Icing on the Cake Martini Recipe

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Icing on the Cake Martini
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Ingredients
6
Count
Nutrition
189
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Add all ingredients, except candy confetti, to cocktail shaker filled with ice.
  2. Shake well and strain into a martini glass. Garnish with a sprinkle of candy confetti.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.37 Kcal (793 kJ)
Calories from fat 32.62 Kcal
% Daily Value*
Total Fat 3.62g 6%
Cholesterol 11.17mg 4%
Sodium 12.38mg 1%
Potassium 39.26mg 1%
Total Carbs 10.19g 3%
Sugars 5.81g 23%
Protein 0.91g 2%
Vitamin C 0.3mg 1%
Calcium 31.7mg 3%
Amount Per 100 g
Calories 211.83 Kcal (887 kJ)
Calories from fat 36.48 Kcal
% Daily Value*
Total Fat 4.05g 6%
Cholesterol 12.5mg 4%
Sodium 13.85mg 1%
Potassium 43.91mg 1%
Total Carbs 11.4g 3%
Sugars 6.5g 23%
Protein 1.01g 2%
Vitamin C 0.3mg 1%
Calcium 35.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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