21 roulade with and roasted Recipes

boneless chicken breasts, roasted red peppers (drained and sliced ), pesto sauce, cream cheese with vegetables, seasoned dry bread crumb

boneless skinless chicken breasts, feta cheese, crumbled, spinach leaves , about 5/6 per breast depending on the size of chicken and size, roasted red peppers, garlic powder, eggs, beaten, breadcrumbs (you can use plain or garlic if preferred), lipton recipe secrets savory herb with garlic soup mix, toothpicks, salt and black pepper (to season), oil (for frying )

egg whites, caster sugar, roasted hazelnuts, chopped, double cream , whipped, fresh raspberries

balsamic vinegar, pine nuts, eggplants , cut lengthwise into 1/4-inch slices, olive oil, salt and freshly ground black pepper, goat cheese, heavy cream, coarse sea salt, cracked black pepper, freshly chopped parsley leaves, roasted red peppers, chiffonade arugula

portabella mushrooms , roasted, onions, chopped and carmelized, red bell peppers , roasted, julienne, asparagus , roasted, matchstick cut (or can use 2 zucchini, roasted), sherry wine, yellow fin potatoes, quartered and boiled, minced garlic, panko breadcrumbs (i use gf bread crumbs) or 1 cup breadcrumbs (i use gf bread crumbs), onion, diced, salt, leek, whites only, diced, black pepper, olive oil, onion, chopped, red wine, garlic cloves, salt, carrots, peeled, chopped, black pepper, thyme, chopped, water, bay leaves

rib eye steaks, pounded, essence , recipe follows, crumbled maytag blue cheese, chopped roasted walnuts, olive oil, new potatoes , cut into fourths, roasted, warm, maytag blue cheese mornay sauce, chives, diced red peppers, diced yellow peppers, chopped chives, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

stove top stuffing mix, chestnuts , roasted in shell, butternut squash or 2 acorn squash, eggs, butter, salt, nutmeg , to taste, cinnamon

scallions, sliced, herbed goat cheese, crumbled, chopped roasted red peppers, sun-dried tomatoes, chopped fresh spinach, boneless pork loin , butterflied, salt, ground black pepper

spinach, stemmed and rinsed, oil, mushroom, sliced, roasted red pepper, peeled, seeded and diced, goat cheese, salt, fresh ground black pepper, boneless skinless chicken breast halves

chopped fresh parsley, chopped fresh thyme, chopped fresh chives, cream cheese, softened, fresh spinach leaves, washed and blanched, shrimp (15 count or larger), peeled and deveined, cornstarch, red bell pepper (roasted with the skin, seeds, and ribs removed, sliced and julienned), flour seasoned with salt and freshly ground black pepper, egg whites , beaten until frothy, fresh white bread crumbs, extra virgin olive oil, tequila lime relish, limes, peeled and cut into sections, tequila , preferably cuervo gold, white onion, diced, hot pepper jelly, white wine, sherry or champagne vinegar, fresh cilantro, chopped, toasted cumin seeds

chopped fresh parsley, chopped fresh thyme, chopped fresh chives, cream cheese, softened, fresh spinach leaves, washed and blanched, shrimp (15 count or larger), peeled and deveined, cornstarch, red bell pepper (roasted with the skin, seeds, and ribs removed, sliced and julienned), flour seasoned with salt and freshly ground black pepper, egg whites , beaten until frothy, fresh white bread crumbs, extra virgin olive oil, tequila lime relish , recipe follows, limes, peeled and cut into sections, tequila , preferably cuervo gold, white onion, diced, hot pepper jelly, white wine, sherry or champagne vinegar, fresh cilantro, chopped, toasted cumin seeds

chopped fresh parsley, chopped fresh thyme, chopped fresh chives, cream cheese, softened, fresh spinach leaves, washed and blanched, shrimp (15 count or larger), peeled and deveined, cornstarch, red bell pepper (roasted with the skin, seeds, and ribs removed, sliced and julienned), flour seasoned with salt and freshly ground black pepper, egg whites , beaten until frothy, fresh white bread crumbs, extra virgin olive oil, limes, peeled and cut into sections, tequila , preferably cuervo gold, white onion, diced, hot pepper jelly, white wine, sherry or champagne vinegar, fresh cilantro, chopped, toasted cumin seeds

eggs, separated, superfine sugar or 1/2 cup baker s caster sugar, dutch process cocoa, plus extra, dutch process cocoa , for dusting, potato flour (potato starch), dark chocolate, melted, raspberry preserves, raspberry brandy (framboise), mascarpone cheese, pistachios , lightly roasted, coarsely chopped, raspberries (optional) or fresh edible flower (optional), mint sprig (optional)

salmon fillet, skinned, olive oil, for sauteing, spring onions ( scallions), thinly sliced, garlic, fresh thyme, pernod or anisette, handful fresh spinach, salt and pepper, fresh baby arugula, cooked , squeezed of excess water and chopped, spring onions, grilled or oven roasted and chopped, fresh dill, chopped, garlic, chopped, sherry vinegar, dry vermouth, salt and pepper, creme fraiche, mayonnaise

unsalted butter, all-purpose flour, plus more for dusting the pan, whole milk, heated, eggs, separated, kosher salt, freshly ground black pepper, coarsely grated manchego or parmigiano-reggiano, sliced serrano ham or prosciutto, roasted red bell pepper, seeded, peeled and cut into thin strips, optional, chopped fresh parsley leaves

olive oil, torn spinach, garlic cloves, minced, skinned, boned chicken breast halves, pepper, salt, x 1-inch) strips bottled roasted red bell pepper, low-salt chicken broth, dry white wine, salt, black peppercorns, bay leaves, basil sprigs, thyme sprigs, tarragon sprigs, trimmed baby carrots, trimmed brussels sprouts, boiling onions, red potatoes , each cut into 4 slices, chopped fresh flat-leaf parsley

a whole turkey breast, bone removed, salt & freshly ground black pepper, shallots, peeled and finely chopped, garlic cloves, finely chopped, extra virgin olive oil, divided, white wine, panko breadcrumbs, italian parsley, finely chopped, asparagus, blanched in boiling , salted water for 2 minutes and chilled in, ice water, oranges, peel and membranes removed, sectioned, avocado, peeled, pitted and cubed, extra virgin olive oil, lemon , juice of, salt & freshly ground black pepper

red peppers, sole filets , 6 oz each, black olive paste, dry white wine, lemon, capers, rinsed, canned tomato juice, olive oil plus 1 tsp, basil chiffonade