162016 shortbread cream chutney roulade Recipes
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cream cheese, softened, sour cream, raisins, chopped and7 Morecream cheese, softened, sour cream, raisins, chopped, salted peanuts, chopped, bacon, cooked and crumbled, green onion, chopped, curry powder (plus 1 tsp.), flaked coconut, fresh parsley, minced, chutney (or more to taste)20 min, 10 ingredients
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Blue Cheese Shortbread With Cream Cheese Rouladeshortbread and11 Moreshortbread, crumbled blue cheese , about 1/2 cup (i use imported gorgonzola), unsalted butter, room temperature, all-purpose flour, cornstarch, kosher salt, ground black pepper, walnuts, finely chopped, roulade, chilled cream cheese, spiced chutney (i use cranberry-apple), very thinly slice green onions20 min, 12 ingredients
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Blue Cheese Shortbread Leaves with Cream Cheese-Chutney Rouladecrumbled blue cheese (about 1/2 cup) and9 Morecrumbled blue cheese (about 1/2 cup), unsalted butter, room temperature, all purpose flour, cornstarch, coarse salt, ground black pepper, walnuts, finely chopped, chilled cream cheese, purchased spiced cranberry-apple chutney, very thinly sliced green onions10 ingredients
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Cream Cheese and Chutney Rouladecream cheese, chilled, mango chutney, large pieces minced and3 Morecream cheese, chilled, mango chutney, large pieces minced, sliced scallion, raw hulled pumpkin seeds, salt15 min, 5 ingredients
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Chutney Ham Saladpineapple chunks, crisp salad green, ham, diced and3 Morepineapple chunks, crisp salad green, ham, diced, cheddar cheese, shredded, sour cream, chutney25 min, 6 ingredients
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Chutney Cheese Ballcream cheese, softened and7 Morecream cheese, softened, old farmhouse chutney (or any chutney), chopped scallions, white and pale green parts, garlic clove, minced, shredded colby cheese, shredded monterey jack cheese, salt and freshly ground black pepper to taste, coarsely chopped pecans8 ingredients
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Roulade-shaped Rugelachcream cheese and sour cream dough and15 Morecream cheese and sour cream dough, unbleached all-purpose flour, granulated sugar, table salt, unsalted butter (2 sticks), chilled and cut into 1/4-inch pieces, cream cheese chilled and cut into 1/2-inch chunks, sour cream, fruit filling, granulated sugar, ground cinnamon, apricot preserves processed briefly in food processor to break up large chunks, raisins , preferably golden or 1 cup semichocolate chips, walnuts , chopped fine (about 2 cups), egg yolk -and-milk, egg yolks, milk23 min, 16 ingredients
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Chutney Cream Cheese Spreadcream cheese, softened and4 Morecream cheese, softened, chopped chutney (chutnuk if available ), almonds, toasted, curry powder, dry mustard20 min, 5 ingredients
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Chutney Cracker Spreadcream cheese, softened, sour cream, curry powder and3 Morecream cheese, softened, sour cream, curry powder, sliced green onions with tops, chopped peanuts, chutney10 min, 6 ingredients
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Chutney Glazed Cheese Pâtécream cheese, softened, cheddar cheese, shredded and5 Morecream cheese, softened, cheddar cheese, shredded, dry sherry, curry powder, salt, mango chutney, green onion, finely chopped1 hour 10 min, 7 ingredients
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Chutney-Chicken Croissantscream cheese and5 Morecream cheese, commercial chutney, chopped (or use your own canned chutney), curry powder, chopped cooked chicken, commercial plain croissants , cut in half horizontally, alfalfa sprout15 min, 6 ingredients
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Chutney / Curry Cheese Spreadcream cheese and7 Morecream cheese, cheddar cheese, shredded (the sharper the better), green onion, chopped, dry sherry, curry, blend, cumin, mango chutney, almonds, toasted (slivered or sliced )5 min, 8 ingredients
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Chutney-Onion Cheese Spreadcream cheese, softened, chutney, chopped green onions and1 Morecream cheese, softened, chutney, chopped green onions, coarsely chopped dry-roasted peanuts (optional)4 ingredients
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