27 roast lamb orange juice Recipes

orange, juiced, dark french mustard, olive oil, dried oregano, salt and pepper to taste, potatoes, peeled and cut into 2-inch pieces, half leg of lamb, bone-in, garlic

leg of lamb, garlic, halved, snipped fresh parsley, salt, garlic powder, celery salt, pepper, paprika, plum jelly, pineapple juice, unsweetened, cornstarch, orange juice, dry mustard, ground mace

pumpkin (22oz) or 600 g winter squash (22oz), garlic cloves, thyme, paprika, olive oil, salt & freshly ground black pepper, orange juice, balsamic vinegar, mustard, salt & freshly ground black pepper, olive oil, lettuce (7oz), pumpkin seeds (2 1/2 oz)

chopped fresh flat-leaf parsley, chopped fresh shallots, chopped fresh oregano, grated lemon rind, grated orange rind, balsamic vinegar, extra-virgin olive oil, fresh lemon juice, fresh orange juice, ground cumin, minced fresh garlic (about 6 medium cloves), bone-in leg of lamb, trimmed, salt, freshly ground black pepper

boned leg of lamb, garlic cloves, halved, orange juice, cream sherry or orange juice, chopped fresh or 1/2 tsp dried rosemary, salt, black pepper, garlic cloves, minced, bay leaf, salt, navel oranges, quartered, cornstarch, chopped fresh parsley

boneless leg of lamb, garlic cloves, halved, orange juice, cream sherry, choppd fresh rosemary (or 1/2 tsp dried rosemary), salt, black pepper, garlic cloves, minced, bay leaf, salt, navel oranges, quartered, cornstarch, chopped fresh parsley

leg of lamb, unwaxed orange, garlic, handful of fresh rosemary sprig, glug olive oil, water, orange juice, red wine, lamb stock cube, salt, to season

garlic cloves, minced, grated orange zest, chopped fresh flat-leaf parsley, chopped fresh rosemary, chopped fresh thyme, ground cumin, olive oil, salt and freshly ground pepper, leg of lamb , trimmed of excess fat, fresh orange juice, dry white wine, onions, peeled and halved crosswise, carrots , halved lengthwise

onion, chopped, olive oil, boneless lamb shoulder roast (2-1/2 to 3 lb), cubed, ground cumin , cinnamon and coriander, salt and pepper to taste, dried apricots, halved, orange juice, ground almonds, grated orange peel, chicken broth, sesame seeds, toasted

olive oil, racks of lamb, well trimmed, red onions , cut through root ends into 1/2-inch-thick wedges, hoisin sauce, frozen orange juice concentrate, minced peeled fresh ginger, chili-garlic sauce, chinese five-spice powder ** or ground aniseed

dried cranberries, chopped, currants, figs, chopped, boiling water, leg of lamb , butterflied (the weight is before removing the bone, save the bone), garlic, minced, fresh thyme, chopped (or 3/4 tsp dried thyme), sage, fresh chopped (or 1/3 tsp dried sage), orange , juice and zest of, carrots, stalk celery, diced, onion, diced, dry red wine (substitute beer or grape juice), salt & pepper

orange juice, white wine, garlic cloves, minced, fresh thyme or 1 tsp dried thyme, chopped fresh rosemary or 1 tbsp dried rosemary, fresh ground pepper, olive oil, leg of lamb, bone-in or 1 (6 lb) leg of lamb, boneless . if boneless, the leg should be tied up with kitchen string by butcher, marinade, salt

yellow onion, chopped, olive oil, ground cinnamon, salt and pepper, loin lamb, cut in 1 1/4 inch cubes, beets , tops trimmed close, roots intact, balsamic vinegar, orange juice, turkish dried figs or 8 fresh figs, lime slices, mint sprig (to garnish )

vertically sliced red onions (about 2 onions), yellow bell peppers , strips (about 2 peppers), orange bell peppers , strips (about 2 peppers), red bell peppers , strips (about 2 peppers), tomatoes, halved, ground coriander, ground cumin, garlic cloves, thinly sliced, olive oil, divided, salt, divided, fresh ground black pepper, divided, leg of lamb, trimmed, chopped flat leaf parsley, balsamic vinegar, chopped fresh parsley, chopped fresh mint, grated lemon rind, fresh lemon juice, garlic cloves, minced

onion, chopped, butter or margarine, soft breadcrumbs, chopped fresh mint leaves, grated orange rind, egg, beaten, salt, divided, pepper, divided, boneless leg of lamb roast, chablis or other dry white wine, orange juice, glaze, orange slices (optional), fresh mint leaves (optional)

dijon mustard, lamb cutlets, trimmed, plain flour, butter, chopped, olive oil, chicken stock, orange , juice and zest of, finely grated, basmati rice, rinsed, chicken stock, dried pitted dates, thinly sliced, chopped chives, roasted hazelnuts, chopped

coarsely chopped fresh oregano, coarsely chopped fresh rosemary, kosher salt, black pepper, minced garlic, olive oil, lamb leg top roasts, fresh apricots (about 6), cut into 1/4-inch pieces, bottled roasted red pepper, rinsed, patted dry , and cut into 1/4-inch pieces (1/3 cup), minced shallot, coarsely chopped fresh mint, red-wine vinegar, fresh orange juice, extra-virgin olive oil, brown sugar, dried hot red pepper flakes, ground coriander, salt

black peppercorns, dijon mustard, dark soy sauce, fresh thyme or 1/2 tbsp dried, chopped garlic, sized shallots, sliced, canola oil, lamb racks , about 1 lb each, chine bone removed, salt and black pepper, to taste, asian ratatouille , recipe follows, citrus fennel , recipe follows, fennel oil , recipe follows, roasted garlic infused jus , recipe follows, shoestring potatoes , recipe follows, tomatoes , seeds removed, cut into 1/4 dice, chopped chives, for sprinkling, sized japanese eggplants , julienned, lengthwise, zucchini , julienned, lengthwise, yellow squash , julienned, lengthwise, canola oil, chopped garlic, chopped fresh ginger, yellow onion , julienned, tomatoes, cut into 1/8 dice, thyme, chopped, leaves only, thai basil, leaves only, basil, leaves only, soy sauce, salt and pepper, to taste, fennel bulb thinly sliced, orange, juiced, lemon, juiced, lime, juiced, canola oil, sliced shallots, salt and pepper, canola oil, toasted and ground fennel seeds, ground tumeric, garlic, halved, shallots, halved, red wine, balsamic vinegar, black chinese vinegar, chicken stock, fresh thyme, canola oil, salt and pepper, baking potatoes , like russets, canola oil , for deep frying, salt