20 steamed custards Recipes

  • Steamed Orange Pudding
    baking soda, orange juice, golden raisins and
    8 More
    baking soda, orange juice, golden raisins, all-purpose flour, unsalted butter, softened, sugar, salt, eggs, sweet orange marmalade, fresh whole-wheat bread crumbs, accompaniment:custard sauce or creme fraiche
    11 ingredients
  • Coconut Custard Latte
    vanilla-flavored syrup, coconut syrup, espresso and
    1 More
    vanilla-flavored syrup, coconut syrup, espresso, steamed milk
    5 min, 4 ingredients
  • Baked Pear Custard for Toddlers
    olive oil, pear, chopped and cooked (stewed or steamed ) and
    3 More
    olive oil, pear, chopped and cooked (stewed or steamed ), milk, nutmeg, vanilla essence (optional)
    1 hour , 5 ingredients
  • Seventh Heaven
    steamed dessert, flour, sugar, baking powder, cinnamon and
    43 More
    steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.
    2 hour 25 min, 48 ingredients
  • Steamed Egg Custard with Blue Crab and Flowering Chives
    dried chinese black mushrooms, water, kombu (dried kelp) and
    17 More
    dried chinese black mushrooms, water, kombu (dried kelp), bonito flakes, eggs, heavy cream, shaoxing wine, dry oloroso sherry, soy sauce, kosher salt, sugar, asian sesame oil, flowering chinese chives , tough bottoms discarded, jumbo lump crabmeat , picked over, asian sesame oil, sugar, kosher salt, shaoxing wine, dry oloroso sherry, white pepper
    40 min, 20 ingredients
  • Steamed Cranberry Roly-Poly Steamed Cranberry Roly-Poly
    fresh cranberries (or frozen, thawed ), icing sugar and
    7 More
    fresh cranberries (or frozen, thawed ), icing sugar, cranberry sauce or 2 tbsp jelly, self-raising flour, plus extra for dusting, dried suet, caster sugar, grated zest 1 orange, milk, custard, to serve
    36 min, 9 ingredients
  • Steamed Treacle Sponge Pudding Steamed Treacle Sponge Pudding
    golden syrup, self rising flour, baking powder , rounded and
    7 More
    golden syrup, self rising flour, baking powder , rounded, butter, soft, eggs, brown sugar, black treacle, golden syrup, custard, creme fraiche
    10 ingredients
  • Ma Lai Koe (Chinese Steamed Sponge Cake) Ma Lai Koe (Chinese Steamed Sponge Cake)
    high-protein flour, plain flour, custard powder and
    7 More
    high-protein flour, plain flour, custard powder, brown sugar, melted butter, vanilla essence, molasses, eggs, evaporated milk, baking powder
    50 min, 10 ingredients
  • Sangkhaya Fak Thong Steamed Custard In Pumpkin Sangkhaya Fak Thong Steamed Custard In Pumpkin
    fresh pumpkin, eggs, sugar, salt, cream of coconut
    20 min, 5 ingredients
  • Steamed Egg Custard Steamed Egg Custard
    raw shrimp, shelled, deveined and diced and
    9 More
    raw shrimp, shelled, deveined and diced, chopped virginia ham, salt, white pepper, eggs, lightly beaten, water, chopped green onion, soy sauce, sesame oil, hot pepper sauce
    10 ingredients
  • Steamed Palm Sugar Custards Steamed Palm Sugar Custards
    milk, grated dark palm sugar, star anise, cinnamon stick and
    1 More
    milk, grated dark palm sugar, star anise, cinnamon stick, eggs
    30 min, 5 ingredients
  • Steamed Egg Custard with Pork (Emeril Lagasse) Steamed Egg Custard with Pork (Emeril Lagasse)
    eggs, salt, chinese rice wine vinegar, oyster sauce and
    9 More
    eggs, salt, chinese rice wine vinegar, oyster sauce, chicken stock, vegetable oil, chopped scallion, chopped ginger, chopped cilantro, ground pork, dark soy sauce, fresh shrimp, shelled, deveined, each cut into 8 pieces, cornstarch
    45 min, 13 ingredients
  • Steamed Egg Custard with Prosciutto and Green Onions Steamed Egg Custard with Prosciutto and Green Onions
    minced shiitake mushroom caps, chopped fresh cilantro and
    10 More
    minced shiitake mushroom caps, chopped fresh cilantro, rice vinegar, low-sodium soy sauce, grated peeled fresh ginger, eggs, water, chopped prosciutto (about 1/2 oz), minced green onions, dark sesame oil, hot cooked basmati rice
    12 ingredients
  • Steamed Lemon Custard with Raspberries (Tyler Florence) Steamed Lemon Custard with Raspberries (Tyler Florence)
    egg whites, cream of tartar, lemon , zested and juiced and
    7 More
    egg whites, cream of tartar, lemon , zested and juiced, pure vanilla extract, cake flour, sugar, salt, fresh raspberries , plus more for garnish, fresh mint leaves, for garnish, sugar , for dusting
    35 min, 10 ingredients
  • Steamed Rum Raisin Custard with Rum Creme Anglaise (Emeril Lagasse) Steamed Rum Raisin Custard with Rum Creme Anglaise (Emeril Lagasse)
    raisins, dark rum, unsalted butter, superfine sugar, eggs and
    5 More
    raisins, dark rum, unsalted butter, superfine sugar, eggs, all-purpose flour , sifted, whole milk, grated lemon zest, rum creme anglaise , recipe follows, ground cinnamon , optional garnish if not serving the sauce
    2 hour 30 min, 10 ingredients
  • Northern China Steamed Egg Custard Northern China Steamed Egg Custard
    oil, ground beef or 1/2 cup pork, tightly packed and
    4 More
    oil, ground beef or 1/2 cup pork, tightly packed, chopped scallions, soy sauce, eggs, beaten, clear broth
    20 min, 6 ingredients
  • Natvia Steamed Prawn and Egg Custards Natvia Steamed Prawn and Egg Custards
    eggs, cold water, unsweetened soy sauce and
    4 More
    eggs, cold water, unsweetened soy sauce, natvia (natural sweetener), cooked peeled prawns, shiitake mushrooms, thinly sliced, green shallot, ends trimmed , thinly sliced lengthways
    45 min, 7 ingredients
  • Tho Ruung Hor Mok (Steamed Thai Fish Custard) Tho Ruung Hor Mok (Steamed Thai Fish Custard)
    halibut (boneless and skinless ) or 1 1/2 lbs grouper (bo... and
    10 More
    halibut (boneless and skinless ) or 1 1/2 lbs grouper (boneless and skinless) or 1 1/2 lbs red snapper fillets, finely chopped (boneless and skinless), coconut milk, red curry paste, fish sauce, palm sugar, finely chopped or 2 1/2 tsp packed dark brown sugar, eggs, kaffir lime leaves, very thinly shredded, kosher salt , to taste, basil leaves , chiffonade cut, cornstarch, red thai chile, stemmed and very thinly sliced crosswise
    31 min, 11 ingredients




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