26 salsa gazpacho Recipes

diced tomatoes, sweet yellow onion, diced, green onions, whites and tops, jalapeno pepper, cucumber, celery ribs, chili powder, cumin, lime juice, salt, black pepper, celery seed, sugar, garlic, minced, fresh cilantro leaves, roughly chopped, vegetable juice cocktail, hot and spicy

shredded green cabbage, chopped cucumber, chopped tomato, chopped yellow bell pepper, chopped green onions, chopped celery, tomato-vegetable juice cocktail, red wine vinegar, white sugar, olive oil, salsa, lemon, juiced, salt and pepper to taste

mixed salad greens, tomato, chopped, ripe avocado, peeled, seeded and diced, cucumber, washed, unpeeled and thinly sliced, chunky salsa, balsamic vinegar, olive oil, garlic clove, minced, cooked large shrimp, peeled and deveined, fresh cilantro, coarsely chopped, salt , to taste, black pepper , to taste

cooked and chilled medium shrimp, minced, chunky salsa, cooked rice (alton brown s baked brown rice would be great!), cucumber, seeded and diced, green pepper, diced, sliced green onion, lime juice, garlic cloves, minced, cooked and chilled large shrimp, red leaf lettuce, chili sauce

black beans, drained, capers, drained, raw yellow onion, grated, raw yellow onion, grated, sliced pimientos, drained, rinsed, cumin, cilantro, limes , juice of, green chilies , chopped variety, flavor v8 vegetable juice, extra virgin olive oil, worcestershire sauce, garlic, balsamic vinegar, heat salsa, hot salsa, chopped cucumbers

yellow tomatoes (1 lb), seeded and finely chopped, yellow bell pepper, finely chopped, cucumber, peeled, seeded and finely chopped, stalk celery, finely chopped, red onion, finely chopped, minced fresh chives, white-wine vinegar, lemon juice, worcestershire sauce, freshly ground pepper, salt, several dashes hot sauce , to taste, raw shrimp (21-25 per pound), peeled and deveined, garlic, minced, minced fresh thyme, tip: to oil a grill rack : oil a folded paper towel, hold it with tongs and rub it over the rack. (do not use cooking spray on a hot grill.), make ahead tip : prepare the salsa (step 1), cover and refrigerate for up to 1 day.

vegetable juice (v8 hot works well), salsa, cucumber, diced, stalks celery, chopped, day old bread, cubed, lime juice, fresh cilantro, chopped

peeled, pitted, and chopped mango, english cucumber, chopped, jalapeno pepper, seeded and chopped, green onion (white part only), chopped, orange-mango juice, fresh lime juice, chopped fresh cilantro, salt to taste, mango salsa, ground cayenne pepper

english hothouse cucumber (about 12 oz), peeled, cut into large chunks, red bell pepper (about 8 oz), halved, seeded, cut into chunks, more) bottled tomato juice, diced tomatoes in juice, refrigerated fire-roasted tomato salsa, roasted red peppers from jar, coarsely chopped fresh cilantro, red wine vinegar

extra-virgin olive oil (preferably spanish), sherry wine vinegar or red wine vinegar, garlic cloves, minced, smoked paprika, coarse kosher salt, freshly ground black pepper, tomatoes, cored, seeded, cut into 1/4-inch cubes, cucumber, peeled, seeded, cut into 1/4-inch cubes (about 1 cup), coarsely chopped pitted kalamata olives, red bell pepper, cut into 1/4-inch cubes, yellow bell pepper, cut into 1/4-inch cubes, chopped red onion, chopped fresh italian parsley

cucumber, peeled, seeded, and chopped, tomato, ripe chopped, roasted red pepper, jarred chopped, celery rib, chopped, garlic clove, minced, extra virgin olive oil, sherry wine vinegar, lemon juice, salt, pepper

juice, tomatoes, seeded and chopped, garbanzo beans or chickpeas, rinsed and drained, fresh or frozen corn, green pepper, chopped, cucumber, diced, salsa, chopped green onions, lime juice, garlic cloves, minced, sugar, pepper

buitoni refrigerated fresh fettuccine , prepared according to package directions, cooked peeled and deveined large shrimp (or jumbo ), chunky salsa (2 jars), diced green chilies (1 can), diced red bell pepper, diced yellow bell pepper, sliced green onion (both green & white parts), fresh lime juice (not the bottled kind ), chopped fresh cilantro, peeled seeded and diced cucumber (optional)

uncooked small shell pasta, oil, imitation crab or scallop, coarsely chopped, seeded and chopped cucumber, chopped celery, diced red onion , sweet red pepper, and green pepper, salsa (chunky) mild or medium your choice, light italian dressing, lemon juice, salt and pepper to taste

monterey jack cheese, scallions, chopped (i use a full bunch from the store), tomatoes , chopped. (i use more because i love ), avocados, skinned and chopped, salsa, light sour cream

thick & chunky salsa, vegetable juice, chopped cucumber, sour cream, grated cheddar cheese

tomatoes, red onion (you re only using half, though - save the rest for later), green bell pepper, red bell pepper, orange bell pepper, yellow bell pepper, garlic, divided, jalapenos, ear of corn, leaves and hairs removed, fresh lime juice, fresh cracked black pepper, fresh cilantro (optional), baked pita chips

green and yellow bell pepper, finely diced, kirby cucumbers, finely diced, vine-ripened tomatoes, seeded and finely diced, scallions, finely sliced, olive oil and red wine vinegar to taste, salt and freshly ground black pepper