25 root vegetables honey vinegar Recipes
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sliced fennel bulb (about 1 small bulb) and13 Moresliced fennel bulb (about 1 small bulb), cubed peeled butternut squash, cubed red potato, cubed peeled turnip, thick) slices parsnip, olive oil, salt, chopped fresh thyme, freshly ground black pepper, garlic cloves, peeled, shallots, peeled and halved, honey, cider vinegar14 ingredients
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carrots, unpeeled, in 3/4 inch slices and15 Morecarrots, unpeeled, in 3/4 inch slices, peeled, in 1 x 1 inch cubes, rutabaga, peeled , in 1 x 1 inch cubes, turnips, peeled , in 1 x 1 inch cubes, parsnip, in 3/4 inch slices, yellow beets, peeled , in 1 x 1 inch cubes, garlic cloves, unpeeled, stalks celery, in 3/4 inch slices, olive oil, balsamic vinegar, honey, garlic powder, fresh rosemary, minced, salt, fresh ground black pepper , to taste, boiling potatoes , in 1x1 inch cubes (yukon or new varieties) (optional)1 hour 5 min, 16 ingredients
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leg of lamb, garlic, minced, coarsely ground black pepper and14 Moreleg of lamb, garlic, minced, coarsely ground black pepper, crushed red pepper flakes, bay leaf, crushed, chopped fresh rosemary, olive oil, balsamic vinegar, honey, coarse salt , or as needed, carrots, peeled and trimmed, potatoes, unpeeled, beet, peeled and cut into wedges, baby turnips, peeled, olive oil, salt to taste2 hour 10 min, 17 ingredients
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cornstarch, salt, black pepper, flank steak, thinly sliced and13 Morecornstarch, salt, black pepper, flank steak, thinly sliced, oil for frying, soy sauce, rice vinegar, rice wine, honey, granulated sugar, chile paste, water, chopped fresh ginger root, vegetable oil, garlic, chopped, sliced onion, diced red bell pepper40 min, 17 ingredients
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butternut squash, trimmed and cut into (1-inch-thick) sli... and10 Morebutternut squash, trimmed and cut into (1-inch-thick) slices, celery root, trimmed and cut into (1-inch-thick) slices, granny smith apple (about 7 oz), cored and cut into (1-inch-thick) slices, carrot, peeled, kosher salt, divided, cider vinegar, sparkling apple cider, honey, grapeseed or canola oil, trimmed arugula leaves, freshly ground black pepper11 ingredients
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honey, black peppercorns, salt, dark soy sauce, dry sherry and9 Morehoney, black peppercorns, salt, dark soy sauce, dry sherry, boneless skinless chicken thighs, cut into chunks, vegetable oil, minced fresh ginger root, minced garlic, crumbled dried red chile pepper, green onions, chopped, hot bean sauce, rice vinegar, sesame oil30 min, 14 ingredients
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Slow Roasted Root Vegetables With Lemon Mustard Glazevegetables, see note, olive oil, see note, salt and11 Morevegetables, see note, olive oil, see note, salt, rosemary, crushed, cracked black pepper, balsamic vinegar, dry mustard, white wine vinegar, cider vinegar, honey or 1/3 cup agave syrup, sea salt, egg yolks, grated lemon zest, lemon juice1 hour , 14 ingredients
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Honey and Herb Roasted Root Vegetables (Cooking Light)sliced fennel bulb, peeled butternut squash and12 Moresliced fennel bulb, peeled butternut squash, cubed red potatoes, cubed peeled turnip, thick slices parsnip, olive oil, salt, chopped fresh thyme, ground black pepper, garlic peeled, shallots, peeled and halved, honey, cider vinegar14 ingredients
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Roast Beef with Root-Vegetable-and-Green-Peppercorn Saladsweet potatoes , scrubbed and cut into 1-inch pieces and12 Moresweet potatoes , scrubbed and cut into 1-inch pieces, parsnips, peeled and cut into 3/4-inch pieces, celery root, peeled and cut into 3/4-inch pieces, golden beets, peeled and cut into 3/4-inch pieces, unpeeled garlic cloves, extra-virgin olive oil, salt, eye of round beef roast , trimmed of visible fat, freshly ground black pepper, balsamic vinegar, brined green peppercorns, chopped , plus 1 tbsp of brine, honey, baby arugula (about 3 oz)2 hour , 13 ingredients
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Quinoa Pilaf With Balsamic Roasted Root Vegetablesolive oil, quinoa , rinsed well, vegetable stock, garlic and11 Moreolive oil, quinoa , rinsed well, vegetable stock, garlic, onion divided in half, 1/2 chopped fine, 1/2 diced, carrot, diced, celeriac, diced, turnip, diced, grain mustard, honey, good balsamic vinegar, olive oil, salt/pepper20 min, 16 ingredients
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Roasted Root Vegetable Saladcubed peeled butternut squash, shallots, peeled and halved and11 Morecubed peeled butternut squash, shallots, peeled and halved, parsnips, peeled , halved lengthwise, and cut into 1-inch pieces, carrots, peeled , halved lengthwise, and cut into 1-inch pieces, turnips, cut into thin wedges, olive oil, divided, kosher salt, divided, freshly ground black pepper, divided, white wine vinegar, dijon mustard, honey, garlic clove, minced, fresh flat-leaf parsley leaves13 ingredients
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Roasted Root Vegetable Salad (Giada De Laurentiis)red pearl onions, peeled and15 Morered pearl onions, peeled, carrots , halved lengthwise, cut into 1/3-inch-wide pieces, parsnips , halved lengthwise, cut into 1/2-inch-wide pieces, extra-virgin olive oil, herbes de provence, kosher salt, freshly ground black pepper, baby arugula, ripe pear, halved, cored, cut into thin wedges, apple cider vinaigrette , recipe follows, chopped walnuts, toasted, apple cider vinegar, honey, kosher salt, freshly ground black pepper, extra-virgin olive oil55 min, 16 ingredients
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Glazed Teriyaki Chicken Stir Fry Subhoney dijon mustard, teriyaki sauce, light brown sugar and9 Morehoney dijon mustard, teriyaki sauce, light brown sugar, grated, peeled ginger root, red wine vinegar, vegetable oil, boneless skinless chicken , cut into thin strips, red and yellow bell peppers, coarsely chopped, red onion, coarsely chopped, tomatoes, coarsely chopped, italian heros, split (about 8 inches each), shredded napa cabbage or romaine lettuce10 min, 12 ingredients
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Balsamic Grilled Vegetables (Guy Fieri)balsamic vinegar, preferably aged, brown sugar, honey and11 Morebalsamic vinegar, preferably aged, brown sugar, honey, balsamic vinegar, preferably aged, extra-virgin olive oil, sea salt, freshly ground black pepper, granulated garlic, carrots , sliced lengthwise, 1/4-inch thick, celery roots, trimmed and cut in 1/4-inch slices, red onions, cut into rounds, 3/8-inch thick, zucchini , sliced lengthwise, 1/4-inch thick, crooked neck squash , sliced lengthwise, 1/4-inch thick, oil, for brushing grill50 min, 14 ingredients
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Hi-Wire Hot Vegetable Curry with Mango Salsa Sambalmango, diced small, diced red onion, diced red bell pepper and31 Moremango, diced small, diced red onion, diced red bell pepper, diced green bell pepper, chopped chives, lemon, juiced, honey, rice wine vinegar, salt and freshly ground black pepper, chicken stock, white rice, salt, butter, dried italian seasoning or 1/4 tsp dried oregano and 1/4 tsp dried thyme and 1/2 tsp dried parsley, grapeseed oil, white onion, diced, madras curry powder, all-purpose flour, vegetable stock, fresh ginger root (about 1 1/2-inch piece), garlic, lightly crushed with the side of a knife blade and minced, carrots, peeled and cut into 1/2-inch slices, head cauliflower, separated into florets, head broccoli, separated into florets, yellow squash , cut into 1/4-inch thick slices, zucchini , cut into 1/4-inch thick slices, edamame (japanese lima-type beans), fresh frozen corn, frozen okra , defrosted and sliced crosswise into 1/4-inch pieces, tomato paste, chopped tomatoes, leek tender white and green parts only , soaked in salt water and agitated to remove grit, sliced on the bias into 1/4-inch thick strips, jalapeno pepper, stem and seeds removed and sliced, salt and freshly ground black pepper1 hour 45 min, 34 ingredients
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Oriental Style Ginger Dressingvegetable oil, honey, white vinegar, sesame seeds and4 Morevegetable oil, honey, white vinegar, sesame seeds, minced fresh ginger root, minced garlic, sesame oil, red pepper flakes5 min, 8 ingredients
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