25943 rhubarb crisp pistachio crust Recipes

sugar, flour, rhubarb, blueberries, pistachios, chopped, flour, sugar, brown sugar, butter

granulated sugar, all-purpose flour, rhubarb, blueberries (about 11 oz), shelled natural pistachios, unbleached all-purpose flour, granulated sugar, brown sugar, cold unsalted butter

rhubarb, cut into 3/4 " pieces, sugar, flour, cinnamon, flour, brown sugar, rolled oats, melted butter

rhubarb , sliced crosswise 3/4 inch thick, granulated sugar, all-purpose flour, cold unsalted butter , cut into pieces, light-brown sugar, rolled oats, ground cinnamon, vanilla ice cream , for serving (optional)

rhubarb, sugar, flour, brown sugar, oatmeal, flour, cinnamon, melted butter

rhubarb, chopped, brown sugar, cinnamon, butter, flour, rolled oats, butter

rhubarb, coarsely chopped, all-purpose flour, granulated sugar, strawberry jam, granola cereal, ground cinnamon, ground ginger, brown sugar , packed, pecans, chopped, butter, softened

pistachios, shelled and finely ground, garlic clove, minced, lemon peel, grated, salt, breadcrumbs, pepper, pork chops, 1 inch thick, egg, beaten, olive oil

butter, eggs, white sugar, all-purpose flour, diced rhubarb, prepared 9-inch single pie crust

diced rhubarb, sugar, flour, butter, brown sugar, crushed corn flakes, flour, ready-made pie crust

stalks rhubarb, ends and leaves trimmed, water, cardamom, ground nutmeg, salt, light-colored honey, vanilla extract, rose water, greek yogurt or 4 cups regular yogurt, drained overnight and refrigerated, pistachios, coarsely chopped

sugar, flour, sliced fresh red rhubarb or 3 cups frozen rhubarb, thawed, sliced peeled tart apples, strawberry jam, quick-cooking oats, brown sugar, cold butter, flour, cinnamon, chopped pecans (optional), vanilla ice cream

sugar, cornstarch, sliced fresh rhubarb or frozen rhubarb, thawed, sliced peeled apples or sliced strawberries, quick-cooking or old-fashioned oats, brown sugar, butter, melted, king arthur unbleached all-purpose flour, ground cinnamon, vanilla ice cream , optional

quick cooking oats, brown sugar, all-purpose flour, butter, melted, chopped rhubarb, ground cinnamon, water, white sugar, cornstarch, vanilla extract

chopped rhubarb, white sugar, rolled oats, all-purpose flour, ground cinnamon, brown sugar, all-purpose flour, baking soda, salt, margarine, softened

flour, rolled oats, brown sugar, butter, rhubarb, sugar, flour, cinnamon

stalks rhubarb, ends and leaves trimmed, cardamom, ground nutmeg, salt, light-colored honey, vanilla extract, rose water, greek-style yogurt , or 4 cups regular yogurt, drained overnight and refrigerated, pistachios, coarsely chopped

crisp topping, all purpose flour, brown sugar, freshly grated nutmeg, salt, unsalted butter, toasted hazelnuts, finely chopped, rhubarb, washed, trimmed , and cut into 3/4-inch pieces, sugar, fresh orange juice, unsalted butter, all purpose flour, strawberries, washed, hulled, and quartered