40 simple apple cider Recipes

apple cider, cinnamon sticks, whole allspice, splenda brown sugar blend

strawberry, apple cider or 1/2 cup apple juice, honey, lime zest, flavourless gelatin, lime , juice of, whipping cream

catsup, water, diced onion, vinegar (apple cider is nice), brown sugar, worcestershire sauce, your favourite dry steak spice, cayenne pepper or 1 dash chili pepper flakes

boneless top round steaks, apple cider vinegar, eggs, all-purpose flour, oil for frying

oil, garlic clove, minced, chili powder, ketchup, apple cider vinegar, brown sugar, worcestershire sauce

blanched almond flour, celtic sea salt, baking soda, eggs, agave nectar, apple cider vinegar

head of green cabbage, vidalia onion, grated carrot, mayo, apple cider vinegar, prepared yellow mustard, sugar, black pepper, celery seed

sliced beets, beet juice, vidalia onion, sugar, apple cider vinegar

cabbage, shredded or thinly sliced, carrot, shredded, jalapeno pepper, finely diced, ranch dressing, lime juice, apple cider vinegar, chili powder, ground cumin, onion powder, salt , to taste, black pepper , to taste

apple cider or apple juice, water, ground cinnamon, ground nutmeg, lemon juice (optional)

apple juice (i used an organic 1 from my local green grocer, comes in a nice sterile glass jug to ferment in. i), champagne yeast (1 package, you can use baking yeast but the flavor isn tsp as good), sugar (i used white but brown would be nice, or honey even)

apple cider vinegar, canola oil, mayonnaise, honey, salt, pepper, celery seeds, shredded coleslaw mix

fresh cranberries, white sugar, apple cider vinegar, fresh ginger, grated, cinnamon

plain dried breadcrumbs (canister type ok), cherry flavored craisins (dried sweetened cranberries), orange flavored craisins, unsulphured molasses, butter, melted, baking soda, boiling water, apple cider, ground ginger, ground cinnamon, mace, nutmeg, kosher salt

arugula (i buy the pre-washed, prepared), fennel bulb, washed and sliced (more if you want), mandarin oranges (small or large can, depending on taste), nuts (i prefer pecans, but almonds or cashews are preferred by some), apple cider vinegar (i actually have a little more vinegar than oil in my dressing), extra virgin olive oil, ground black pepper, salt