28 somen ginger Recipes

somen noodles, carrots, finely grated, red bell pepper, diced, chopped fresh baby spinach (optional), fresh cilantro stem (to garnish ), lime wedge (to garnish ), honey, freshly grated gingerroot, mild rice vinegar, fresh lime juice, sesame oil , regular or 1 tbsp toasted, garlic clove, minced, salt, curry powder, minced fresh cilantro (not dried ), green onion, sliced, dry roasted salted peanut, chopped coarsely, grated toasted coconut

sesame oil, soy sauce, asian red peppers (minced ), dashi (tsuyu, a cold noodle dipping sauce works best), lime juice (freshly squeezed , i used the juice of a local citrus, shikwasa), avocado (sliced ), cucumber (julienned), frozen shrimp (shells removed ), kamaboko (julienned), pickled ginger, scallions (chopped ), sheets nori (dried seaweed sheets, julienned), pasta (somen is best for this recipe), ice

dry roasted peanuts, water, garlic clove, minced, dark soy sauce, sesame oil, brown sugar, red pepper flakes (more or less to taste), asian fish sauce (if vegetarian , use vegetarian fish sauce or regular soy sauce), tahini paste, red chili sauce (more or less to taste), lime juice, lime zest, peanut oil, peeled and minced fresh ginger (you can find this in the oriental section of your grocery store) or 1 tsp sliced ginger in a jar (you can find this in the oriental section of your grocery store), garlic cloves, minced, teriyaki sauce, cremini mushrooms, sliced or 1 cup shiitake mushroom, onion , sliced small , into long thin slices work best, lean beef steak , cut crosswise into 1/4 inch strips (such as sirloin tip or flank), chopped dry roasted peanuts, chopped scallion (3-4 scallions, white & green parts), somen noodles or 8 oz soba noodles, noodes or 8 oz whole-wheat spaghetti

dried somen noodles , broken in half (they re easier to stir-fry that way), water, soy sauce, mirin (rice wine), brown sugar, peanut oil or 4 tbsp canola oil, boneless skinless chicken breasts, carrots, peeled and julienned, bok choy, washed and roughly chopped, grated fresh ginger (i used 3 and it was fine), scallions, white and green parts, trimmed and finely sliced on the diagonal, cornstarch, mixed to a paste with, water

low-fat chicken broth, rice vinegar, low sodium soy sauce, peeled minced fresh ginger, garlic clove, minced, salt, white pepper (important to use , this isn tsp the same with black), sliced shiitake mushroom caps, shredded cooked chicken, sliced spinach leaves, somen noodles (wheat noodles) or 1 1/2 oz angel hair pasta, uncooked

somen noodles, mushrooms, thinly sliced, bok choy, washed and roughly chopped, silken tofu, drained and cut into small cubes, scallion, finely sliced, ginger , pealed and grated, miso, water, unsalted and boiling, chili oil, salt, pepper

somen noodles, blanched , refreshed, chopped scallions, green part only (save a little for garnish), soy sauce, rice wine vinegar, wasabi oil, gari , julienne (pickled ginger, save a little for garnish), cucumber, seeded , julienne, yellow or red bell pepper , julienne, sheets nori, toasted sesame seeds, for garnish, wasabi powder, mirin, sugar, water, canola oil, soy sauce, brown sugar, lime, juiced

short cucumbers, dried somen noodles, cooked king prawns, peeled deveined and cut halfway, spring onions, thinly sliced, dashi, granules, rice vinegar, mirin, shoyu, fresh ginger

sesame seeds, toasted, japanese soy sauce, rice vinegar, sugar, fresh ginger, grated, dashi, granules, water, dried somen noodles, snow peas , finely sliced on diagonal, daikon radishes , julienned, carrots , julienned, green onion , sliced on the diagonal, baby english spinach leaves, trimmed, toasted sesame seeds

reduced-fat firm silken tofu, drained, all-purpose flour, dry breadcrumbs, dried thyme, dried dill, salt, paprika, freshly ground black pepper, egg, lightly beaten, vegetable oil, rice vinegar, sugar, water, low-sodium soy sauce, cornstarch, water, minced peeled fresh ginger, vegetable oil, yellow bell pepper strips, snow peas, chopped plum tomato, cooked angel hair pasta or somen (wheat noodles; about 4 oz uncooked pasta)

sake, celery, sliced, peeled carrot, sliced, onion, sliced, sugar, bay leaves, toasted black peppercorns, soy sauce, water, salmon fillets, skin removed , center cut, salt and white pepper, ponzu, sliced shallots, togarashi , save some for garnish, japanese soy sauce, sugar, extra-virgin olive oil, fennel bulbs, shaved , fronds reserved for garnish, blanched somen noodles, sliced scallions, leftovers: wasabi salmon salad sandwich with taro chips, wasabi aioli , recipe follows, poached salmon, fine diced celery, foccacia bread, sliced and grilled, tomatoes, thinly sliced, head butter lettuce, washed and dried, salt and black pepper, head taro, very thinly sliced, wasabi paste, minced garlic, minced ginger, rice wine vinegar, egg yolks, canola oil, salt and black pepper

dry somen noodles, sesame oil, lime juice, wasabi, pickled ginger, fresh chives, tuna, sesame seeds , to coat

uncooked so men noodles, reduced-sodium chicken broth, reduced-sodium soy sauce, creamy peanut butter, minced fresh ginger, green bell pepper seeded and diced, shrimp peeled and deveined, sesame oil, hot sauce, peanut oil, garlic minced, chopped scallions, dry roasted peanuts coarsely, cilantro leaves for garnish

carrots, peeled, zucchini, green onions, vegetable oil, matchstick-size strips fresh ginger, chopped garlic, oriental sesame oil, water, canned unsweetened coconut milk, reduced-sodium soy sauce, thai red curry paste, somen, chopped toasted peanuts, chopped fresh mint leaves

carrots, peeled, zucchini, green onions, vegetable oil, matchstick-size strips fresh ginger, chopped garlic, toasted sesame oil, water, canned unsweetened coconut milk, reduced sodium soy sauce, thai red curry paste (more to taste), asian noodles (somen), chopped toasted peanuts, chopped fresh mint leaves (may sub cilantro)

somen or soba noodles or whole-wheat spaghetti, reduced-sodium beef broth, reduced-sodium soy sauce, creamy peanut butter, toasted sesame oil, hot sauce, peanut oil, peeled and minced fresh ginger, garlic, minced, red bell pepper, seeded and diced, chopped dry-roasted peanuts, chopped scallions (white and green parts )

peanut oil, green onions , julienned, garlic, thinly sliced, minced jalapeno, minced ginger, crushed red pepper, fish or chicken stock, sake or rice wine vinegar, littleneck clams , scrubbed and soaked, somen noodles , cooked al dente, julienned holly basil, fish sauce to taste

brown sugar, soy sauce, garlic clove (finely chopped ), cm ginger (peeled sliced ), salmon fillets, somen noodles (dried 1/2 packet), lebanese cucumbers (halved sliced diagonally ), spring onions (thinly sliced ), lettuce leaves (mixed ), tomatoes (halved ), mint (leaves fresh chopped ), coriander (leaves fresh chopped ), peanut oil, sweet chili sauce