13257 sourdough blueberry gingerbread Recipes

dark brown sugar , firmly packed, butter, molasses, egg, unbleached flour, salt, baking soda, ground ginger or 1/4 cup chopped candied ginger, cinnamon, water, sourdough starter, fresh cleaned blueberries, vanilla ice cream or whipped cream, for garnish

oil, sugar, salt, molasses, egg, flour, ginger, cinnamon, nutmeg, baking soda, fresh blueberries or 1 cup frozen blueberries, buttermilk, sugar

unbleached all purpose flour, baking powder, ground ginger, pumpkin pie spice, baking soda, salt, mild-flavored (light) molasses, buttermilk, eggs, vegetable oil, fresh blueberries or frozen (unthawed), vegetable oil

shortening, sugar, egg, flour, ginger, cinnamon, salt, baking soda, buttermilk, blueberries

sourdough starter, canned fat-free evaporated milk, all-purpose flour, whole wheat flour, eggs, sugar or 2 tbsp splenda substitute (i used splenda substitute without a problem), salt, baking soda, melted butter, freshly washed blueberries, maple syrup

gingerbread cake/cookie mix or 2 cups gingerbread cookie dough of your choice, musical note cookie cutter (4 inches), holly leaf cookie cutter (1-1/2 inches), white candy coating, melted, green colored sugar, pastry bag or small heavy-duty resealable plastic bag, pastry tip -#3 round, red-hot candies

gingerbread cake , day-old, cut into 1/4-inch slices, dried cranberries, eggs, whole milk, heavy cream, granulated sugar, dark brown sugar , packed, ground cinnamon, ground ginger, salt, vanilla extract

gingerbread mix, eggs, ginger beer, ginger powder, sweetened condensed milk, evaporated milk, heavy cream, cream

sourdough starter, flour, milk, salt, baking soda, eggs, shortening or 4 tbsp butter, melted, fresh blueberries

butter, brown sugar packed, molasses, egg, flour, soda, ginger, cinnamon, salt, fresh blueberries, water, sauce, blueberries, sugar, cinnamon, nutmeg

vegetable oil, white sugar, molasses, egg, all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, baking soda, salt, fresh blueberries, buttermilk, raw sugar (optional)

sugar, divided, vegetable oil, molasses, salt, egg, king arthur unbleached all-purpose flour, divided, ground cinnamon, baking powder, baking soda, ground ginger, ground nutmeg, buttermilk, fresh or frozen blueberries

gingerbread mix (i used hodgson mills whole wheat ), soy flour, baking powder, salt, cinnamon, ginger, splenda sugar substitute, low-fat milk, egg (separated ), egg white

sourdough starter, dry yeast, warm water (105-degrees to 115-degrees ), all-purpose flour, sugar, sourdough biscuits, all-purpose flour, baking powder, sugar, salt, shortening, prepared sourdough starter (at room temperature ), butter, melted

sourdough starter, cake yeast or 3 1/4-oz packets dry yeast, warm water, sugar, all-purpose flour, raw potato, peeled and quartered, sourdough biscuits, sourdough starter, all purpose flour , sifted, salt, sugar, heaping , baking powder, shortening

sourdough starter, flour, water, eggs, sugar, salt, shortening (or oil), baking soda (more if sourdough is very sour)

sourdough starter, whole wheat flour, egs, beaten, sugar, baking powder, milk, sourdough starter, cake yeast or 3 1/4 oz packets dry yeast, warm water, sugar, all-purpose flour, raw potato, peeled and quartered