49 shrimp fresh marinara Recipes

dry linguine, olive oil, peeled and deveined large shrimp (fresh or frozen ), black pepper, capers, roughly chopped, kalamata olives, pitted and roughly chopped, anchovy fillets, finely chopped (optional), marinara sauce

shrimp, shelled and deveined, zucchini, sliced paper thin, dry penne pasta, garlic cloves, sliced thin, extra virgin olive oil, marinara sauce, sugar, fresh oregano (optional), fresh basil (optional), salt and fresh pepper, to taste

good quality marinara sauce, shrimp, peeled and deveined, portabella mushrooms, kraft parmesan cheese, nonfat sour cream, fresh grated parmesan cheese

olive oil, garlic, minced, tomatoes, canned , don tsp drain, chopped, fresh basil leaf, chopped, oregano, fresh, minced, pepper, fresh ground, salt , to taste, linguine, shrimp, medium to large, peeled

diced tomatoes with italian herbs, undrained, tomato paste, water, garlic cloves, minced, parsley, fresh, minced, salt , optional, pepper, shrimp, cooked, peeled, deveined

olive oil, white wine, minced garlic, minced onion, coarsley chopped tomatoes, lemon juice, shrimp, cleaned, minced fresh parsley, crushed red pepper flakes, grated parmesan cheese, salt and pepper

slow cooker marinara, unsalted chicken stock, garam masala, hot paprika, red potatoes, quartered, peeled and deveined shrimp, hot cooked rice, garnish: fresh cilantro

italian diced tomatoes, undrained, tomato paste, water, garlic cloves, minced, minced fresh parsley, salt, dried oregano, dried basil, pepper, uncooked medium shrimp, peeled and deveined, spaghetti, cooked and drained, shredded parmesan cheese , optional

uncooked spaghetti (or your favorite pasta), olive oil, sliced cremini mushrooms (about 10 oz.), marinara sauce (pick your favorite), crushed red pepper flakes (can use more if you like a spicier dish), salt, fresh ground black pepper, peeled and deveined medium shrimp, parsley sprig (optional)

uncooked spaghetti, olive oil, sliced cremini mushrooms (about 10 oz), basic marinara, crushed red pepper, salt, freshly ground black pepper, peeled and deveined medium shrimp, parsley sprigs (optional)

dry linguine, olive oil, divided, onion, chopped, garlic cloves, minced, diced tomatoes, undrained, chicken broth, tomato paste (or 2 6 oz cans), dry red wine, dried basil, dried oregano, salt, shrimp, peeled and deveined (fresh or frozen, thawed if frozen ), grated parmesan cheese (for serving)

olive oil, garlic, pressed, del monte fresh packed tomatoes seasoned with basil garlic & oregano, tomato sauce, salt, crushed red pepper flakes, angel hair pasta, shrimp, peeled and deveined, bay scallop, chopped fresh parsley, freshly shredded parmesan cheese (optional)

shrimp, per person peeled and deveined, heads and tails left on, onion, minced, garlic cloves, minced, olive oil, heavy cream, fresh chives, sliced thinly, olive oil, italian spices, dried chili pepper flakes, crushed tomato with juice, canned crushed tomato with juice, marinara sauce, oregano

olive oil, raw shrimp, peeled and cut into thirds, garlic clove, finely minced, fresh parsley, chopped, fresh ground black pepper, mozzarella cheese (fresh or otherwise, but not grated), marinara sauce (i use my my base for everything zippy ), fresh manicotti crepes (i use my fresh-made manicotti or cannelloni crepes shells)

shrimp, peeled and deveined, olive oil, garlic, minced, chopped fresh basil, chopped fresh parsley, fresh ripe tomatoes, peeled and diced, salt and black pepper

bruschetta topping or other olive condiment (such as tapenade), cannellini beans, chopped fresh flat-leaf parsley, extra-virgin olive oil, grated parmigiano-reggiano cheese, marinara sauce, shrimp, peeled , veins and tails removed, salt and freshly ground black pepper

shredded lemon peel, shredded orange peel, orange juice, hot chili flakes, marinara sauce, frozen uncooked shelled, deveined shrimp, chopped fresh basil leaves

fettuccine, fresh, olive oil, divided, shrimp, peeled and devined, garlic cloves, thinly sliced, vodka, marinara sauce (or more if needed), basil, chopped, whipping cream, salt and pepper, to taste