14 split soup pork hocks Recipes

dried split peas, water, stalks celery (diced ), onion (diced ), carrots (diced ), bay leaf, smoked pork hock

dry split peas, chicken broth, smoked pork hocks or 1 1- to 1 1/2 lb meaty ham bone, dried majoram, crushed, bay leaf, chopped carrot, celery, onion

split peas, rinsed, water, smoked ham hocks or 1 1/2 lbs smoked pork shanks, salt, carrots, diced, stalks celery, diced, onion, chopped, allspice

butter, onion, chopped, chopped celery, chopped peeled carrots, smoked pork hocks, dried leaf marjoram, green split peas, water

smoked pork hock , large, split peas, olive oil, brown onions, chopped, garlic cloves, chopped, carrots, chopped, celery, sliced, salt and pepper, pearl barley, tomatoes, chopped, bay leaves, fresh thyme sprigs

yellow split peas , picked over, qt water, meaty salt pork (rinsed if crusted with salt), cut into 1/2-inch cubes, or a meaty ham bone or ham hock, onions (5 medium), finely chopped, leek (white and pale green parts only), chopped and rinsed, unsalted butter, chopped fresh chives, dried savory, crumbled, salt, black pepper

dried split peas, onion, chopped, celery, sliced, ham hocks or 1/4 lb salt pork, bay leaf, salt, peppercorns

olive oil, chopped onion, chopped carrot, chopped celery, yellow split peas, fat-free , less-sodium beef broth, water, salt pork, bay leaves, ham hock, chopped fresh flat-leaf parsley, chopped fresh thyme, kosher salt, freshly ground black pepper, creme fraiche, fresh thyme leaves (optional)

split peas, rinsed, water, smoked ham hocks or smoked pork shanks, salt, carrots, diced, stalks celery, diced, onion, chopped, allspice

whole allspice, water, dried split yellow peas or 2 cups dried split green peas, cooked ham, cubed or 1 1/2 smoked pork hocks, potatoes, cubed, carrot, chopped, onion, chopped, salt, pepper

dried split peas, rinsed and drained, smoked pork hocks or 1 lb ham bone, cooked ham, cubed, celery, coarsely chopped, onion, chopped, carrot, coarsely chopped, curry powder, dried marjoram, crushed, bay leaves, ground black pepper, water

dried split peas (about 2 1/4 cups), water, onion, chopped (about 1 cup), celery, finely chopped, pepper (or more ), ham bone (or 2 lbs. ham shanks, or smoked pork hocks), carrots , cut into 1/4 inch slices, sea salt , course