249134 serresh persian onions Recipes

onions, chopped (about 4 cups), vegetable oil, boneless beef chuck, cut into 3/4-inch cubes, crumbled saffron threads, turmeric, water, crushed tomatoes, dried yellow split peas , picked over and rinsed, tomato paste (preferably turkish ), dried omani lemons (optional), pierced in several places with a small sharp knife, ground cinnamon, ground allspice, fresh key lime or lemon juice, accompaniments: cooked basmati rice ; radishes; fresh mint and basil leaves

onion, coarsely chopped, fresh lemon juice (i use bottled ), dried oregano, sweet paprika, garlic cloves, crushed, extra virgin olive oil, chicken breasts , cut into pieces, skewers, soaked in water for at least 30 minutes

onions, thickly sliced, ketchup, water, honey, butter, dry mustard, salt and pepper

onions, peeled, olive oil, port wine, red wine vinegar or 1/4 cup balsamic vinegar, brown sugar, raisins, salt, cayenne pepper

onions, all-purpose flour, cornmeal, onion powder, salt, milk, egg, water, orange food coloring

onions, thinly sliced (about 3 onions), butter, garlic cloves, finely chopped, cream, parmigiano-reggiano cheese, grated, fresh thyme, chopped, nutmeg, salt and pepper

onion, cut into wedges and separated, butter, red wine vinegar, salt, ground black pepper, white sugar

onion, chopped, sour cream, eggs, beaten, cream-style white corn, ground white pepper, unsalted butter, white cornbread mix, buttermilk, salt, shredded sharp cheddar cheese

onion, chopped, butter, uncooked calrose rice, rinsed, chicken broth

raisins, barberries, onions , large, butter, salt , to taste, pepper , to taste, chicken thighs, basmati rice

onions, thinly sliced, onion, grated, ground turkey, salt, freshly ground black pepper, cinnamon, parsley, chopped, extra virgin olive oil, turmeric, yellow split peas, water, scallions, chopped, beet leaves, chopped, fresh mint, cilantro, chopped, dried prunes, chopped, dried apricots, brown rice, chopped hazelnuts, sugar, red wine vinegar, onion, sliced thinly, garlic, crushed, extra virgin olive oil, dried mint , crushed, turmeric

onion, peeled and thinly sliced, ground bison, olive oil, black japonica blend , washed, water, salt, freshly ground black pepper, allspice, apples , can substitute quinces, granulated sugar, low sodium beef broth, fresh lime juice, brown sugar, balsamic vinegar, saffron , dissolved in 1 tbsp hot water

onions, chopped very fine, butter, chicken broth, dry white wine, salt , freshly ground black pepper, croutons , fried in butter or oil, grated gruyere and grated parmesan cheese, mixed, garnish: chopped raw onion , chopped parsley

onions, approximately (around 6 or so large), olive oil, salt

onions, buttermilk, flour, salt (a little less than a full tablespoon), lots black pepper , to taste, cayenne pepper, canola oil (you can use peanut oil)

onion, fiber 1 cereal, garlic powder (to taste), onion powder (to taste), salt (to taste), black pepper , to taste, fat free egg substitute (like egg beaters original), original sauce classic carnival mustard (optional)

onion, chopped, margarine or 2 tbsp butter, milk, egg, slightly beaten, biscuit mix (such as bisquick), sharp cheddar cheese, shredded, poppy seed, onion, thinly sliced and cooked (optional)

onion and apple, an excellent dish to serve with pork., butter or margarine, sliced onion, peeled and sliced cooking apple (mcintosh is good), granulated sugar, salt, melt butter in frying pan. add onion. saute until soft ., add apple , sugar and salt. stir. cover. lower heat. barely simmer for 4 to 5 minutes until apple is soft. serves 2.