413 soy cream soup Recipes

diced potatoes (yukon gold, sweet white, or red new potatoes work best), leeks (or 3 medium), vegetable broth, soy cream, bacon, garlic powder, salt , and, white pepper (to taste)

nonfat dried milk powder or powdered soy milk, dried onion flakes, cornstarch or arrowroot powder, chicken bouillon powder, dried basil, crushed, dried thyme, crushed, black pepper

brown sugar, pork chops, soy sauce, condensed cream of mushroom soup

butter, onion, chopped, carrots, chopped, garlic, chopped, water, chicken bouillon powder, fresh broccoli florets, half-and-half, all-purpose flour, ice water, soy sauce, ground black pepper, chopped parsley

butter, onion, chopped, stalks celery, chopped, all-purpose flour, water, condensed chicken broth, chicken bouillon powder, potato, peeled and diced, fresh asparagus, trimmed and coarsely chopped, half-and-half, soy sauce, ground black pepper, ground white pepper

cream of corn, sweet corn nibblets, crabmeat, green onion, chopped, chicken stock, cornflour, soy sauce

margarine, onion, chopped, stalks celery, chopped, all-purpose flour, water, condensed chicken broth, chicken bouillon powder, potato, peeled and diced, fresh asparagus, trimmed and coarsely chopped, half-and-half, soy sauce, ground black pepper, ground white pepper

onions, sesame oil, carrot, grated, head cauliflower, whole wheat flour, water, thyme, fresh parsley, soy sauce, salt, water, pumpkin (optional), peas (optional)

creamed corn, chicken broth, soy sauce, pepper, crabmeat, shredded (immitation crab works fine, too), egg whites, beaten

asparagus (frozen works fine ), onion, sliced in large slices, garlic, vegetable broth, unbleached flour, soymilk, soy sauce or 2 tbsp tamari, dried basil, salt and pepper

creamed corn, chicken stock (use 4 if they re the add water kind), sesame oil (roughly- maybe a little less), soy sauce (roughly- maybe a little less), eggs

canola oil or 1 tbsp soy margarine, chopped onion, garlic, minced, head cauliflower, chopped into 2 chunks, potatoes, peeled and diced, vegetable bouillon cubes, water , with 2 bouillon cubes, salt free herb and spice seasoning mix, ground coriander, canned great northern bean, drained and rinsed, salt and pepper, steamed finely chopped broccoli floret, steamed chopped escarole or 1 cup kale, steamed fresh green peas, red bell pepper , steamed,cut into strips (from 1 large pepper), chopped fresh herb (such as a combination of parsley, dill, chives and oregano)

vegan margarine, onion, finely chopped, leek, washed and finely sliced , keeping as much of the dark green as possible, potato, peeled and cut into small chunks, light vegetable stock, fresh peas or 1 cup frozen peas, mint, chopped, soy cream (to garnish ), salt & freshly ground black pepper, bread, olive oil, mint, chopped

cream of celery soup, cream of chicken soup, pre- cooked wild rice, chicken (i use white meat), minute rice, milk (skim works fine), raw carrot, shredded, soy sauce (to taste), pepper

cream cheese, softened, chopped walnuts, chopped onion, eggs, lightly beaten, uncooked rolled oats, soy sauce (optional), condensed cream of mushroom soup

cream corn ( can be purchased in can form), crab meat (you can use more! be generous), stalk of scallion (use the white part ), water, chicken bouillon powder / chicken stock powder, corn starch ( dilute with 2 tbsp of hot water), light soy sauce, leaf part of the scallion , finely sliced (for garnishing purpose)

butter, onions, chopped, carrots, chopped, water, chicken bouillon powder, soy sauce, shredded cheddar cheese, milk, broccoli florets, garlic, chopped, all purpose flour, ice water, ground black pepper

margarine or butter, onion (1/2 lb.), peeled and finely chopped, sliced mushrooms, all-purpose flour, fat-skimmed chicken broth, plain soy or other nondairy milk, salt and pepper