10 stuffed chicken burgers Recipes
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dried herb-seasoned stuffing cubes (about 2 3/4 oz) and10 Moredried herb-seasoned stuffing cubes (about 2 3/4 oz), ground chicken, chopped celery, chopped onion, egg yolk, salt, ground pepper, bottled chili sauce, canned whole berry cranberry sauce, vegetable oil, sesame seed hamburger buns11 ingredients
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ground chicken, kraft shredded colby-monterey jack cheese and15 Moreground chicken, kraft shredded colby-monterey jack cheese, oscar mayer real bacon bits, shake n bake original chicken coating mix (1/2 of 5.5oz package), original barbecue sauce, divided, ground beef, kraft shredded low moisture part-skim mozzarella cheese, breadcrumbs, thick n spicy original barbecue sauce, divided, ground pork, chopped apple, shake n bake original pork seasoned coating mix (1/2 of 5.5oz package), honey barbecue sauce, divided, ground turkey, stove top stuffing mix , chicken in canister, water, thick n spicy hickory flavored barbecue sauce, divided22 min, 17 ingredients
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Stuffed Chicken Burgersground chicken, mozzarella cheese, chopped onions, salt and2 Moreground chicken, mozzarella cheese, chopped onions, salt, black pepper, fresh ginger6 ingredients
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Feta-Stuffed Chicken Burgersuncooked ground chicken, fresh oregano, garlic powder and5 Moreuncooked ground chicken, fresh oregano, garlic powder, feta cheese, crumbled, whole wheat pita bread, romaine lettuce, roasted red pepper, black olives17 min, 8 ingredients
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Chicken Burgers with Lemon and Tarragonground chicken breasts, chopped onion, chopped celery and7 Moreground chicken breasts, chopped onion, chopped celery, crushed seasoned corn bread stuffing mix, olive oil, fresh lemon juice, chopped fresh tarragon, grated lemon peel, salt, freshly ground pepper10 ingredients
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Homemade Cheese-Stuffed Burger Pattiesminced beef (substitute with lamb, chicken, turkey, fish,... and7 Moreminced beef (substitute with lamb, chicken, turkey, fish, etc.), garlic, finely chopped, worcestershire sauce, salt, black pepper, mixed italian herbs, egg, camembert cheese30 min, 8 ingredients
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