86 stewed mussels Recipes

  • Stewed Mussels with Feta
    minced yellow onion and
    10 More
    minced yellow onion, chopped seeded peeled tomato (about 4 large), dry white wine, red wine vinegar, dried oregano, crushed red pepper, mussels , scrubbed and debearded (about 2 lb), crumbled feta cheese, salt, freshly ground black pepper, chopped fresh flat-leaf parsley
    12 ingredients
  • Mussel, Fish and Butternut Chowder ... or Stew!
    mussels on the half shell (1 kg, or 1.2 lbs) and
    14 More
    mussels on the half shell (1 kg, or 1.2 lbs), white fish fillets (i used 1 1/2 fillets of sea fish, any will do), onion, large, finely chopped, potatoes, large, peeled and chopped, butternut squash, chopped into small chunks (use the ready-cut packets, or use pumpkin), olive oil, chicken broth (500 ml, make from granules or what you have available), white wine (250 ml, or use dry rose wine), sugar, nutmeg, ground, garlic cloves, finely chopped and crushed, hot pepper flakes (or use to taste), fresh cream (250 ml), fresh lemon juice, salt
    40 min, 15 ingredients
  • Mussel and Potato Stew
    yukon gold potatoes, peeled and cubed and
    8 More
    yukon gold potatoes, peeled and cubed, broccoli rabe, thick stems peeled, olive oil, anchovy filets, rinsed and chopped, garlic, minced, mussels, cleaned and debearded, chopped fresh parsley, water, salt to taste
    1 hour 15 min, 9 ingredients
  • Mussels in Tomato-Wine Broth
    olive oil, bottled minced garlic, dry white wine and
    6 More
    olive oil, bottled minced garlic, dry white wine, fresh lemon juice, crushed red pepper, no salt-added stewed tomatoes, undrained and chopped, clam juice, mussels , scrubbed and debearded, chopped fresh flat-leaf parsley
    9 ingredients
  • Seafood Stew with Fennel and Thyme
    mussels , scrubbed, debearded, chopped onions and
    12 More
    mussels , scrubbed, debearded, chopped onions, dry white wine, parsley sprigs plus 1/2 cup chopped, butter, chopped leeks (white and pale green parts only), diced trimmed fennel bulb, clam juice, fresh thyme sprigs, bay leaves, thick halibut fillets, cut into 1 1/2-inch pieces, sea scallops, creme fraiche, egg yolks
    14 ingredients
  • Creamy Mussel Stew With Peas, Fennel, and Lemon
    fennel bulb, extra virgin olive oil (more for brushing ) and
    12 More
    fennel bulb, extra virgin olive oil (more for brushing ), leek, white part only cleaned and finely chopped, garlic cloves, smashed and peeled, crushed red pepper flakes, dry white wine, pernod, fresh mussels, rinsed (de-beard if wild caught), chicken stock or 2/3 cup vegetable stock, english pea, shelled (1/2 cup), creme fraiche, lemon zest, finely grated, fine sea salt, country bread, 1/2-inch-thick
    40 min, 14 ingredients
  • Fish Stew
    olive oil, onion, chopped, garlic, minced and
    13 More
    olive oil, onion, chopped, garlic, minced, tomatoes, chopped, bay leaves, thyme or 2 sprigs fresh, fennel bulb, sliced thin, dry white wine, fish stock or 5 cups water (or combination), saffron thread, squid, cleaned and cut into rings, scallops, shrimp (preferably with shells left on ), mussels or 1 lb clam, cleaned and in shells, cod fish fillet, cut into 2 inch pieces (about 3/4 inch thick ), salt and pepper
    1 hour 15 min, 16 ingredients
  • Mussel and Chickpea Stew Mussel and Chickpea Stew
    water, dry white wine, bay leaves and
    13 More
    water, dry white wine, bay leaves, mussels , scrubbed and debearded, extra-virgin olive oil, leek, white and 3 inches of green, halved lengthwise and sliced crosswise 1/3 inch thick, celery rib, sliced crosswise 1/4 inch thick, poblano or red anaheim chile--halved, seeded and sliced crosswise 1/4 inch thick, onion, coarsely chopped, salt and freshly ground pepper, garlic cloves, minced, loosely packed saffron threads, crumbled, ground allspice, canned italian tomatoes, chopped , with their juices, red potato (3 oz), peeled and cut into 1/4-inch dice, chickpeas, drained and rinsed
    16 ingredients
  • Seafood Bruschetta Stew Seafood Bruschetta Stew
    mussels , scrubbed, clams (a little less than a lb) and
    15 More
    mussels , scrubbed, clams (a little less than a lb), butter, olive oil, shallot, chopped, dry white wine, heavy cream, fish stock, saffron, ground or 1/2 tsp saffron thread, salt and pepper, to taste, shrimp, shelled and deveined, squid, cleaned and chopped into rings, red bell pepper, cut into small dice, parsley, chopped, bread , coarse country style, garlic clove, sliced in two, olive oil , for drizzling on the toast
    45 min, 17 ingredients
  • Indian-Style Seafood Stew Indian-Style Seafood Stew
    mussels, washed and scrubbed and
    19 More
    mussels, washed and scrubbed, flounder fillets, cut into 2-inch pieces, shrimp, peeled and deveined, bay scallop, lime , juice of, chopped fresh cilantro (or more ), cayenne pepper, olive oil, garlic cloves, minced, onion, finely chopped, tomato, chopped, tomato paste, curry powder, ground coriander, cumin, ginger, salt and pepper, to taste, unsweetened coconut milk, water, jasmine rice, cooked
    30 min, 20 ingredients
  • Shellfish and Sausage Stew Shellfish and Sausage Stew
    mussels, littleneck or other small clams, red bell peppers and
    11 More
    mussels, littleneck or other small clams, red bell peppers, yellow bell pepper, yellow spanish onion, zucchini, with skin, yellow crookneck squash, with skin, hard, smoked linguica sausage , about 6 oz or prosciutto, ripe tomatoes, peeled, seeded and diced, kalamata olives, cut from the pit and julienne, well-seasoned fish stock or clam juice, white port wine, freshly ground black pepper, chopped fresh parsley, for garnish
    1 hour 10 min, 14 ingredients
  • Shellfish Stew alla Tarantina (Mario Batali) Shellfish Stew alla Tarantina (Mario Batali)
    mussels , scrubbed and debearded and
    12 More
    mussels , scrubbed and debearded, shrimp , u-15 size, peeled and deveined, calamari , cleaned of skin, ink sac and beak, clams or cockles, scrubbed, drained and rinsed, oysters, shucked , with liquid reserved, virgin olive oil, red onion, chopped into 1/4-inch dice, red bell pepper, seeded and cored, chopped into 1/4-inch dice, yellow bell pepper, seeded and cored, chopped into 1/4-inch dice, freshly chopped thyme leaves, dry white wine, basic tomato sauce, rustic bread , toasted until hard
    1 hour 25 min, 13 ingredients
  • Shellfish Stew alla Tarantina (Mario Batali) Shellfish Stew alla Tarantina (Mario Batali)
    mussels , scrubbed and debearded and
    12 More
    mussels , scrubbed and debearded, shrimp , u-15 size, peeled and deveined, calamari , cleaned of skin, ink sac and beak, clams or cockles, scrubbed and drained, oysters, shucked , with liquid reserved, virgin olive oil, red onion, chopped into 1/4-inch dice, red bell pepper, seeded and cored, chopped into 1/4-inch dice, yellow bell pepper, seeded and cored, chopped into 1/4-inch dice, freshly chopped thyme leaves, dry white wine, basic tomato sauce, rustic bread , toasted until hard
    1 hour 10 min, 13 ingredients
  • Greek Mussel and Potato Stew Greek Mussel and Potato Stew
    olive oil, onions, chopped, garlic cloves, thinly sliced and
    6 More
    olive oil, onions, chopped, garlic cloves, thinly sliced, russet potatoes, peeled, cut into 1/2-inch cubes, tomatoes, peeled, seeded, diced, carrot, thinly sliced, water, chopped fresh italian parsley, mussels , scrubbed, debearded
    9 ingredients
  • New Brunswick Mussels & Shrimp New Brunswick Mussels & Shrimp
    butter, extra virgin olive oil, garlic, minced and
    8 More
    butter, extra virgin olive oil, garlic, minced, parsley flakes, cilantro leaves, ground black pepper, canned stewed tomatoes, dry vermouth, sweet onions, medium chopped, shrimp, thawed (immediately before use), mussels, thawed (immediately before use)
    1 hour , 11 ingredients
  • Clam or Mussel Stew With Greens and Beans Clam or Mussel Stew With Greens and Beans
    greens, stemmed and well-washed (kale , collard, etc) and
    11 More
    greens, stemmed and well-washed (kale , collard, etc), extra virgin olive oil, clams (or use a mixture of the two) or 4 lbs mussels, purged (or use a mixture of the two), shallot, finely chopped, garlic cloves, sliced, dry white wine, parsley, thyme, salt & freshly ground black pepper, white beans, drained and rinsed, chicken stock, chopped fresh parsley
    1 hour 40 min, 12 ingredients
  • Artichoke Stew with Mussels, Potatoes and Saffron Artichoke Stew with Mussels, Potatoes and Saffron
    lemons, halved, artichokes, canned low-salt chicken broth and
    13 More
    lemons, halved, artichokes, canned low-salt chicken broth, extra-virgin olive oil, bay leaf, red-skinned potatoes, salt, bay leaf, mustard seeds, celery seeds, stem saffron, mussels , scrubbed, debearded, chopped shallots, unsalted butter, green onions, finely chopped, chives, chopped
    16 ingredients
  • Clam and Mussel Stew with Capocollo and Vesuvius Tomatoes Clam and Mussel Stew with Capocollo and Vesuvius Tomatoes
    extra-virgin olive oil and
    17 More
    extra-virgin olive oil, leeks (white parts only), halved lengthwise, thinly sliced crosswise, chopped garlic, vesuvius tomatoes (see recipe ), dry white wine, littleneck clams , scrubbed, bottled clam juice, mussels , scrubbed, debearded, capocollo * or country ham, cut into matchstick-size strips, chopped fresh italian parsley, extra-virgin olive oil, chopped onions, ripe plum tomatoes , halved lengthwise, garlic cloves, peeled , bruised, fresh basil leaves, salt, sugar, dried crushed red pepper
    18 ingredients




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