left on, white onion, peeled and finely chopped, extra virgin olive oil, double cream, vegetable stock, ciabatta, sherry wine or 2 tbsp white wine vinegar, whole blanched almonds, lightly toasted, oranges, peeled and segmented, fresh coriander , leaves picked, fresh mint , leaves picked

mussels, clams, red snapper fillets ( swordfish or any other firm white fish can be used), extra-virgin olive oil, freshly grated ginger, minced garlic (about 2 heads ), minced sweet onion (about 2 small onions), red bell pepper, finely diced, yellow bell pepper, finely diced, tomato, finely diced, clam broth, limes, 1 juiced and 3 cut into wedges for serving, cilantro leaves, finely minced, saffron threads, jalapeno or serrano pepper, very ripe banana, thinly sliced, light coconut milk, kosher salt and freshly ground black pepper, crusty bread , for serving

garlic, blanched almonds, sourdough bread, crusts removed (4-5 slices), low-fat milk, chicken stock or 450 ml water, sherry wine vinegar, extra virgin olive oil, sea salt, fresh ground black pepper, green grape, quartered, fresh marjoram, chopped

whole head of garlic, olive oil, sweet onion, water, beef bouillon, salt and pepper to taste, pepper jack cheese, crusty french bread

chicken stock, skinless chicken breast, bay leaves, olive oil, onion, chopped, garlic cloves, minced, carrots, diced, sweet green pepper, diced, chopped green cabbage, dried thyme, rosemary, tomatoes, coarsely chopped (undrained ), pepper, fresh spinach, chopped, parsley, chopped, zucchini, thinly sliced, white kidney beans, drained and rinsed, italian bread or 8 slices french bread, thick slices, stale is better 2-3 days old, freshly grated parmesan cheese

kosher salt, yukon gold potatoes, peeled and medium diced, unsalted butter, divided, canola oil, white onion, peeled and medium diced, shallots, peeled and medium diced, carrots, peeled and medium diced, vegetable stock, freshly ground black pepper, half-and-half , or more as needed, heavy cream , or more as needed, freshly ground white pepper, canola oil, head garlic, cloves peeled, country french bread, sliced, kosher salt and freshly ground black pepper, chive oil , recipe follows, beat reduction , recipe follows, chives, finely chopped, for garnish, fresh chives, canola oil, beets, peeled and diced small, water, lemon, juiced and strained (no pulp)

olive oil, divided, red pepper flakes, sliced red onions, peeled garlic, bay leaves, salt, turns freshly ground black pepper, chicken stock, diced day-old french or italian bread, sweet maine shrimp, peeled and deveined, chopped garlic, freshly chopped tarragon leaves, heavy cream, coarsely grated parmesan, bread, toasted, for garnish , optional, freshly chopped chives, for garnish , optional

sweet onions, sliced thin, butter, olive oil (not evoo), kosher salt, black pepper, sugar (may add more if onions not sweet enough), ap flour, good beef stock, unpasteurized apple cider, cognac, dry white wine, bouquet garni (thyme sprigs, bay leaf and parsley), garlic , smashed not chopped, good crusty bread, butter, garlic powder, parmesan cheese, gruyere cheese, shredded, mozzarella cheese, shredded

sweet onions or 4 cups walla walla onions, quartered then thinly sliced, sugar, pepper, unsalted butter, beef broth, garlic cloves, minced, bay leaf, paprika (either sweet or half-sharp depending on preference), white wine, worcestershire sauce, flour, french bread, sliced into 1 inch slices, butter (if making grilled cheese sandwich), cheddar cheese or gruyere cheese

sweet italian sausage, italian bread crumbs, egg, oregano, dry parsley, minced garlic, salt and pepper, olive oil, water, cooked pastini, canned chicken broth, chicken bouillon cube, frozen spinach thawed, liquid squeezed out or 1 cup. fresh spinach leaves, roughly chopped.