15 swede bacon Recipes

bacon or 1 -2 tbsp meat drippings, onions, sliced, potatoes, cut in thick slices, swede, diced, water (1/2 inch in pan ), salt, fine oatmeal

shin beef, cut into large chunks, bacon, roughly chopped, carrots, peeled and chopped, onions, peeled and chopped, celery ribs, washed and chopped, tomato puree (or 2 tsp gently fried tomato paste), star anise, orange rind (use a potato peeler, wide strip), cinnamon stick, bay leaf, potatoes, peeled and chopped, turnips or 2 swedes, peeled and chopped

lamb (cut into bite size pieces), butter, oil, flour, garlic, beef bouillon cubes, water, tomato puree, turnips (or half a small swede), onions, bacon, butter, extra, potatoes, peas, chopped parsley

olive oil, french-trimmed lamb shanks, bacon, chopped, onions, sliced, garlic, crushed, baby carrots, trimmed, swede, chopped, baby potatoes, diced tomatoes or 1 (400 g) can crushed tomatoes, tomato paste, red wine, fresh rosemary, vegetable stock (5 cups), brown lentils, rinsed,drained, mashed potatoes, to serve, extra fresh rosemary, to garnish (optional)

basa fillets, cut in 1 inch pieces, swede, cut in 1/2 inch cubes, carrot, diced, onions, cut in half and sliced thinly, ground thyme, dried parsley, apple cider vinegar, bacon, diced, milk, heavy cream, butter, plain flour, salt, pepper, water

swede, peeled and cut into small chunks (rutabaga, about 800g), potatoes, cut into chunks (about 400g), onion, finely chopped, oil (for frying ), chopped bacon or 200 g lardons, chopped parsley, salt and pepper, flour, for coating (about 3 tbsp), butter, chopped dill, creme fraiche

dried haricot beans, unsmoked bacon , fore hock weighing about 1kg, olive oil, onion, chopped, carrot, chopped, turnips or 150 g swede, peeled, quartered and chopped, potatoes, peeled, halved and chopped, savoy cabbage or 250 g curly kale, garlic cloves, finely chopped, chopped fresh parsley

bacon, shin beef, ea white cabbage, carrots, ea small swede (turnip), parsnips, potatoes, ea large leek, x oatmeal to thicken

bacon, parsnip, shin beef, potato, white cabbage, leek, carrot, oatmeal (to thicken), swede (turnip)

carrots 1 chopped 1 grated, onions, half a turnip (swede) chop half grate the other half, leek, potatoes chopped, fulls of red lentils, smoked ham hough or pack of smoked bacon chopped, veg oil, salt and peppir to taste, water

frying chicken, cut up, salt & pepper, dry rub seasonings, mccormick turkey rub, thyme, oregano, onion, leek, carrots, swede (rutabaga), bacon, butter, flour, beer or 1 (12 oz) bottle ale, mushrooms, thinly sliced

olive oil, chicken breasts, cubed, smoked bacon, sliced, garlic cloves, crushed, leeks, sliced finely, onion, sliced, carrots, diced, swede, diced, parsnip, diced, celery, sliced, cannellini beans, herbes de provence, thyme, vegetable bouillon granules, chicken stock cube, chopped flat leaf parsley

butter, onion, finely chopped, leftover mashed potato, any leftover vegetables , cabbage, swede, carrots, peas, brussels sprouts, finely chopped, salt and freshly ground black pepper, fried bacon pieces (veggie, beef, or turkey), fried eggs