130084 red venison ragu rigatoni ricotta Recipes

  • Sue's Rigatoni with Roasted Red Peppers, Artichokes and Asparagus
    red bell peppers, rigatoni pasta and
    10 More
    red bell peppers, rigatoni pasta, fresh asparagus, trimmed and cut into 2 inch pieces, artichoke hearts, drained and halved, olive oil, butter, all-purpose flour, milk, shredded fontina cheese, grated parmesan cheese, divided, salt and pepper to taste, arugula - rinsed, dried and chopped
    1 hour 30 min, 12 ingredients
  • Rigatoni With Sausage and Peppers
    extra virgin olive oil, sweet italian turkey sausage links and
    13 More
    extra virgin olive oil, sweet italian turkey sausage links, red bell peppers, cored, seeded, and sliced, yellow onions, sliced, salt, fresh ground black pepper, garlic cloves, chopped, dried oregano, chopped fresh basil, tomato paste, marsala wine, diced tomatoes with juice, crushed red pepper flakes (optional), rigatoni pasta, freshly grated parmesan cheese, for garnish
    50 min, 15 ingredients
  • Red Onion Marmalade and Ricotta Pizza
    olive oil, divided, sliced red onions, golden brown sugar and
    5 More
    olive oil, divided, sliced red onions, golden brown sugar, balsamic vinegar, dry crushed red pepper, fresh ricotta cheese, prosciutto, basic pizza dough (i tried whole foods for the first time, great dough)
    40 min, 8 ingredients
  • Red Pepper, Potato, and Ricotta Frittata
    jarred roasted red bell pepper, eggs and
    8 More
    jarred roasted red bell pepper, eggs, freshly grated parmesan cheese, garlic cloves, minced, chopped fresh flat-leaf parsley, chopped fresh chives, salt, pepper, frozen rosemary -and-garlic potato wedges, thawed, ricotta cheese
    10 ingredients
  • Rigatoni with Eggplant, Tomato, and Ricotta
    rigatoni or other large tubular pasta, onion and
    8 More
    rigatoni or other large tubular pasta, onion, eggplant (about 1 lb), garlic clove, olive oil, salt, water, a 16-oz can whole tomatoes including juice, chopped fresh basil leaves, ricotta
    10 ingredients
  • Rigatoni With Ricotta Cheese
    rigatoni pasta, eggs, ricotta cheese and
    4 More
    rigatoni pasta, eggs, ricotta cheese, parmesan cheese, grated, parsley, dried, mozzarella cheese, shredded, divided, pasta sauce , barilla al forne divided
    41 min, 7 ingredients
  • Beef Ragu With Beans
    carrots, peeled and coarsely chopped and
    14 More
    carrots, peeled and coarsely chopped, celery ribs, coarsely chopped, onion, coarsely chopped, garlic cloves, peeled, ground beef, diced tomatoes, beef broth, tomato paste, sugar, cannellini beans, drained and rinsed, salt, red pepper flakes, rigatoni pasta, cooked, grated parmesan cheese (optional)
    6 hour 15 min, 15 ingredients
  • Rigatoni With Ricotta
    rigatoni pasta (other large hollow tubes can be used) and
    7 More
    rigatoni pasta (other large hollow tubes can be used), vegetable oil, unsalted butter, melted, freshly grated parmesan cheese, fresh sage or mint leaf, ricotta cheese, freshly grated parmesan cheese, salt and nutmeg, to taste
    1 hour , 8 ingredients
  • Rigatoni and Sausage Bake
    rigatoni pasta, uncooked (half box), italian sausage and
    5 More
    rigatoni pasta, uncooked (half box), italian sausage, chopped onion, spaghetti sauce (jar or home made), shredded mozzarella cheese, divided, ricotta cheese, grated parmesan cheese, divided
    50 min, 7 ingredients
  • Red Deer Venison Ragu With Rigatoni & Fresh Ricotta Red Deer Venison Ragu With Rigatoni & Fresh Ricotta
    ground venison (bur oaks red deer), onion, diced and
    6 More
    ground venison (bur oaks red deer), onion, diced, garlic cloves, sliced very thinly, oregano, chopped finely, whole tomatoes, olive oil, rigatoni pasta, fresh ricotta
    35 min, 8 ingredients
  • Venison Ragu Venison Ragu
    venison stew meat, olive oil, carrot, diced, onion, diced and
    13 More
    venison stew meat, olive oil, carrot, diced, onion, diced, leeks, diced, fennel bulb, diced, garlic cloves, minced, red wine, beef broth or 1/4 cup lamb broth or 1/4 cup venison broth, roasted tomatoes or 1/2 cup canned roma tomato, fennel seed, fresh rosemary, parsley, minced, parmesan cheese , to taste, salt , to taste, pepper, salt venison
    1 hour , 17 ingredients
  • Rigatoni with Red Peppers, Wild Mushrooms, and Fontina Rigatoni with Red Peppers, Wild Mushrooms, and Fontina
    olive oil and
    6 More
    olive oil, red onions , halved lengthwise, cut crosswise into 1/3-inch-thick slices (about 6 cups), assorted wild mushrooms (such as small portobello, oyster, chanterelle, and stemmed shiitake), cut into 1/3-inch-thick slices (about 10 cups), red bell peppers , cut lengthwise into 1/3-inch-thick strips (about 4 cups), rigatoni, marjoram, divided, grated fontina cheese (about 6 oz), divided
    30 min, 7 ingredients
  • Rigatoni Campagnolo Like Carrabba's Rigatoni Campagnolo Like Carrabba's
    italian sausage, extra virgin olive oil and
    10 More
    italian sausage, extra virgin olive oil, yellow onion, minced, red bell pepper, garlic cloves, minced, dry white wine, canned whole tomatoes, minced undrained, crushed red pepper flakes, rigatoni pasta , cooked al dente, grated pecorino romano cheese, torn fresh basil leaves, caprino cheese
    35 min, 12 ingredients
  • Rigatoni with Roasted Gaaahlic Sauce (Emeril Lagasse) Rigatoni with Roasted Gaaahlic Sauce (Emeril Lagasse)
    extra-virgin olive oil, chopped yellow onions and
    17 More
    extra-virgin olive oil, chopped yellow onions, minced garlic, crushed red pepper flakes, tomato paste, roasted garlic puree, recipe follows, mashed into a paste, whole peeled tomatoes, broken up , and their juices, seeds discarded, tomato sauce, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), granulated sugar, rigatoni, fresh lemon juice, chiffonade fresh basil leaves, grated pecorino, chopped parsley, for garnish, heads garlic, extra-virgin olive oil, salt, freshly ground black pepper
    1 hour 20 min, 19 ingredients
  • Chicken Rigatoni Casserole for Kings Chicken Rigatoni Casserole for Kings
    red peppers, washed, rigatoni pasta and
    10 More
    red peppers, washed, rigatoni pasta, fresh asparagus, trimmed and cut into 2-inch pieces, frozen artichoke hearts, thawed and cut in half, extra virgin olive oil, butter, flour, whole milk, grated fontina cheese, grated parmesan cheese, arugula, chopped, smoked turkey breast, skin removed and cut into smallish pieces (or chicken can be used)
    2 hour , 12 ingredients
  • Roasted Red Bell Pepper and Ricotta Sauce Roasted Red Bell Pepper and Ricotta Sauce
    ricotta cheese, roasted red peppers, rinsed and drained and
    5 More
    ricotta cheese, roasted red peppers, rinsed and drained, olive oil, parmesan cheese, grated, garlic clove, crushed, fresh parsley, chopped, dried oregano
    15 min, 7 ingredients
  • Red, White, and Green Lasagne Red, White, and Green Lasagne
    extra-virgin olive oil, red bell peppers, chopped and
    6 More
    extra-virgin olive oil, red bell peppers, chopped, ricotta (about 2 cups), broccoli , flowerets cut into 3/4-inch pieces and stems cut into 1/2-inch dice, cupsrich winter tomato sauce, twelve 7- by 3 1/2-inch sheets dry no-boil lasagne pasta, mozzarella, grated (about 2 1/2 cups), fresh grated parmesan (about 5 oz)
    8 ingredients
  • Ricotta Vegetable Rigatoni Bake Ricotta Vegetable Rigatoni Bake
    rigatoni pasta, butter, sliced portabella mushrooms and
    7 More
    rigatoni pasta, butter, sliced portabella mushrooms, fresh asparagus spear , cut into 3 inch pieces, quartered water-packed artichoke hearts, drained, minced fresh garlic, divided, low-fat ricotta cheese, shredded cheese, divided (italian-style blend ), chopped fresh basil, milk
    30 min, 10 ingredients




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