77 spice rum cake Recipes

spice cake mix, milk, cooking oil, sour cream, rum, eggs, cinnamon, powdered sugar, melted butter, rum

cake, yellow cake mix (ok, so i cheated), spiced rum, vegetable oil, instant vanilla or butterscotch pudding, eggs, rum glaze, brown sugar, water, butter, spiced rum

vanilla instant pudding mix, yellow cake mix , pudding in the mix, chopped nuts (1/2 walnuts, 1/2 pecans,etc.), vegetable oil, eggs, water, spiced rum, butter, sugar, water, spiced rum

cake flour (sifted, then measured), baking powder, ground cinnamon, baking soda, ground ginger, salt, ground allspice, sugar, canola oil or vegetable oil, eggs, pure pumpkin, vanilla extract, dark rum, raisins, dried sweetened cranberries, heavy whipping cream, cream cheese, cut into small pieces, room temperature, sugar, water, unsalted butter, cut into 1/2-inch cubes, walnuts, toasted, chopped, grated orange peel, orange peel strips, vanilla ice cream

raisins or dried cranberries, applejack, dark or golden rum, or warm water, all-purpose flour, baking powder, baking soda, ground allspice, ground cinnamon, freshly grated nutmeg, salt, light brown sugar , sifted, granulated sugar, unsalted butter, softened, eggs, vanilla extract, golden delicious apples, peeled, cored, and cut into 1/2-inch dice (about 4 cups), pecans, coarsely chopped, crystallized ginger, finely chopped, special equipment : 10-inch bundt pan (3 1/4 inches deep; 3-qt capacity), garnish: confectioner s sugar for dusting

spiced rum (recommended -- captain morgan s), butterscotch schnapps, vanilla schnapps, half-and-half, ice, candy sprinkles, for garnish

raisins or dried cranberries, applejack, dark or golden rum, or warm water, all-purpose flour, baking powder, baking soda, ground allspice, ground cinnamon, freshly grated nutmeg, salt, light brown sugar , sifted, granulated sugar, unsalted butter, softened, eggs, vanilla extract, golden delicious apples, peeled, cored, and cut into 1/2-inch dice (about 4 cups), pecans, coarsely chopped, crystallized ginger, finely chopped, garnish: confectioner s sugar for dusting, eggnog, chilled

yellow cake mix with pudding, eggs, nutmeg, spiced rum, water, vegetable oil, crushed pineapple, drained and juice reserved, walnuts, chopped, sugar, spiced rum, reserve pineapple juice

all-purpose flour, all-purpose flour (about 6 3/4 oz), baking powder, baking soda, salt, granulated sugar, butter, softened, eggs, spiced rum (such as captain morgan s), powdered sugar, spiced rum (such as captain morgan s)

pumpkin pecan rum cake, chopped pecans, all-purpose flour, pumpkin pie spice, baking soda, salt, butter or margarine, softened, brown sugar, granulated sugar, eggs, pure pumpkin, vanilla extract, rum butter glaze (recipe below ), preheat oven to 325o f. grease 12-cup bundt pan. sprinkle nuts over bottom., combine flour , pumpkin pie spice, baking soda and salt in medium bowl. beat butter,brown sugar and granulated sugar in large mixer bowl until light and fluffy. add eggs; beat well. add pumpkin and vanilla extract; beat well. add flour mixture to pumpkin mixture, 1/3 at a time, mixing well after each addition. spoon batter into prepared pan., bake for 60 to 70 minutes or until wooden pick inserted in cake comes out clean. cool 10 minutes. make holes in cake with long pick; pour half of glaze over cake. let stand 5 minutes and invert onto plate. make holes in top of cake; pour remaining glaze over cake. cool. garnish as desired., rum butter glaze, melt 1/4 cup butter or margarine in small saucepan; stir in 1/2 cup granulated sugar and 2 tbsp water. bring to a boil. remove from heat; stir in 2 to 3 tbsp dark rum or 1 tsp rum extract.

yellow cake mix, ground walnuts, vanilla instant pudding mix, oil, water, spiced rum, eggs

duncan hines yellow cake mix (not butter), french vanilla instant pudding, eggs, spiced rum (i use captain morgan s ), water, oil, pecans, chopped

cake, yellow cake mix (but attempting right now with a spiced cake mix), water, oil (vegetable), rum (used malibu in this recipe), eggs, french vanilla pudding mix (do not make pudding with it), chopped nuts (optional and your choice...peacans rock!!), butter, water, sugar, run (again using malibu)

cake (1 1/2-inch thick ), spiced rum, ground ginger, brown sugar, sugar, fruit (or 1 -10-12 oz bag of frozen), water, cornstarch

fat-free half-and-half, sugar, spiced rum, salt, cold water, corn starch, butter, pure vanilla extract

yellow cake mix, vanilla pudding mix (4 servings), water, unsalted butter, softened, eggs, rum extract, cinnamon, nutmeg, pecans, chopped, powdered sugar

betty crocker supermoist french vanilla cake mix, butter, brown sugar, dark rum, crushed pineapple in juice , juices reserved, vegetable oil, eggs

all-purpose flour, all-purpose flour (about 6 3/4 oz), baking powder, baking soda, salt, granulated sugar, butter, softened, eggs, spiced rum (such as captain morgan s), powdered sugar, spiced rum (such as captain morgan s)