141138 s fried sage leaves cider gravy Recipes
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turkey (preferably kosher), feathers removed if necessary... and9 Moreturkey (preferably kosher), feathers removed if necessary and neck and giblets (excluding liver) reserved for making stock, pearl onions (preferably red ), unsalted butter, lady apples (2 lb), pan juices from roast turkey, turkey giblet stock, apple cider, cider vinegar, all-purpose flour, fried sage leaves4 min, 10 ingredients
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fresh sage leaves (large leaves work best ) and7 Morefresh sage leaves (large leaves work best ), all-purpose flour (for flour dredge), parmesan cheese, grated (for flour dredge), salt and pepper (for flour dredge), eggs, beaten (for egg dredge), grated parmesan cheese (for egg dredge), salt and pepper (for egg dredge), light vegetable oil (for frying , approx. 1 1/2 inch in bottom of pan)1 hour , 8 ingredients
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vegetable oil, flour , for dusting, sage leaves (or more ) and5 Morevegetable oil, flour , for dusting, sage leaves (or more ), mayonnaise, garlic, minced, extra virgin olive oil , to taste, lemon juice, to taste (mince or press the garlic into the lemon juice first to take the bite off), salt6 min, 8 ingredients
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Mashed Yukon Gold Potatoes with Fried Sage Leavesvegetable oil (for frying ) and5 Morevegetable oil (for frying ), fresh sage leaves with short stems (about 30), yukon gold potatoes, peeled, cut into 1-inch cubes, butter, room temperature, more) whole milk, dried sage leaves, crumbled6 ingredients
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Mashed Yukon Gold Potatoes With Fried Sage Leavesvegetable oil (for frying ) and5 Morevegetable oil (for frying ), fresh sage leaves, with short stems, yukon gold potatoes, peeled, cut into 1-inch cubes, butter, room temperature, whole milk, dried sage, crumbled50 min, 6 ingredients
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Pear Risotto With Prosciutto And Fried Sage Leavesolive oil or canola oil and11 Moreolive oil or canola oil, prosciutto (1 oz), 1 slice thinly sliced crosswise and 1 slice finely chopped, divided, fresh sage leaves plus 1 tsp minced fresh sage, divided, reduced-sodium chicken broth, extra-virgin olive oil, minced shallot, arborio , carnaroli or other medium-grain italian rice, diced peeled ripe bosc pears (about 2 pears), divided, dry white wine, grated parmigiano-reggiano, plus more for serving if desired, butter, freshly ground pepper to taste45 min, 12 ingredients
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Herbfarm Roasted Asparagus Salad With Fried Sageasparagus, fresh sage, finely chopped, olive oil, salt and10 Moreasparagus, fresh sage, finely chopped, olive oil, salt, olive oil, for frying, sage leaves, patted dry, a wedge of parmigiano-reggiano cheese, dressing, lemon, thinly sliced , zested, lemon juice, fresh sage, chopped, salt, freshly ground coarse black pepper, extra virgin olive oil15 min, 14 ingredients
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Butternut Squash Soup with Parmesan and Fried Sage Leavesbutter, onion, coarsely chopped, chopped fresh sage and4 Morebutter, onion, coarsely chopped, chopped fresh sage, butternut squash, halved, peeled, seeded, chopped (about 5 cups), canned low-salt chicken broth, freshly grated parmesan cheese, fresh sage leaves7 ingredients
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Winter Squash Soup with Fried Sage Leaveswinter squash, olive oil, plus extra for the squash and9 Morewinter squash, olive oil, plus extra for the squash, garlic cloves, unpeeled, whole sage leaves, plus 2 tbsp chopped, onions, finely chopped, chopped leaves from 4 thyme sprigs or 1/4 tsp dried, chopped parsley, salt, freshly milled pepper, water or stock, fontina , pecorino, or ricotta salata, diced into small cubes11 ingredients
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Peppered Pears, Blue Cheese, and Fried Sagefirm-ripe bosc pears, coarse freshly ground black pepper and4 Morefirm-ripe bosc pears, coarse freshly ground black pepper, unsalted butter, fresh lemon juice, blue cheese, crumbled, fried sage leaves6 ingredients
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Sage-Green Peppercorn Gravy (Tyler Florence)butter, onion, halved, garlic cloves and15 Morebutter, onion, halved, garlic cloves, carrots, cut in chunks, celery stalks, cut in chunks, flat-leaf parsley , plus 4 sprigs, fresh thyme , plus 4 sprigs, sage leaves, plus 4 leaves, bay leaves, plus 2 leaves, cognac , plus 2 tbsp, flour, chicken broth, low sodium, smoked and cooked turkey wings, water, olive oil, turkey giblets and neck, salt and pepper, green peppercorns55 min, 18 ingredients
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Sage-Green Peppercorn Gravybutter, onion, halved, garlic cloves and15 Morebutter, onion, halved, garlic cloves, carrots, cut in chunks, celery stalks, cut in chunks, flat-leaf parsley , plus 4 sprigs, fresh thyme , plus 4 sprigs, sage leaves, plus 4 leaves, bay leaves, plus 2 leaves, cognac , plus 2 tbsp, flour, chicken broth, low sodium, smoked and cooked turkey wings, water, olive oil, turkey giblets and neck, salt and pepper, green peppercorns45 min, 18 ingredients
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Fried Sage & Mushroom Sauce for Pastahead garlic (or less to taste, peeled and sliced ) and6 Morehead garlic (or less to taste, peeled and sliced ), salt and pepper, flour, butter, sliced mushrooms (chantrelle, shitake, or button), sage leaves (wash, pat dry , set aside), angel hair pasta or 12 oz thin spaghetti1 hour , 7 ingredients
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Roast Turkey with Apple-Cider Gravywater, kosher salt, brown sugar, garlic head, split and22 Morewater, kosher salt, brown sugar, garlic head, split, whole black peppercorns, juniper berries, bay leaves, turkey, onion, coarsely chopped, celery stalk, coarsely chopped, apple, cored and coarsely chopped, parsnip, peeled and coarsely chopped, quince, cored and coarsely chopped , optional, coarsely chopped fresh parsley with stems, chopped fresh sage leaves, bay leaves, whole black peppercorns, juniper berries, celery seed, butter, melted, butter, all-purpose flour, apple cider, chicken stock, kosher salt, ground pepper3 hour 45 min, 26 ingredients
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