25 roast potato gratin Recipes

unsalted butter, canola oil or 2 tbsp vegetable oil, brussels sprouts , thinly sliced long wise, shallot, minced, dry white wine, heavy cream, salt & freshly ground black pepper, baking potatoes, peeled and thinly sliced, freshly grated parmesan cheese

frozen potatoes au gratin, sharp cheddar cheese, finely shredded, sweet onion, worcestershire sauce, roasted sweet red peppers, chopped, ground black pepper, fine dry breadcrumb

poblano pepper, garlic clove, halved, olive oil-flavored cooking spray, baking potatoes, peeled, butter, melted and divided, salt, divided, freshly ground black pepper, divided, shredded reduced-fat sharp cheddar cheese, divided, low-fat milk

bone-in rib-eye, kosher salt, freshly ground black pepper, olive oil, creamed spinach , recipe follows, potato gratin , recipe follows, unsalted butter, fresh baby spinach, rinsed, water , or as needed, heavy cream, cornstarch, milk, grated parmigiano-reggiano, salt, ground white pepper, grated sharp or medium cheddar, heavy cream, egg yolks, salt, white pepper, butter, for dish, idaho potatoes, peeled and thinly sliced vertically, gruyere, grated

poblano chiles , roasted, peeled, seeded and diced, garlic cloves, peeled, finely chopped, yukon gold potatoes, peeled and cut into 1/8-inch slices, chopped fresh cilantro, plus extra for garnish, chicken stock (if using canned, low sodium ), heavy cream, monterey jack cheese, anejo cheese, butter , to the baking pan

yukon gold potato, unpeeled, washed, sliced very thinly, green chili , roasted, peeled, seeded, and diced, white onion, thinly sliced, garlic cloves, finely minced, salt, black pepper, fresh thyme leave, all-purpose flour, skim milk, fat free cream cheese, plain and softened, cumin, panko breadcrumbs, parmesan cheese, freshly grated

cooking oil, lean stewing beef, cut into 1-inch cubes, salt and freshly ground black pepper, bacon, chopped, carrot, diced, onion, diced, celery stalk, diced, tomato paste, all-purpose flour, full-bodied , young red wine, veal stock , beef or chicken stock, thyme, bay leaf, foot long piece butcher s twine, pearl white and/or red onions , oven roasted and peeled, button mushrooms, halved and sauteed in butter, russet potatoes, peeled and sliced into 1/8-inch thickness, heavy cream (can substitute half-and-half or milk), grated gruyere or swiss cheese

idaho potatoes, garlic heads , roasted, onions, baked, heavy cream, salt and pepper, gruyere cheese

heads garlic, cloves separated but not peeled, extra-virgin olive oil, half-and-half, chopped thyme, chopped rosemary, salt & freshly ground black pepper, yukon gold potatoes, peeled and very thinly sliced, aged manchego cheese, coarsely shredded (2 cups), smoked gouda cheese, shredded (1 cup)

heads garlic cloves, separated, not peeled, olive oil, half-and-half, chopped thyme, chopped rosemary, salt, pepper, yukon gold potatoes (peeled and very thinly sliced ), aged manchego cheese, coarsely shredded (2 cups), smoked gouda cheese, shredded (or san simon cheese)

garlic cloves, baking potatoes, peeled, thinly sliced, thyme, minced, salt, fresh ground pepper, onions, very thinly sliced, roasted sweet red pepper, dry white wine, olive oil, leg of lamb, bone in

garlic cloves, 1 split , rest chopped, russet potatoes, peeled and thinly sliced, salt and pepper, fresh thyme, onions, very thinly sliced, tomatoes, cored and thinly sliced (about 1 lb), dry white wine, olive oil, leg of lamb, with bone in (about 6 to 7 lb)

baking potatoes baked scooped out and mashed, garlic heads roasted, onions baked, salt, freshly ground black pepper, buttermilk, parmesan grated, skim milk

butter, heads garlic, halved, heavy cream, salt, freshly ground white pepper, goat cheese, crumbled, baking potatoes , like russets, potatoes, peeled, and sliced 1/4-inch thick, sweet potatoes, peeled and sliced 1/4-inch thick, red potatoes, sliced 1/4-inch thick, rib-eye roast, bone in and trimmed, olive oil

dry au gratin potato mix, diced cooked ham, bottled roasted sweet red pepper, drained and chopped, water, condensed cheddar cheese soup, snipped fresh chives (optional)

dry au gratin potato mix, diced cooked ham, chopped roasted red pepper, water, condensed cheddar cheese soup

skim milk, maple syrup, garlic cloves, chopped, ancho chiles, sweet potatoes, leeks, white part only, sliced thin, coarsely chopped roasted chestnuts, grated aged monterey jack cheese, snipped chives for garnish, salt and pepper

unsalted butter, sweet potatoes (about 3 large), peeled and cut crosswise 1/8-inch thick, grated monterey jack cheese, barbecued pulled pork , recipe follows, heavy cream, chopped chipotle chilis , worked into a paste (about 1 large chili), tortilla chips, optional accompaniment, boneless pork butt , about 4 lb, dark brown sugar, essence , recipe follows, salt, cumin, paprika, freshly ground black pepper, cayenne, wet mop basting sauce , recipe follows, barbecue sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, white vinegar, apple cider vinegar, dark brown sugar, red pepper flakes, cracked black pepper, salt, apple cider vinegar, ketchup, dark brown sugar, yellow mustard, molasses, salt, dried crushed red pepper