16 salmon brine lemon Recipes

  • Salmon with Creamy Dill Sauce
    salmon fillet, lemon-pepper seasoning, onion salt and
    14 More
    salmon fillet, lemon-pepper seasoning, onion salt, onion, sliced and separated into rings, lemon, butter, cut into small chunks, sour cream, mayonnaise, dry white wine, capers, chopped onion, caper brine, lemon juice, prepared horseradish, dried dill weed, garlic salt, ground black pepper to taste
    45 min, 17 ingredients
  • Salmon Nicoise Salad
    potato , pared and
    12 More
    potato , pared, green beans, trimmed, cut into 2-inch lengths, olive oil, fresh lemon juice, grated lemon zest, dried thyme, salt, fresh ground pepper, cucumber , pared, seeded, thinly sliced, brine-cured black olives, halved, pitted (such as nicoise, calamata, etc.), leaves curly lettuce, thinly shredded, red salmon, dark skin removed, chilled, tomatoes , quartered lengthwise
    55 min, 13 ingredients
  • Brine for Smoked Salmon
    water, kosher salt, white sugar, brown sugar and
    9 More
    water, kosher salt, white sugar, brown sugar, lemon pepper to taste, dry crab and shrimp seasoning mix, freshly ground black pepper to taste, garlic, crushed or to taste, hot pepper sauce (optional), lemons, sliced and crushed, oranges, sliced and crushed, lime, sliced and crushed, yellow onion, sliced
    1 hour 10 min, 13 ingredients
  • Brine
    water, kosher salt, salt, brown sugar, white sugar, honey and
    5 More
    water, kosher salt, salt, brown sugar, white sugar, honey, drops tabasco sauce (to taste), allspice (to taste), lemon juice (to taste), black pepper (to taste), salmon
    24 hour , 11 ingredients
  • Smoked Salmon Dip
    lebanese cucumbers, cream cheese (chopped softened ) and
    10 More
    lebanese cucumbers, cream cheese (chopped softened ), sour cream, lemon rind (finely grated ), lemon juice, dill (fresh chopped ), capers (baby in brine and drained), smoked salmon (roughly chopped ), radishes (trimmed washed and halved ), celery rib (thickly slice diagonally ), baby carrots (dutch trimmed peeled ), cracker (lavosh to serve)
    45 min, 12 ingredients
  • Fresh Salmon Salad with Chickpeas and Tomatoes
    olive oil, divided, salmon fillets (about 2 lb) and
    10 More
    olive oil, divided, salmon fillets (about 2 lb), chickpeas from two (15-oz) cans, drained, rinsed, chopped tomatoes, scant ) nicoise olives or other small black olives, chopped fresh italian parsley, fresh orange juice, fresh lemon juice, salt-packed capers, rinsed , or drained capers in brine, grated orange peel, grated lemon peel, fresh basil leaves , torn if large
    12 ingredients
  • Glenn's Blowing Rock Salmon
    thick salmon fillets, lump crabmeat, divided and
    6 More
    thick salmon fillets, lump crabmeat, divided, smoked gouda cheese, butter, melted, lemons, juiced - divided, carton sour cream, chopped fresh dill, capers in brine, drained
    50 min, 8 ingredients
  • Smoked Salmon  Carrots Smoked Salmon Carrots
    fresh dill, cream cheese, at room temperature and
    5 More
    fresh dill, cream cheese, at room temperature, capers , drained of all brine, lemon , zested, then squeezed, freshly ground black pepper, pumpernickel bread (the dense, thinly sliced type that comes in a block), smoked salmon
    20 min, 7 ingredients
  • Salmon Wellington Salmon Wellington
    butter, lemons, juiced, garlic cloves, crushed and
    5 More
    butter, lemons, juiced, garlic cloves, crushed, puff pastry, salmon fillet, asparagus spears, drained or 1 bunch fresh asparagus, cooked al dente, artichoke hearts, drained, capers in brine, drained
    8 ingredients
  • Smoked Salmon Chowder With Salmon Croutons Smoked Salmon Chowder With Salmon Croutons
    leek, diced (both white and green parts), garlic, minced and
    15 More
    leek, diced (both white and green parts), garlic, minced, dried dill weed, olive oil, red potatoes, diced, all-purpose flour, chicken broth, capers with brine, fresh lemon juice (not the bottled kind ), whole milk, heavy cream, chopped fresh dill, divided, smoked salmon, chopped and divided, salt and pepper, deli-style pumpernickel bread, cream cheese, softened, fresh lemon juice (not the bottled kind )
    40 min, 17 ingredients
  • Smoked Salmon Rolls with Arugula, Mascarpone, Chives, and Capers Smoked Salmon Rolls with Arugula, Mascarpone, Chives, and Capers
    mascarpone (about 2/3 cup), brined capers, rinsed and
    5 More
    mascarpone (about 2/3 cup), brined capers, rinsed, minced fresh chives, freshly squeezed lemon juice, kosher salt and freshly ground black pepper, smoked salmon, cut into 24 thin slices, 2 to 3 inches on the short side (presliced salmon is fine), tender arugula leaves
    30 min, 7 ingredients
  • Smoked Salmon Pizza (a la Wolfgang) (Bobby Flay) Smoked Salmon Pizza (a la Wolfgang) (Bobby Flay)
    kosher salt, light brown sugar, granulated sugar and
    15 More
    kosher salt, light brown sugar, granulated sugar, crushed black peppercorns, whole side salmon , pin bones removed, warm water (105 degrees f to 115 degrees f), active dry yeast (1 1/4-oz envelope), unbleached all-purpose flour, plus more for dusting, preferably organic, fine sea salt, extra-virgin olive oil, for brushing, canola oil, for brushing, creme fraiche, chopped mixed fresh herbs ( dill, chervil, chives, parsley), plus more whole herbs for garnish, grated lemon zest, kosher salt and freshly ground black pepper, capers in brine, rinsed, red onion, thinly sliced, special equipment : alder woodchips, soaked in cold water for 4 hours
    1 hour 40 min, 18 ingredients
  • Pan-Seared Salmon With Capers and Green Peppercorns Pan-Seared Salmon With Capers and Green Peppercorns
    olive oil, skinless salmon fillets, ground black pepper and
    4 More
    olive oil, skinless salmon fillets, ground black pepper, dry white wine, fresh lemon juice, capers, rinsed and drained, brine-packed green peppercorn
    22 min, 7 ingredients
  • Cassidy's Salmon With Dukkah, Tomato Chutney and Star Anise Crea Cassidy's Salmon With Dukkah, Tomato Chutney and Star Anise Crea
    dukkah (1/2 cup), salmon fillets (skinless pin-boned) and
    18 More
    dukkah (1/2 cup), salmon fillets (skinless pin-boned), olive oil (1/4 cup), leek (white part only quartered lengthwise and sliced), carrot (cut into 1cm pieces), stalks celery (cut into 1cm pieces), grape leaves (in brine), tomatoes (fine ripened seeds removed and chopped), brown sugar, tarragon vinegar, cinnamon stick, water (1/2 cup), salt, star anise, water, cream (pouring type 1 cup), lemon juice, rosemary, plain flour
    50 min, 20 ingredients




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