100376 sticky chili glaze rice Recipes

boneless skinless chicken breasts, coconut milk (canned (stir before measuring), minced fresh ginger, fresh ground black pepper, hot chili flakes, green onions (thinly sliced (4 to 5), rice vinegar, sugar, soy sauce, crushed red pepper flakes, light coconut milk ((reserve 2 tbsp), water, garlic cloves (minced ), salt, basmati rice, chopped pineapple, fresh thai basil chiffonade

boneless skinless chicken breasts, cubed, ketchup, brown sugar, vinegar, light teriyaki sauce, dry mustard, cooked white rice

boned , skinned chicken thighs (1 1/4 to 1 1/2 lb. total), canned coconut milk (stir before measuring), minced fresh ginger, fresh-ground pepper, hot chili flakes, chili glaze, green onions, ends trimmed , cut lengthwise into thin slivers (including tops)

water, boil-in-bag long-grain rice, chopped asparagus (about 1 lb), peanut oil, sugar, rice vinegar, low-sodium soy sauce, bottled minced ginger, hot chili sauce with garlic (such as ka*me), extrafirm tofu, drained and cut lengthwise into 9 pieces, salt, divided, black pepper, preshredded carrot, dark sesame oil

boneless skinless chicken thighs, coconut milk (make sure and stir before measuring), fresh minced ginger, fresh ground pepper, hot chili flakes, rice vinegar, sugar, soy sauce

chicken wings, 3 to 3 1/2 lb, wing tips removed, vegetable oil, kosher salt, fresh ground black pepper, sweet chili sauce, soy sauce, chili-garlic sauce , such as sriracha, dark sesame oil, fresh ginger, grated, sesame seeds

thai sweet chili sauce (mae ploy), lime juice, asian fish sauce (nuoc mam or nam pla), fresh cilantro, chopped, fresh shrimp, shelled deveined and rinsed (30 - 35 count )

cooked chicken, diced, oil, chili sauce, corn syrup, lemon juice, cornstarch

ground cumin, apple cider, chili sauce, dijon mustard, worchestire sauce, kosher salt and ground pepper to taste

sticky rice (mochiko rice, reserve the 1/2 cup), unsweetened flaked coconut, brown sugar, canola oil, water

heads bok choy (about 1 1/2 lb), sliced, catfish fillets, salt, all-purpose flour, five-spice powder, black pepper, canola oil, divided, water, cornstarch, fresh lime juice (about 2 1/2 limes), sugar, fish sauce, seasoned rice vinegar, hot chili sauce (such as sriracha), diagonally sliced green onions (about 1 onion)

chicken legs, with skin and bone, chicken thighs, with skin and bone, chipotle paste, divided, ground coriander, olive oil, divided, lime , juice, black pepper, onions, cut into 8 wedges, garlic cloves, bashed flat, red chili pepper , deseeded, finely chopped, dark brown sugar, tomato paste, chicken stock

tomatillos,* husked, onion, coarsely chopped, minced seeded jalapeno chili, garlic clove, crushed, extra-virgin olive oil, chopped cilantro, jumbo shrimp, peeled, deveined , tails left intact, ground mild chili (such as ancho or new mexican*), onion powder, garlic powder, queso fresco * or feta cheese

almonds, whole, blanched, grain rice, milk (4 cups), sugar, salt, eggs, separated, vanilla, blanched almond, finely chopped, apricot jam , pressed through a sieve, kirsch liqueur, whipping cream (garnish ), sugar , to taste, for sweetening whipped cream

pork tenderloin (about 1 1 4 lb), olive oil, olive oil, chili powder, kosher salt and black pepper, pure maple syrup, sweet potatoes, peeled (about 1 lb), shallots, chopped, baby spinach, chopped, hot sauce (optional)

racks pork spareribs (about 6 lb), kosher salt, light brown sugar, garlic, minced, fresh thyme, ancho chili powder, freshly ground black pepper, cayenne pepper, apple cider, ketchup, dijon mustard, worcestershire sauce