52 soy marinade dijon Recipes

bourbon, soy sauce, dijon mustard, brown sugar, yellow onion, chopped fine, garlic powder, worcestershire sauce

olive oil, balsamic vinegar, worcestershire sauce, soy sauce, dijon mustard, minced garlic, salt and pepper to taste

butter, garlic cloves, soy sauce, dijon mustard, worcestershire sauce, ketchup

soy sauce, lemon rind, fresh lemon juice, olive oil, garlic cloves, minced, dijon mustard, dark sesame oil, minced fresh italian parsley (flat-leaf parsley, not cilantro), minced fresh basil, minced fresh rosemary, minced fresh thyme, salmon steaks or fillets

dijon mustard, olive oil, lemon juice (and reserve the rinds), soy sauce, garlic cloves, minced, salt and pepper, fresh rosemary, fresh thyme

vegetable oil, soy sauce, red wine vinegar, fresh lemon juice, worcestershire sauce, freshly ground black pepper, dijon-style prepared mustard, onion, sliced, garlic, minced

soy sauce, oyster sauce, worcestershire sauce, lemon juice, olive oil, dijon mustard, minced onions, garlic cloves, minced, cracked black pepper, dried thyme

soy sauce, dijon-style mustard, minced green onions with top, light brown sugar , tightly packed, salt, worcestershire sauce, black pepper

sweet potatoes, fresh-squeezed lime juice, pure maple syrup, soy sauce, dijon mustard, garlic cloves, minced, toasted sesame oil

soy sauce, worcestershire sauce, red wine vinegar, teriyaki sauce (we use yoshida s sweet & savory), lemon juice, garlic cloves, slightly crushed, dijon mustard, oil (i use extra virgin)

dijon mustard, honey , plus, honey, vegetable oil, soy sauce, scallions, finely chopped, dried tarragon, black peppercorns , freshly milled, shrimp, raw, deveined

dijon mustard, honey, soy sauce, dark sesame oil, sesame seeds , toasted in a small skillet, garlic cloves, peeled , smashed (or more to taste), ground ginger (or 1/2 tsp. minced fresh ginger), fresh ground black pepper

dijon mustard, soy sauce, honey, worchestershire sauce, honey mustard

soy sauce, vegetable oil, honey, dijon mustard, fresh tarragon, chopped, garlic cloves, minced (about 4 tsp), ground black pepper, cider vinegar

dijon-style mustard, soy sauce, dry sherry, brown sugar, vegetable oil, garlic clove, minced, tabasco sauce, steaks, 1 . 5-inch thick

dijon mustard, dried rosemary, powdered ginger, garlic cloves, crushed, olive oil, soy sauce, butterflied leg of lamb, extra fat removed