613 roast mushrooms soup Recipes

fresh mushrooms, halved, garlic, minced, rosemary, salt, olive oil, butter, onions, sliced, garlic, minced, chopped fresh thyme, heavy cream, divided, chicken broth, milk, ground black pepper

chuck roast or 3 lbs cross-rib roasts, mushroom soup, lipton onion soup mix

roast (7-bone, or boneless chuck ), meat tenderizer (i prefer adolphs), condensed cream of mushroom soup, water, potatoes, carrots, onion

roasting chickens , about 5 lb, potatoes, peeled and diced, carrots, peeled and diced, frozen peas, frozen corn, cream of mushroom soup, milk, shredded sharp cheddar cheese

portabella mushrooms, stemmed , dark gills removed and diced into 3/4 inch pieces, olive oil, tony chachere s seasoning, butter, chopped onions, minced garlic, flour, chicken broth, heavy whipping cream, madeira wine, dried thyme leaves, bay leaf, white pepper, black pepper, salt, ground cayenne pepper

olive oil, onion, spaghetti squash, mushrooms, head garlic, tomatoes, quartered, baking potatoes, quartered, bulgur , quinoa (or any favorite soup grain), roasting chicken

onions, cut into 1-inch dice, carrots, peeled and cut into 1-inch lengths, celery ribs, sliced 1/2 inch thick, turnip, peeled and cut into 1-inch dice, red bell pepper, cut into 1-inch squares, sweet potato, peeled and cut into 1-inch dice, white mushrooms, cleaned and quartered, garlic cloves, whole and unpeeled, extra-virgin olive oil, vegetable broth, divided, diced tomatoes , preferably fire roasted, with their juice, kosher salt, ground black pepper, dried rosemary, crushed, dried thyme, chopped fresh parsley, couscous , preferably whole wheat

onions (i used yellow), stalks celery, zucchini, summer squash , about, baby carrots, cut in half, shredded green cabbage, mushroom, quartered, fresh green beans , about 1 inch pieces, chicken broth or 1 quart vegetable broth (can use more for more liquid), stewed tomatoes, chopped basil , about, chopped chives, chopped fresh oregano, garlic, chopped, salt and pepper

carrots, peeled and coarsely chopped, stalks celery, coarsely chopped, onion, coarsely chopped, extra virgin olive oil, garlic cloves, chopped, water, dried mushroom , pieces (italian porcini, if possible), dried thyme, salt and black pepper

olive oil, dried rosemary, salt, pepper, zucchini, sliced, sweet onion, sliced, red bell pepper , coarsley chopped, baby portabella mushrooms, sliced, garlic cloves, minced, chicken broth, whipping cream, fresh parsley, chopped

eggplant , cut into 3/4-inch pieces, zucchini , cut into 3/4-inch pieces, sweet red peppers , cut into 3/4-inch pieces, fresh mushrooms, quartered, sweet potato, peeled and cut into 3/4-inch pieces, potato, peeled and cut into 3/4-inch pieces, leek (white part only), sliced, garlic cloves, minced, vegetable or chicken broth, kidney beans, rinsed and drained, garbanzo beans or chickpeas, rinsed and drained, black-eyed peas, rinsed and drained, red wine vinegar, dried rosemary, crushed, dried marjoram, rubbed sage, dried thyme, salt and pepper to taste

roast (rump works well ), onion soup mix, cream of mushroom soup, cream of celery soup, water, salt and pepper, garlic powder

tblspn olive oil, garlic-split, white button mushrooms-quartered, baby bello mushrooms-quartered, generous two handsful dried shiitake mushrooms, smallish red onion-sliced, aborrio/risotto rice, vegetable boullion cubes or any other substitute you prefer, seasonings: i used thyme , rosemary, sea salt, and fresh ground pepper, water

bacon, butter, fresh asparagus, chicken base, evaporated milk, low-fat cream of mushroom soup, water, poultry seasoning, mustard powder, celery seed, salt , to taste, pepper , to taste, cornstarch

sugar pumpkin or 2 3/4 lbs butternut squash, halved and seeded, onion, peeled and quartered through the stem, shiitake mushrooms, stemmed , caps wiped clean, garlic clove, peeled, olive oil, coarse salt & freshly ground black pepper, low sodium vegetable broth

boneless sirloin tip roast, onion and mushroom soup mix, cream of mushroom soup, red wine, whole mushrooms, white pearl onion

boneless chuck roast or 1 1/2 lbs chuck roast or 1 1/2 lbs eye steak or 1 1/2 lbs round steaks or 1 1/2 lbs beef round rump roast, your choice, unpeeled potatoes, and quartered, frozen baby carrots, mushroom stems and pieces, drained, dried tarragon or 1/2 tsp basil, crushed, salt, condensed golden mushroom soup

boneless chuck roast, trimmed, pepper, cream of mushroom soup, undiluted, dry onion soup mix, beef bouillon cubes, water, cornstarch, water