162 rum almonds ground Recipes

unseasoned hot cooked long-grain white rice simmered in water, raisins, rum, vanilla pudding snack cups, toasted sliced almonds, ground cinnamon, ground nutmeg

semisweet chocolate morsels, eggs, separated, light rum, almond extract, ground nutmeg, cream, for garnish, chocolate curls, for garnish

yellow cake mix (2 layer size), sliced almonds, ground nutmeg, rum or 1 tbsp extract, eggs, eggnog, melted margarine

white choclate, italian lady fingers, finely crushed, almond, ground, powdered sugar, pkt vanilla sugar, few drops rum flavor, grated lemon peel, creme fraiche, cocount oil, dark or white choclate for glaze or coating, jimmeis if desired for garnish

bittersweet or semisweet chocolate, coarsely chopped, heavy whipping cream, alcohol (brandy, grand marnier, rum or bourbon) or 1 tsp pure vanilla extract (optional), almonds, toasted and finely ground plus 60 whole almonds to be used for garnish

white cake - cooked, cooled and crumbled, heavy whipping cream, semisweet chocolate, melted, dark rum, ground almonds, chocolate sprinkles (jimmies)

dried currants, rum, eggnog, bread flour, divided, instant yeast, white sugar, butter, eggs, salt, ground cinnamon, sliced almonds, for garnish, sugar , for dusting

all-purpose flour, baking soda, salt, baking powder, butter, eggs, white sugar, rum flavored extract, almond extract, ground nutmeg

all-purpose flour, light brown sugar , firmly packed, salt, ground cinnamon, ground allspice, unsalted butter, chilled and cut into small pieces, toasted almond, finely chopped (about 3 oz), dark rum, shred unsweetened coconut, sweetened condensed milk, unsalted butter, dark rum, salt, unsalted butter, bittersweet chocolate, chopped (at least 60% cocoa), heavy cream or 2 tbsp evaporated milk, shredded coconut, sliced almonds

butter, for greasing tube pan (you may not need whole 2 tbsp.), ground almonds, dried apricot, chopped (or snipped with kitchen shears dipped in flour to prevent sticking), light rum, butter, at room temperature, almond paste, broken up, sugar, divided, eggs, separated, all-purpose flour, almond extract

butter, softened, sugar, eggs, dark rum, flour, cocoa, baking powder, baking soda, salt, ground nutmeg, water, almond extract, vanilla extract, whipping cream, powdered sugar, cocoa, almond extract, vanilla extract, dark rum

almond filling - mandelcreme, soft butter, sugar, egg yolk, rum, almonds -- ground, work butter to a cream. add sugar slowly and beat until fluffy. add the egg yolk and beat well. blend in the rum and fold in the ground almonds., will make about 1/2 cup., apricot glaze - abrikosglasur, apricot jam, place jam in a small, heavy saucepan and bring it to a boil. cook slowly 10 minutes, or until thick. press through a sieve and spread while hot in a very thin film over breads, pastries and cakes., butter cream filling - smorcreme, soft butter, powdered sugar, sherry, coffee, almonds -- chopped, cream butter ., beat in powdered sugar until smooth ., beat in the wine and coffee., use as a filling and/or frosting for any layer cake. sprinkle chopped almonds on top, and spread around the sides of the frosted cake., chocolate filling - chokoladecreme, milk, flour, cornstarch, sugar, salt, unsweetened chocolate, eggs -- beaten, vanilla, scald the milk. mix flour , cornstarch, sugar and salt well and stir very slowly into scalded milk. cook until thick., melt chocolate in top of double boiler over hot water and add to cooked mixture., add eggs. boil 2 minutes ., stir in vanilla. if you wish a glossy filling , stir in 2 tbsp butter after the filling has been removed from the heat., date filling - dadelcreme, sugar, dates -- pitted & ground, water, lemon rind -- grated, almonds -- chopped, mix all ingredients and cook over low heat about 5 minutes, stirring to prevent sticking or scorching. if filling becomes too thick wihle cooking, add a little more water.

bittersweet chocolate (organic preferred ), butter, icing sugar, almonds, ground, egg yolks, egg whites , whipped, coffee, hot & black, rum

raw pecan halves or almonds, spice mix, sugar, teas. kosher salt, teas. ground cinnamon, teas. ground cloves, teas. ground allspice, rum glaze, dark rum (i use meyers), teas. vanilla extract, teas. brown sugar, butter

wafers (vanillia finely ground), pecans (finely ground ), icing sugar, cocoa powder, salt, butter (melted ), rum (white ), almond paste, sour cream, chocolate chips (semi sweet optional)

graham cracker crumbs, sugar, butter, ground-up almond slivers, cream cheese, eggs, sugar, vanilla, juice & grated rind of 1 lemon, almond extract, dark rum, whipping cream , whipped, sour cream, sugar

butter, icing sugar, plain flour, salt, lemon juice, grated fresh lemon rind, raspberry jam (or other ), ground almonds, sugar, eggs, rum (optional)

all-purpose flour, baking soda, salt, baking powder, butter, eggs, white sugar, rum extract, almond extract, ground nutmeg, butter, milk, sugar, rum extract, water