11 succotash with ham Recipes

  • Succotash
    smoked ham hock (about 1-1/2 lb), water and
    14 More
    smoked ham hock (about 1-1/2 lb), water, diced tomatoes, undrained, frozen lima beans, thawed, crowder peas, thawed or 1 can (15-1/2 oz) black-eyed peas, drained, frozen corn, thawed, green pepper, chopped, onion, chopped, ketchup, salt, dried basil, rubbed sage, paprika, pepper, bay leaf, sliced fresh or frozen okra
    1 hour , 16 ingredients
  • Indian Succotash
    ham hock , about 1/2 lb, water, salt, pepper and
    12 More
    ham hock , about 1/2 lb, water, salt, pepper, garlic powder, seasoned salt, frzn baby lima beans, butter , plus, butter, hot sauce, bacon , cut into 1 inch pieces, frzn white shoepeg corn, sliced okra, chopped fresh parsley leaves, chicken base, fresh tomatoes, cut into chunks
    2 hour , 16 ingredients
  • Sauteed Chicken Breasts with Country Ham and Summer Succotash
    extra-virgin olive oil, divided, chopped onion and
    10 More
    extra-virgin olive oil, divided, chopped onion, red bell pepper, cut into 1/3-inch dice, fresh thyme leaves, divided, garlic cloves, minced, haricots verts or slender green beans, trimmed, cut into 3/4-inch pieces (about 1 cup), zucchini, trimmed, cut into 1/3-inch dice, fresh corn kernels (cut from 2 ears of corn), skinless boneless chicken breast halves, country ham or prosciutto (each about 6x3 inches), all purpose flour, whipping cream
    12 ingredients
  • Shrimp and Grits with Succotash
    water, salt, uncooked stone-ground yellow grits and
    18 More
    water, salt, uncooked stone-ground yellow grits, unsalted butter, divided, freshly grated parmesan cheese, olive oil, divided, fresh lima beans, chopped onion, chopped celery, chopped carrot, water, fresh corn kernels, raw shrimp, peeled and deveined, diced tasso ham, diced shallot, white wine, grape tomato halves, fresh lemon juice, tabasco sauce, salt to taste, ground white pepper to taste
    21 ingredients
  • Succotash Rice Salad Succotash Rice Salad
    cooked white basmati rice (cooked without salt or fat) and
    12 More
    cooked white basmati rice (cooked without salt or fat), cooked baby lima beans (cooked without salt or fat), frozen whole-kernel corn, thawed, diced reduced-fat, low-salt ham, sliced celery, chopped onion, chopped fresh cilantro, fat-free ranch-style dressing, lime juice, white wine vinegar, ground oregano, freshly ground pepper, tomatoes, sliced
    13 ingredients
  • Indian Succotash (Paula Deen) Indian Succotash (Paula Deen)
    ham hock , about 1/2-lb, water and
    11 More
    ham hock , about 1/2-lb, water, house seasoning , recipe follows, seasoned salt, frozen green butter beans or use fresh , if desired, butter , plus 4 tablespoons, hot sauce , or 1 small hot pepper, bacon , cut into 1-inch pieces, frozen shoe-peg corn (use fresh if you can get it), sliced okra, chopped fresh parsley leaves, chicken base, fresh tomatoes, cut into chunks
    2 hour 35 min, 13 ingredients
  • Okra Succotash Okra Succotash
    lard or fat, fresh or frozen okra, cut up (see note ) and
    13 More
    lard or fat, fresh or frozen okra, cut up (see note ), onions, chopped fine, garlic, minced, ham, diced, tomatoes or 4 fresh skinned, butterbeans or 1 cup cooked fresh, corn kernels, minced parsley, minced celery, bay leaf, mashed, thyme, shredded, butter, sugar, salt and pepper, to taste
    40 min, 15 ingredients
  • Southern Succotash Southern Succotash
    onion, chopped, canola oil, green pepper , julienned and
    12 More
    onion, chopped, canola oil, green pepper , julienned, sweet red pepper , julienned, sliced carrots, king arthur unbleached all-purpose flour, sugar, salt, water, cider vinegar, fresh or frozen corn, fresh or frozen lima beans, cubed fully cooked ham, minced chives, lemon-pepper seasoning
    30 min, 15 ingredients
  • Sufferin' Succotash Sufferin' Succotash
    frozen corn, butter beans, onion, yellow bell pepper and
    5 More
    frozen corn, butter beans, onion, yellow bell pepper, ham flavored seasoning, seasoning salt, black pepper, bacon, butter
    15 min, 9 ingredients




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