55099 rhubarb jam made orange pectin required Recipes

rhubarb , cut into 1/2-inch pieces, white sugar, lemon juice, fresh strawberries, halved, canning jars with lids and rings

rhubarb (4-1/2 to 5 quarts), cut into 1-inch pieces, sugar, liquid fruit pectin

rhubarb, chopped, sugar, crushed pineapple (do not drain), strawberry jell-o gelatin dessert (can use raspberry or cherry)

diced fresh or frozen rhubarb, water, frozen orange juice concentrate, thawed, powdered fruit pectin, sugar

fresh rhubarb, chopped, white sugar, grated orange zest, orange juice, water

all purpose flour, baking powder, salt, unsalted butter, softened, sugar, egg , at room temperature 30 minutes, vanilla, whole milk, strawberry or -rhubarb jam, rhubarb , cut into 1-inch pieces (8 cups), sugar, divided, water, divided, unflavored gelatin (less than 2 packages), mascarpone, chilled heavy cream, vanilla, vegetable oil for greasing pan, unflavored gelatin, water, rhubarb syrup (see below ), a few small strawberries , such as tri-star or wild strawberries with their leaves (optional)

fresh rhubarb stalks, trimmed , cut crosswise into 1/2-inch slices, or 8 oz frozen rhubarb, thawed, sugar, orange juice, grand marnier or other orange liqueur, low-fat vanilla yogurt

egg, egg yolks, sugar, flour, vanilla, cinnamon, chopped rhubarb, ready-made pie crust, real homemade whipped topping

washed and cut rhubarb, sugar, jello gelatin (any red jello, concord grape is delicious)

rhubarb, finely chopped, granulated sugar, five-spice powder, candied ginger, chopped, hot pepper sauce, lemon juice

sliced rhubarb (fairly thin), sugar (or a bit less), strawberry jell-o gelatin dessert, frozen strawberries (in liquid ), crushed pineapple

rhubarb (about 2 lb), cut into 1/2-inch pieces, water, powdered fruit pectin, sugar

rhubarb, sugar, lemon juice, butter or margarine optional, gelatin optional, ginger root optional

rhubarb, sugar, butter, orange liquor like grand marnier, orange , zest of