60 skinless chicken potato chips Recipes

skinless, boneless chicken breast meat, butter, melted, salt, ground black pepper, crushed potato chips

coarsely crushed potato chip (i use ruffled chips), parsley, salt, paprika, onion powder, boneless skinless chicken breasts, mayonnaise

boneless skinless chicken breasts, crushed potato chips (any flavor , bbq, ranch), egg, barbecue sauce, ranch dressing

coarsely crushed potato chips, minced fresh parsley, salt, paprika, onion powder, boneless skinless chicken breast halves, mayonnaise

boneless skinless chicken breasts, eggs, milk, potato chips (original, sour cream and onion, bbq, or any other you prefer)

boneless skinless chicken breasts , visible fat removed, low-fat buttermilk, olive oil flavored cooking spray, onion powder, paprika, black pepper, salt, cayenne, ruffles baked potato chips, finely crushed , about 1/2 cup

boneless skinless chicken breasts, butter (melted ), chips (crushed ), garlic salt

sour cream and onion potato chips, crushed (1 cup), parsley flakes, egg, worcestershire sauce, vegetable oil, boneless skinless chicken breast halves (about 4 breasts)

skinless, boneless chicken breast halves, cut into 1-inch pieces, low-fat buttermilk, dill pickle juice, panko (japanese breadcrumbs), kosher salt, water, egg, lightly beaten, extra-virgin olive oil, salt, purple sweet potato (about 8 oz), cut crosswise into 1/8-inch-thick slices, baking potato (about 8 oz), cut crosswise into 1/8-inch-thick slices, canola mayonnaise, fat-free plain greek yogurt, honey, yellow mustard, dijon mustard

skinless, boneless chicken breast halves - cut into 1/2 inch cubes, egg, milk, crushed potato chips, lollipop sticks from a craft or party store

chopped roasted skinless , boneless chicken breast (about 4 breasts), chopped green onions, chopped red bell pepper, chopped fresh flat-leaf parsley, sliced water chestnuts, drained and chopped, low-fat mayonnaise, reduced-fat sour cream, fresh lemon juice, dijon mustard, salt, freshly ground black pepper, shredded swiss cheese, crushed baked potato chips (about 2 oz)

chicken breasts, boneless & skinless, cream of mushroom soup (recommended ), cream of chicken soup (recommended ), best food s mayonnaise (recommended ), swanson chicken broth, curry powder , to taste, pepper , to taste, head broccoli, enough to cover bottom of dish, monterey jack cheese, shredded, lays potato chip, crushed (use about 1/2 to 3/4 of regular size bag), cooked white rice, garlic bread

chicken tenders , skinless chicken breasts or 1 1/4 lbs boneless skinless chicken breasts, ranch dressing, melted butter, garlic salt, pepper, crushed potato chips (cooler ranch doritos, can use baked)

dijon-mayonnaise blend, barbecue potato chips, finely crushed, boneless skinless chicken breast halves (5 oz each)

baked potato chips, all-purpose flour, reduced-fat milk, egg, lightly beaten, skinless, boneless chicken breast halves, cut into strips, salt, canola oil, divided

skinless, boneless chicken breast halves, hard-cooked eggs, sliced, chopped celery, creamy salad dressing , e.g. miracle whip, orange juice, condensed cream of chicken soup, poultry seasoning, onion salt, diced pimento peppers, drained, blanched slivered almonds, shredded sharp cheddar cheese, crushed potato chips

boneless skinless chicken breasts , cut into strips, garlic cloves, olive oil, drops hot sauce, crushed potato chips, any flavor

boneless skinless chicken breasts, reduced-fat cream of chicken soup, cream of potato soup, potato chip, crushed (lite pringles), water