79 sausages glaze Recipes
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bulk pork sausage, egg, slightly beaten and12 Morebulk pork sausage, egg, slightly beaten, fine cracker crumbs, milk, ground sage, ground thyme, water, ketchup, brown sugar, vinegar, soy sauce, make gluten free, use gf crackers and gf soy sauce... make sure your ketchup is gf also..30 min, 14 ingredients
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ground ham, ground sausage or 1 lb pork, soft breadcrumbs and14 Moreground ham, ground sausage or 1 lb pork, soft breadcrumbs, eggs, sour cream, onion, chopped, lemon juice, curry powder, ground ginger, prepared mustard, nutmeg, paprika, brown sugar, water, cider vinegar, black pepper, cornstarch , to thicken as needed1 hour 20 min, 17 ingredients
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butter, onion, finely chopped and10 Morebutter, onion, finely chopped, good quality sausage meat (bulk sausage), i like to use turkey sausage(mild), dried oregano, dried dill, dried thyme, chopped pistachio nuts, puff pastry, thawed, grated parmesan cheese, salt and pepper to taste, egg, lightly beaten , for glazing, poppy seeds , sesame seeds, fennel and anise seeds, for sprinkling15 min, 12 ingredients
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Sausage Rollsplain white flour, salt, lard , and, margarine (mixed ) and3 Moreplain white flour, salt, lard , and, margarine (mixed ), cold water, to mix, sausage meat or 8 oz skinless sausages, beaten eggs or milk, to glaze50 min, 7 ingredients
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Sausage-Ham Breakfast Casserolehot ground pork sausage, white bread slices and6 Morehot ground pork sausage, white bread slices, shredded sharp cheddar cheese, divided, eggs, milk, prepared mustard, pepper, chopped baked glazed ham8 ingredients
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Glazed Breakfast Sausage With Applesbreakfast sausage links, water, brown sugar and2 Morebreakfast sausage links, water, brown sugar, tart apples, peeled and sliced in wedges, sweet onion, peeled and sliced5 ingredients
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Sausage Links with Apricot-Mustard Glazeapricot preserves, sweet-hot mustard and3 Moreapricot preserves, sweet-hot mustard, chopped fresh rosemary, vegetable oil, breakfast sausage links (such as pork links or hot and sweet links; about 20 links)5 ingredients
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Sausage Links With Apricot-Mustard Glazeapricot preserves, sweet-hot mustard and3 Moreapricot preserves, sweet-hot mustard, chopped fresh rosemary or 1/4 tsp dried rosemary, vegetable oil, breakfast sausage links , about 2018 min, 5 ingredients
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Sausages with Sherry Caramel Glazed Pearssugar, water, sherry vinegar, firm-ripe bosc pears and7 Moresugar, water, sherry vinegar, firm-ripe bosc pears, fresh lemon juice, unsalted butter, shallots , quartered lengthwise, salt, black pepper, fresh pork sausages (4 to 8 links ), vegetable oil30 min, 11 ingredients
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Sausage-Stuffed Acorn Squash with Molasses Glazeacorn squash, butter, diced red bell pepper and7 Moreacorn squash, butter, diced red bell pepper, green onions, thinly sliced, bulk breakfast sausage, fresh white breadcrumbs, canned beef broth, pepper, salt, mild-flavored (light) molasses10 ingredients
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Sausage and Rice-Stuffed Chicken Legs with Apricot Glaze (Emeril Lagasse)olive oil, sweet italian sausage, removed from casings and18 Moreolive oil, sweet italian sausage, removed from casings, chopped onions, chopped carrots, chopped celery, chopped garlic, minced orange zest, grain white rice, golden raisins, toasted almond slivers, chopped fresh parsley, chopped fresh thyme, ground cinnamon, salt, chicken stock, apricot jam, sugar, fresh orange juice, boned (except for the knuckle or joint at the bottom of the drumstick) chicken legs, the thigh and the drumstick all in 1 piece, salt and freshly ground black pepper45 min, 20 ingredients
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