54979 strips pecan strips cookies Recipes

pecans, coarsely chopped, unsalted butter, at room temperature, sugar, vanilla bean , split lengthwise, seeds scraped, pure vanilla extract, kosher salt, all-purpose flour, turbinado sugar, egg yolk, lightly beaten

pecans, toasted, all-purpose flour, baking powder, coarse salt, unsalted butter, softened, icing sugar, sifted, plus more for dusting, egg, vanilla extract

pecan halves, toasted (1 cup), unsalted butter, softened, sugar, plus more for dusting, pure vanilla extract, coarse salt, all-purpose flour , sifted

sugar, butter, quick rolled oats, chopped pecans, unsweetened cocoa powder, baking powder, pure vanilla extract, egg whites from 2 large or extra large eggs, cookie non-stick cookie sheets, you can click on any pic on any recipe i post and it will enlarge on your screen. just don tsp use a fork on the screen

shortening, sugar, brown sugar , firmly packed, eggs, vanilla extract, all-purpose flour, baking soda, salt, oats, uncooked, pecans, chopped, pecans, chopped, brown sugar , firmly packed, sour cream

graham crackers, brown sugar, butter, cream of tartar, chopped pecans

butter, room temperature, sugar, egg, vanilla extract, salt, flour, chocolate chips (for swedish butter strips) or 3/4 tsp maple flavoring (for maple pecan squares), pecans, chopped

pecans, flour, superfine sugar, softened sweet butter, egg yolk, salt, pecan halves

pecan sandies cookies, melted butter, cream cheese, eggs, vanilla, blueberry pie filling

betty crocker sugar cookie mix, butter or margarine, melted, egg, brown sugar, gold medal all-purpose flour, baking powder, salt, vanilla, eggs, chopped pecans, heat oven to 350of. spray bottom of 13x9-inch pan with cooking spray., in large bowl, stir all crust ingredients until soft dough forms. press dough in bottom of pan using floured fingers. bake 20 minutes ., meanwhile, in medium bowl, stir all pecan filling ingredients until well blended. pour over hot crust., bake 15 minutes or until center is set. cool completely, about 2 hours. for bars, cut into 9 rows by 4 rows. store covered in refrigerator., high altitude (3500-6500 ft): in step 4, bake 20 minutes., nutrition information, calories 150 (calories from fat 70); total fat 8g (saturated fat 2g, trans fat 0g); cholesterol 25mg; sodium 95mg; total carbohydrate 18g (dietary fiber 0g, sugars 13g); protein 2g percent daily value*: vitamin a 2%; vitamin cup 0%; calcium 0%; iron 2% exchanges: 1/2 starch; 1/2 other carbohydrate; 0 vegetable; 1 1/2 fat carbohydrate choices: 1, percent daily values are based on a 2,000 calorie diet .

pecan shortbread cookies, crumbled (about 1 3/4 cups), butter, melted, chopped canned pecans, cream cheese, softened, brown sugar, pack pumpkin, eggs, canned evaporated milk, cornstarch, maple flavoring, ground cinnamon, chopped canned pecans, brown sugar, butter, melted, maple flavoring

pecan shortbread cookies, crumbled (about 1 3/4 cups), butter, melted, chopped canned pecans, cheesecake filling, cream cheese, softened, brown sugar, pack pumpkin, eggs, canned evaporated milk, cornstarch, maple flavoring, ground cinnamon, chopped canned pecans, brown sugar, butter, melted, maple flavoring

unsalted butter, softened, sugar, cold water, vanilla extract, all-purpose flour, pecans, finely chopped, salt, either powdered sugar or superfine sugar, melted chocolate chips, for dipping ends, chopped pecans, for dipping

pecan shortbread cookies, crushed, margarine, melted, cream cheese, softened, caramel ice cream topping, divided, cold milk, vanilla instant pudding mix, chopped pecans

flour/1/4 tsp. baking soda, salt, brown sugar, butter, softened, chopped pecans, half-and-half, brown sugar, powdered sugar, chopped pecans

pecan sandie cookies, enough melted butter to hold crumbs together aprox 4 or 5 tbsp, butter pecan ice cream,softened, caramel ice cream topping

pecan shortbread cookies, butter, melted, cream cheese, softened, caramel ice cream topping, divided, cold milk, instant vanilla pudding mix, chopped pecans

crushed pecan shortbread cookies, divided, chopped pecans, toasted, divided, butter, melted, frozen lb cake, thawed and cubed, carton (1-1/2 quarts) peach or vanilla ice cream, softened, peach preserves