11 steak apricot glaze Recipes

fully cooked boneless ham steak (8 oz), brown sugar, apricot preserves, ground mustard

a-1 steak sauce , bold, apricot preserves, light brown sugar , firmly packed, orange juice, ham slices, fully cooked (1/2-inch thick), orange, sliced

lean ham , cut into 4 slices, apricot fruit spread, orange juice

no-sugar-added apricot jam, dijon mustard, cider vinegar, boneless lean ham , 6 1/2-inch slices

apricot jam, chipotle chili sauce, cilantro, chopped, honey, lime , juice of, olive oil, tuna steaks (quality cut and very fresh ), limes, cut into wedges, salt and pepper, to taste, oil

lean ham, apricot spreadable fruit, orange juice, fresh orange slices (optional)

centercut ham steaks , fully cooked, 1 inch thick, margarine or 1 tbsp butter, pineapple preserves or 1/4 cup apricot preserves or 1/4 cup apricot-, dijon-style mustard or 1 tbsp horseradish mustard

brown sugar, spicy brown mustard, peach nectar or 1/3 cup apricot nectar, cooked ham steak, cut 3/4 to 1 inch thick, peaches, peeled and halved lengthwise, green peppers , cut crosswise into four rings each, sweet red pepper , cut crosswise into four rings each

pineapple juice, cranberry juice cocktail, mango or apricot nectar, sugar, lime juice, grated peeled fresh ginger, chopped seeded habanero pepper, salt, grated lemon rind, grated orange rind, cornstarch, water, sliced green onions, tuna steaks (about 3/4 inch thick )