140091 southern flounder caper sauce Recipes

beef eye round, cooking oil, tomato paste, soy sauce, red wine vinegar, rosemary, crushed, salt, pepper, caper sauce, paprika, tomato roses, green onion, parsley, rye bread

white albacore tuna , in water, drained well, scant 1/4 cup yellow onion , choped fine, chopped red pepper (i was using up a couple of strips i had left over in the veggie bin), dijon mustard, egg, beaten, freshly squeezed lemon juice, kosher salt, freshly ground black pepper, sprinkling of dried parsley, sprinkling of old bay seasoning, italian seasoned bread crumbs, panko bread crumbs, olive oil, for sauteing, lemon caper sauce, dukes real mayo, sour cream, capers, chopped, juice and zest from 1/4 a lemon

olive oil, onion, chopped, garlic, chopped, ground beef, tomato paste, tomato sauce, dried oregano, dried basil leaves, worcestershire sauce, sugar, red pepper flakes, mushrooms, drained, bay leaves, salt

lean ground turkey, onions, chopped, sliced fresh mushrooms, green pepper, chopped, garlic cloves, minced, diced tomatoes, undrained, tomato paste, tomato sauce, ketchup, beef broth, worcestershire sauce, brown sugar, ground cumin, chili powder, hot cooked spaghetti

smoked sausage, sliced, safflower oil or 1/4 cup canola oil, boneless chicken, chopped green bell pepper, chopped red bell pepper, chopped yellow bell pepper, chopped scallions, chopped red onions, chopped celery, garlic cloves, minced, no-salt-added whole tomatoes, with liquid, thyme, oregano, salt, black pepper, hot pepper sauce, converted rice or 1 3/4 cups long-grain white rice, fat-free low-sodium chicken broth or 2 cups low-sodium chicken bouillon, southern comfort, worcestershire sauce, shrimp, peeled and deveined

mayonnaise, capers (chopped dill pickle can be substituted for .), sour cream, dijon-style mustard, horseradish, white vinegar, sugar

capers, drained and rinsed, smart balance spread, garlic, minced, lemon juice, salt, pepper, salmon

capers , preferably salt-packed, mahi mahi or 4 other firm white fish fillets, each 6 to 8 oz, sea salt & freshly ground black pepper, to taste, unsalted butter, olive oil, shallots, minced, garlic clove, minced, dry white wine, fresh lemon juice, chopped fresh flat-leaf parsley, grated lemon , zest of

flounder fillets, fresh lemon juice, all-purpose flour, yellow cornmeal, salt, freshly ground black pepper, garlic powder, paprika, ground red pepper, peanut oil, basil-caper tartar sauce

salmon fillets, skin on, salt and freshly ground pepper, rice flour, water, olive oil, for searing, herb caper sauce , recipe follows, lemon wedges, for garnish, asparagus cheese puffs , recipe follows, olive oil, chopped flat-leaf parsley, capers, chopped fresh chives, garlic, finely chopped, chopped fresh thyme, chopped fresh oregano, chopped fresh rosemary, salt and freshly ground pepper, fresh lemon juice, fresh asparagus, trimmed, cut into 1/4-inch pieces and blanched, milk, unsalted butter, cut into small pieces, salt, all-purpose flour, curry powder, cayenne, eggs, coarsely grated manchego, grated parmigiano-reggiano

bread crumbs , for dredging, flour , for dredging, alligator meat, olive oil, for frying, salt and freshly ground pepper, lemon, juiced, garlic aioli dipping sauce , recipe follows, mediterranean alligator with a tomato and caper sauce, recipe follows, alligator picatta , recipe follows

minced green onions, chopped celery, mayonnaise, minced fresh basil, fresh lemon juice, old bay seasoning, dijon mustard, crabmeat , picked over, fresh breadcrumbs made from crustless french bread, egg yolks, beaten to blend, vegetable oil, chive and caper sauce, basil sprigs

mushrooms , sauteed in a little butter, mild white fish fillets, such as tilapia, less) butter , for skillet, white wine, salt, pepper, capers, sauce, butter, flour, egg yolks, half-and-half, reserved liquid from fish prep skillet, salt and pepper, to taste, fresh lemon juice, or to your taste, lemon wedges for garnish

diced bacon, diced sweet onion, ketchup, brown sugar, southern comfort, apple cider vinegar, worcestershire sauce, yellow mustard, black pepper, salt, bay leaves

ground chuck, onion, diced fine, jalapeno pepper, diced (optional), ketchup, water, southern comfort (2 shots), beef bouillon powder, tony chachere s creole seasoning

tomato sauce, tomato puree, diced tomatoes, chili ground beef, onion, coarsely chopped, bell pepper , courser chopped, fresh garlic cloves, finely chopped, salt, hot sauce (i prefer tabasco), italian seasoning (i use a lot ), spaghetti

flounder fillets, pesto sauce, parmesan cheese , freshly grated the boxed stuff is awful, breadcrumbs, i use the italian style, garlic clove, minced very fine, shallot, minced very fine, extra virgin olive oil, pam cooking spray

salted roasted peanuts, chopped coarse, southern comfort, butterscotch sauce, super-premium chocolate ice cream