113 rosemary chicken fries Recipes

frying chickens, cut in individual pieces, flour, crumbled rosemary, garlic powder, ground black pepper, salt, shortening (i use olive oil)

chicken thighs, red potatoes, quartered, extra-virgin olive oil , or as needed, chopped fresh rosemary, chopped fresh oregano, garlic powder, salt and pepper to taste

chicken, fresh rosemary, leaves fresh sage, garlic cloves, fresh ground black pepper (20-30 turns pepper mill), eggs, extra virgin olive oil, salt, flour, peanut oil, for deep-frying, lemon

fried chicken, eggs, a few splashes hot red pepper sauce , or to taste, self-rising flour or, all-purpose flour sifted with 1 tb. baking powder, 3/4 tsp. salt., organic chicken, cut into 12 pieces, chicken seasonings : kosher salt, freshly ground black pepper, poultry seasoning, garlic powder, fresh thyme, rubbed sage, fresh rosemary, dried oregano, paprika, cayenne, to taste, canola oil, for frying (peanut oil is really best but it s pricey!), classic coleslaw, best foods/hellmann s real mayonnaise, lemon juice, sugar, kosher salt, fresh ground black pepper , to taste, shredded green cabbage, shredded red cabbage, shredded carrots, chopped green bell pepper

low-fat buttermilk, dijon mustard, chicken cutlets, panko breadcrumbs (japanese breadcrumbs), walnuts, finely chopped, parmigiano-reggiano cheese, grated, fresh rosemary, minced, kosher salt, fresh ground black pepper, rosemary (optional)

low-fat buttermilk, dijon mustard, chicken cutlets, panko (japanese breadcrumbs), chopped walnuts, grated fresh parmigiano-reggiano cheese, minced fresh rosemary, kosher salt, freshly ground black pepper, rosemary leaves (optional)

chicken legs, chicken thighs, low-fat buttermilk, coarse salt and pepper, all-purpose flour, sweet paprika, chopped fresh rosemary leaf , plus 4 sprigs, vegetable oil , such as safflower

chicken breasts, boneless : 100 g, virgin olive oil : 20 ml, fresh lemon juice : 10 ml, fresh rosemary, minced : 05 g, garlic, minced : 02 g, salt : to taste, black pepper : 01 g, wheat flour : 100 g, white flour : 50 g, clarified butter : 10 g, red chili powder : 01 g, turmeric powder : 01 g, cumin seeds : 01 g, carom seeds : 01 g, vegetable oil : for fried, salt : to taste, fresh coriander : 50 g, fresh mint : 50 g, wasabi powder : 01 g, lime juice : 10 ml, sugar : 02 g, salt : to taste, oil : 50 ml, yogurt : 50 g, cumin seeds : 01 g

chicken, cut into 8 to 10 pieces or 3 lbs chicken pieces, all-purpose flour, garlic powder, salt (or less !), white pepper, buttermilk, peanut oil (for frying ), honey, butter, rosemary, chopped

dry onion soup mix, white rice, brown rice, cream of mushroom soup, cream of chicken soup, milk, water, boneless or skinless chicken breasts , or bits of leftover chicken, french-fried onions, springs fresh rosemary or 1 -2 tsp dried rosemary

pork chops, cream of mushroom soup, chicken broth, sour cream, ground ginger, dried rosemary, crushed, fried onions, oil, chops (for frying ), hot buttered egg noodles, salt and pepper

oven bag (large size -- 14- x 20-inch), all-purpose flour, onion, cut in half and sliced, frozen stir-fry vegetable medley, chopped fresh or dried rosemary, divided, lemon pepper, divided, salt, divided, boneless, skinless chicken breasts

head garlic, olive oil, divided, olive oil, divided, salt, ground black pepper, frying chickens, cleaned , trimmed of fat and rinsed, fresh rosemary, lemon, thinly sliced

chicken, cut up into 10 pieces, kosher salt, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne, freshly ground black pepper, buttermilk, hot chili sauce (recommended : srirachi), peanut oil, for frying, fresh thyme, big sprigs fresh rosemary, fresh sage, head garlic , smashed, husk still attached, lemon wedges, for serving

chicken scaloppine, eggs, lightly beaten, freshly grated parmigiano-reggiano, all-purpose flour, kosher salt, freshly ground black pepper, extra-virgin olive oil , as needed, vegetable oil for frying the herbs, mixed fresh parsley leaves , rosemary leaves, and small thyme sprigs, kosher salt, unsalted butter, softened, fresh lemon juice , or to taste, chopped fresh parsley leaves, freshly ground black pepper

chicken livers, milk , for soaking, vaccuum packed chestnuts, oil, for frying, rosemary, onions, finely chopped, garlic, finely chopped, unsalted butter, fresh thyme leaves, brandy, sage leaves, ciabatta, to serve

chicken breasts and thighs, boneless and skinless, salt and freshly ground black pepper, oil, for deep-frying, flour, eggs, beaten, bread crumbs or ground panko, lemon juice, rosemary sprigs, about 6 inches long, remove leaves from the lower half of the stem, lemon rosemary butter dipping sauce , recipe follows, lemon wedges, clarified butter, rosemary, lemon, juiced

berbere spice mix or mild chile powder (such as ancho chile powder), hot smoked paprika, celery salt, freshly ground white pepper, ground cumin, garlic powder, kosher salt, kosher salt, skin-on, bone-in chicken thighs (about 1 1/2 lb), skin-on chicken drumsticks (about 1 lb), buttermilk, coconut milk, garlic (2 minced, 4 unpeeled ), peanut or canola oil, for frying, rosemary, all-purpose flour, semolina flour, cornstarch, freshly ground white pepper