46083 saffron curried apricot dressing Recipes

water (or vegetable stock-original recipe used 3 tbsp olive oil), yellow onion, diced, garlic cloves, minced, ground cumin, fennel seed (optional), salt and pepper, uncooked basmati rice, saffron steeped in 1/4 cup warm water, vegetable stock, cubed roasted sweet potatoes, tart apple, diced and tossed with lemon juice, scallions, thinly sliced, toasted pine nuts, apricot preserves, rice vinegar, curry powder, ground cardamom (optional), cayenne pepper, water, oil, salt, shredded mint leaves, for garnish (optional)

apricot nectar, apricot preserves, dijon mustard, reduced-sodium soy sauce, curry powder, boneless pork loin chops (5 oz each), salt, pepper, canola oil, sliced fresh apricots, green onions, sliced

apricot halves, drained, sour cream or 1 oz plain yogurt, honey, lemon juice, salt

vegetable oil, coarsely chopped onion, grated fresh ginger, garlic, minced, coarsely chopped dried apricots, tomato-peeled, seeded and chopped, cider vinegar, water, sugar, madras curry powder, salt

unpeeled apricot halves, drained, sour cream, honey, lemon juice, salt

mayonnaise, plain nonfat yogurt, raspberry vinegar (may use red wine vinegar), honey, mild curry powder, worcestershire sauce, minced ginger, garlic, minced

apricot nectar, apricot preserves, honey dijon mustard, reduced sodium soy sauce, curry powder, boneless pork loin chops, lemon pepper, canola oil, dried apricot, sliced, green onions, sliced thin

salmon fillets, granny smith apple, peeled and diced, milk, head cauliflower, saffron, curry powder, butter, lemons, pine nuts, lightly toasted, cilantro, golden raisin , plumped in water, olive oil, for sauteing

millet, water, salt, canned chick-peas, drained and rinsed, carrot, finely chopped, red bell pepper, chopped, raisins, curry , ginger dressing, lettuce, fresh cilantro or 1 1/2 tbsp fresh parsley, chopped, unsalted dry roasted peanuts, chopped, curry , ginger dressing, rice vinegar, canola oil, brown rice miso, curry powder, minced ginger, garlic clove, minced, brown sugar, warm water

apricot fruit spread (such as polaner), balsamic vinegar, water, salt, curry powder, salt, ground red pepper, boneless center-cut loin pork chops (about 1/2 inch thick )

apricot preserves, cracked black pepper, dijon mustard, red wine vinegar, salt

mayonnaise, key lime juice, curry powder, apricot preserves; well mashed, fine ground white pepper

vegetable oil, shallot, finely chopped, curry powder, red wine, apricot preserves, mayonnaise, fresh lemon juice

barbecue sauce, apricot preserves, fresh lime juice, curry powder

apricot preserves (i like smuckers), red wine vinegar, celery seed, kidney beans, rinsed and drained, green beans, cut into 2 inch pieces (cooked fresh or frozen ), yellow wax bean, cut into 2 inch pieces (fresh or frozen ), red onion, thinly sliced, salt and pepper

dried apricot, snipped, water or 1 1/2 cups chicken stock, chopped celery, chopped walnuts or 1/4 cup pine nuts, bread, dry, cut small cubes

light soy sauce, dijon mustard, madras curry powder, sea salt, pepper, extra virgin olive oil

olive oil, fresh lemon juice, mayonnaise, honey, curry powder, dried basil, scallions, minced (optional), sea salt (optional), fresh ground black pepper