28 rocher gateaux magalis Recipes

hazelnut daquoise, egg whites, sugar, fine grounded hazelnut, fine grounded almond, powder sugar, cream of tartar, praline crunch, hazelnut praline, milk chocolate, butter, feuilletine or crushed corn flakes, peeled, toasted and chopped hazelnuts, creamy chocolate mousse, whipping cream, milk, sugar, egg yolks, chopped milk chocolate, dark chocolate 70% chopped, milk chocolate chantilly cream, cupwhipped cream, milk chocolate, unflavored gelatine, glaze, cream, milk chocolate finely chopped, clear glaze or clear honey, water, grounded and toasted almond

butter, softened, sugar, egg, cream cheese, softened, grated lemon , rind of, lemon juice, gold medal flour (i use all-purpose white), baking powder, salt, baking soda, orange marmalade, sugar, salt, vanilla, water, approximately

all-purpose flour, cake flour, unsweetened cocoa powder , sifted, baking soda, salt, butter, sugar, eggs, vanilla, brewed espresso, buttermilk, sour cream, kirsch, butter, powdered sugar, pitted and halved sour cherries, heavy whipping cream, powdered sugar, nonfat dry milk, kirsch

cake base, unsalted butter, softened, caster sugar, eggs, beaten, all-purpose flour , sifted, baking powder , sifted, vanilla extract, milk, creme mousseline, eggs, caster sugar, flour, milk, unslated butter, kirsch or 1 tsp strawberry falvoring, drops vanilla extract, decoration and icing, punnets (containers) strawberries, stems removed, with a few reserved for top of cake, marzipan, dark chocolate, melted (optional for decorating top)

amarula cream liqueur (1 shot), frangelico (1 shot), ferrero rocher chocolate

sugar, splenda sugar substitute, brown sugar, butter, eggs, vanilla extract, flour, multi-grain flour, cocoa, baking soda, salt, oatmeal, ground hazelnuts

dark chocolate (melted ), chocolate hazelnut spread, rice bubbles, roasted hazelnuts (roasted and coarsly chopped), cream cheese (softened ), thickened cream, caster sugar, chocolate hazelnut spread, dark chocolate (melted ), gelatin (dissolved in 2 tbsp boiling water), egg whites, dark chocolate (melted ), hazelnuts , halves (roasted)

chopped tomatoes (800g in total ), passata, chili, onion powder, garlic cloves, crushed, ground cumin, dried oregano, salt, pepper, red lentils, water, kidney beans

split yellow peas, button sized onions, onion sprigs, watercress sprigs, green chilies, parsley sprig, turmeric, thyme, salt, freshly ground black pepper

fresh basil, thinly sliced, shrimp, raw, peeled and deveined, heavy cream, dry white wine, anise liqueur (licorice-like flavor), butter, garlic, chopped, tomatoes, seeded, skinned and sliced, flour (for dredging)

cream cheese, egg, sugar, flour, cocoa, sugar, baking soda, vinegar, vanilla, water, cooking oil

egg, sugar, fruit salad , with cherries and the juice, flour, salt, baking soda, brown sugar, chopped nuts (pecans, walnuts), shredded coconut, vanilla, evaporated milk, butter (no substitutions), sugar

sachets mashed potatoes, ham, smoked mozzarella cheese, parmesan cheese, grated, eggs, basil, leafs, parsley, salt and pepper

all-purpose flour, granulated sugar, salt, butter, slightly softened, eggs, egg yolks, melted semisweet chocolate pieces, cherry kisses or cherry cordial cremes to be placed inside the chocolate cake, sour cream, lime, juiced, kirsch, sugar, raspberry sauce (the kind used for ice cream), fresh raspberries, mint leaves

crepe batter, sugar, flour, salt, milk, water, egg, egg yolks, calvados, melted butter, apple filling, golden delicious apples, peeled, cored, and cut into 16 wedges, lemon, juiced, sugar, melted butter, burnt almond cream, blanched almonds, sugar, eggs, vanilla extract, butter, almond extract, dark rum, salt

ripe, hulled strawberries, extra bitter chocolate, broken into small pieces and melted, whole large egg, egg yolks, lightly whipped, whipping cream, dark rum , optional

nestle dark chocolate melts, copha, nutella, unsalted hazelnuts or 20 almonds, crushed nuts

amarula cream liqueur, frangelico, chocolate truffles (such as lindt or ferrero rocher)