14 sweet and spicy salmon fillets Recipes

  • Sweet & Spicy Salmon Fillets
    salmon fillets (6 oz each), garlic powder, cayenne pepper and
    1 More
    salmon fillets (6 oz each), garlic powder, cayenne pepper, mango salsa
    25 min, 4 ingredients
  • Spicy-Sweet Glazed Salmon
    fresh salmon fillet with skin removed, red wine vinegar and
    10 More
    fresh salmon fillet with skin removed, red wine vinegar, olive oil, soy sauce, water, lemon juice, red pepper flakes , or to taste, onion powder, garlic powder, chopped fresh cilantro, brown sugar , packed, salt and ground black pepper to taste
    20 min, 12 ingredients
  • Sweet and Spicy Salmon Fillets
    pepper jelly (i prefer red ), butter, worcestershire sauce and
    2 More
    pepper jelly (i prefer red ), butter, worcestershire sauce, salmon fillets (about the size of 2 decks of cards each), white onion
    40 min, 5 ingredients
  • Salmon with Sweet & Spicy Rub (Ellie Krieger)
    light brown sugar, chili powder, ground cumin, salt and
    3 More
    light brown sugar, chili powder, ground cumin, salt, freshly ground black pepper, salmon fillets, skin and any pin bones removed, olive oil
    17 min, 8 ingredients
  • Salmon With Sweet and Spicy Rub
    light brown sugar, chili powder, ground cumin, salt and
    3 More
    light brown sugar, chili powder, ground cumin, salt, fresh ground black pepper, salmon fillets, skin and any pin bones removed, olive oil
    17 min, 8 ingredients
  • Shoreline Salmon Sliders and Crispy Slaw (Sandra Lee)
    salmon fillet, skin removed, lemon pepper seasoning and
    12 More
    salmon fillet, skin removed, lemon pepper seasoning, canola oil, for grilling, spicy brown mustard, red wine vinegar, sugar, shredded red cabbage, scallions, sliced, salt and freshly ground black pepper, sweet chili sauce, tartar sauce, cream cheese, softened, buns or dinner rolls, preheat the grill to medium-high heat.
    25 min, 14 ingredients
  • Sweet and Spicy Glazed Salmon
    brown sugar, low sodium soy sauce and
    7 More
    brown sugar, low sodium soy sauce, wasabi (us less if you prefer less spicy), mustard (i used brown ), rice vinegar, salmon fillet (multiple fillets or a side fillet), salt, fresh ground black pepper
    20 min, 9 ingredients
  • Broiled Sweet and Spicy Salmon With Spinach Rice Broiled Sweet and Spicy Salmon With Spinach Rice
    grain white rice, baby spinach, chopped, salt, pepper and
    4 More
    grain white rice, baby spinach, chopped, salt, pepper, red pepper jelly, low sodium soy sauce, freshly grated ginger, skinless salmon fillet, cut into 4 pieces
    35 min, 8 ingredients
  • Salmon With Sweet Sour Dressing  and Spicy Green Salad Salmon With Sweet Sour Dressing and Spicy Green Salad
    salmon fillets, each 3/4-inch - 1-inch thick, sea salt and
    13 More
    salmon fillets, each 3/4-inch - 1-inch thick, sea salt, all-purpose flour, oil, lime, quartered, fresh red chilies, seeded and finely sliced, diagonally, fresh cilantro leaves, fresh mint leaves, french shallots, finely sliced, snow peas, blanched and finely sliced (mangetout), fresh kaffir lime leaves, sliced very finely, soft brown sugar, granulated sugar, fish sauce, lime juice
    40 min, 15 ingredients
  • Spicy Corn Stew With Chunks of Salmon Spicy Corn Stew With Chunks of Salmon
    ears fresh corn, shucked and
    13 More
    ears fresh corn, shucked, sweet onions (such as walla walla, vidalia, or maui), vegetable oil, cold water, olive oil, celery ribs, cut into 1/2-inch dice, poblano chile, seeded , deribbed, and cut into 1/2-inch dice, minced fresh thyme, heavy cream, kosher salt or 1 tsp sea salt, cayenne pepper (or to taste), salmon fillets, skin and pin bones removed, cut into bite-sized pieces, fresh cilantro leaves, lime, cut into 6 wedges
    2 hour 17 min, 14 ingredients
  • Sweet and Spicy Grilled Salmon (Food Network Kitchens) Sweet and Spicy Grilled Salmon (Food Network Kitchens)
    hot sauce , such as frank's, dark brown sugar and
    9 More
    hot sauce , such as frank s, dark brown sugar, smoked paprika, cayenne pepper, light mayonnaise, snipped chives, stalks celery , very thinly sliced in half moons on an angle, red onion, very thinly sliced, four 5-oz center-cut skin-on salmon fillets, about 1 inch thick, kosher salt and freshly ground black pepper, vegetable oil, for oiling the grill
    35 min, 11 ingredients
  • The Parker's Favorite Salmon With Sweet and Spicy Creamy Ginger The Parker's Favorite Salmon With Sweet and Spicy Creamy Ginger
    fresh ginger, chopped, garlic, chopped and
    10 More
    fresh ginger, chopped, garlic, chopped, shallot, chopped (may use red onion, if shallots are unavailable), rice vinegar, unsalted, soy sauce, honey, brown sugar, heavy cream (may be substituted for whole milk or half and half), extra virgin olive oil or 1 tsp butter, fresh ground black pepper, butter, salmon fillets, patted with olive oil and seasoned with kosher salt, garlic powder, onion powder, pepper
    42 min, 12 ingredients




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