Southern Peanut Butterscotch Sundaes Recipe

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Southern Peanut Butterscotch Sundaes
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Ingredients
4
Count
Nutrition
1323
Calories
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Ingredients:

Directions:

  1. Reserve about 3 tablespoons peanuts for sprinkling. In a saucepan stir remaining peanuts and Southern Comfort into butterscotch sauce and cook over moderately low heat, stirring, until heated through. Scoop ice cream into 4 sundae dishes and spoon sauce over it. Sprinkle sundaes with reserved peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1323.26 Kcal (5540 kJ)
Calories from fat 618.12 Kcal
% Daily Value*
Total Fat 68.68g 106%
Cholesterol 63.94mg 21%
Sodium 926.58mg 39%
Potassium 118.68mg 3%
Total Carbs 173.26g 58%
Sugars 106.36g 425%
Dietary Fiber 5.54g 22%
Protein 11.5g 23%
Iron 0.7mg 4%
Calcium 251.8mg 25%
Amount Per 100 g
Calories 236.74 Kcal (991 kJ)
Calories from fat 110.59 Kcal
% Daily Value*
Total Fat 12.29g 106%
Cholesterol 11.44mg 21%
Sodium 165.77mg 39%
Potassium 21.23mg 3%
Total Carbs 31g 58%
Sugars 19.03g 425%
Dietary Fiber 0.99g 22%
Protein 2.06g 23%
Iron 0.1mg 4%
Calcium 45mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.4
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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