344 red onion prosciutto Recipes

  • Red Onion Marmalade and Ricotta Pizza
    olive oil, divided, sliced red onions, golden brown sugar and
    5 More
    olive oil, divided, sliced red onions, golden brown sugar, balsamic vinegar, dry crushed red pepper, fresh ricotta cheese, prosciutto, basic pizza dough (i tried whole foods for the first time, great dough)
    40 min, 8 ingredients
  • Carmelized Red Onion Sandwich
    red onion, balsamic vinegar, salt and pepper (to season) and
    5 More
    red onion, balsamic vinegar, salt and pepper (to season), mozzarella, vine ripe tomato, basil leaves, balsamic vinegratte, baked prosciutto (very crunchy)
    8 ingredients
  • Prosciutto Breakfast Bake
    prosciutto (1 slice), egg, red capsicums, diced and
    2 More
    prosciutto (1 slice), egg, red capsicums, diced, red onions, diced (optional), cracked pepper
    20 min, 5 ingredients
  • Fresh ricotta and red onion pizza [smittenkitchen.com]
    olive oil divided, red onions thinly sliced and
    6 More
    olive oil divided, red onions thinly sliced, golden brown sugar, balsamic vinegar, dried crushed red pepper, fresh ricotta cheese, prosciutto, pizza dough
    8 ingredients
  • Prosciutto Bundles
    cream cheese, softened, minced fresh parsley and
    7 More
    cream cheese, softened, minced fresh parsley, chopped ripe olives, drained, green onions, chopped, chopped red onion, garlic cloves, minced, pepper, prosciutto (about 10 inches x 3-1/2 inches), whole chives
    40 min, 9 ingredients
  • Prosciutto and Fig Panini
    water, port and
    7 More
    water, port, lightly packed) dried black mission figs (about 7 oz), stemmed, halved, dried rosemary, red onions , cut crosswise into 1/4-inch-thick rounds, chilled butter, diced, ciabatta rolls , halved horizontally, prosciutto (3 to 4 oz), shaved asiago cheese
    9 ingredients
  • Prosciutto-And-Fontina Panini
    focaccia bread, prosciutto (about 2 oz) and
    5 More
    focaccia bread, prosciutto (about 2 oz), shredded fontina cheese, trimmed arugula or 1 cup watercress, red onions, slices separated into rings (1/8-inch-thick ), balsamic vinegar, pepper
    25 min, 7 ingredients
  • Prosciutto and Cheese Tartine
    warm water (100o to 110o), sugar, dry yeast and
    12 More
    warm water (100o to 110o), sugar, dry yeast, all-purpose flour (about 1 1/4 cups), olive oil, divided, kosher salt, divided, black pepper, coarsely chopped walnuts, very thinly sliced red onion, chopped fresh thyme, arugula, fresh lemon juice, sliced imported prosciutto, fresh parmigiano-reggiano cheese, shaved
    15 ingredients
  • Prosciutto/Fontino Grilled Sandwiches
    fontina cheese, sliced into 8 slices, rustic white bread and
    4 More
    fontina cheese, sliced into 8 slices, rustic white bread, red onion, sliced paper thin, baby spinach leaves, paper thin prosciutto, olive oil
    8 min, 6 ingredients
  • Melon Salad With Prosciutto and Goat Cheese
    prosciutto, thinly sliced and cut into thin strips and
    13 More
    prosciutto, thinly sliced and cut into thin strips, extra-virgin olive oil, balsamic vinegar, minced shallots, honey, dijon mustard, melon balls (combination of watermelon, honeydew, and cantaloupe), sliced red onion, pine nuts, toasted, sliced fresh basil, arugula leaves, cleaned and dried, goat cheese, freshly ground black pepper, salt (preferably sea )
    14 ingredients
  • Cantaloupe, Prosciutto and Arugula Salad with Champagne Vinaigrette (Emeril Lagasse) Cantaloupe, Prosciutto and Arugula Salad with Champagne Vinaigrette (Emeril Lagasse)
    champagne vinegar, minced shallot, minced garlic and
    11 More
    champagne vinegar, minced shallot, minced garlic, dijon mustard, salt, freshly ground black pepper, vegetable oil, olive oil, chopped fresh herbs , such as basil, chives and parsley, cantaloupe, peeled seeded and cut into 1/2-inch dice, sliced red onion, prosciutto , cut into thin strips, fresh arugula, washed and spun dry, roughly chopped toasted marcona almonds , or other almonds with skin removed
    20 min, 14 ingredients
  • Open-Face Proscuitto, Fresh Ricotta, and Red-Onion Marmalade Sandwiches Open-Face Proscuitto, Fresh Ricotta, and Red-Onion Marmalade Sandwiches
    olive oil, divided, sliced red onions, golden brown sugar and
    6 More
    olive oil, divided, sliced red onions, golden brown sugar, balsamic vinegar, dried crushed red pepper, thick slices crusty bread (each 4x6 inches), prosciutto, fresh ricotta cheese, fresh rosemary sprigs
    9 ingredients
  • Salad With Prosciutto & Warm Balsamic Dressing Salad With Prosciutto & Warm Balsamic Dressing
    red onion, sliced into rings, romaine lettuce, radicchio and
    12 More
    red onion, sliced into rings, romaine lettuce, radicchio, red leaf lettuce, curly endive lettuce, pignoli nuts or 1/2 cup pine nuts, toasted, scallions, thinly sliced, parmigiano-reggiano cheese, shaved with a vegetable peeler into thin strips, prosciutto di parma, cut into bite size pieces, garlic cloves, smashed and peeled, extra virgin olive oil, balsamic vinegar, red wine vinegar, dark brown sugar, salt and pepper
    30 min, 15 ingredients
  • Prosciutto and Pickled Vegetables With Cheese (Anne Burrell) Prosciutto and Pickled Vegetables With Cheese (Anne Burrell)
    cremini mushrooms,stems removed, caps sliced thin and
    10 More
    cremini mushrooms,stems removed, caps sliced thin, red onion, sliced thin, head cauliflower , sliced thin on a mandoline, thyme , leaves picked, red pepper flakes, red wine vinegar, kosher salt, coarsely grated parmigiano-reggiano cheese, prosciutto, sliced thin, baby arugula, big fat finishing oil (such as good-quality sicilian extra-virgin olive oil)
    10 min, 11 ingredients
  • Prosciutto-and-Fontina Panini Prosciutto-and-Fontina Panini
    focaccia (italian flatbread) or 1 (8-oz) package italian ... and
    6 More
    focaccia (italian flatbread) or 1 (8-oz) package italian cheese-flavored pizza crust (such as boboli), very thin slices prosciutto (about 2 oz), shredded fontina cheese, trimmed arugula or watercress, thick) red onion slices, separated into rings, balsamic vinegar, pepper
    7 ingredients
  • Prosciutto Spirals With Balsamic Glaze Prosciutto Spirals With Balsamic Glaze
    balsamic vinegar and
    6 More
    balsamic vinegar, cream cheese, softened (light , spreadable works well), water-packed artichoke hearts, drained & coarsely chopped, red onions, finely chopped, fresh basil, finely chopped, prosciutto (8 oz package), arugula
    40 min, 7 ingredients
  • Prosciutto-Melon Sliders with Minted Mayo Prosciutto-Melon Sliders with Minted Mayo
    mayonnaise, minced fresh mint, chopped cantaloupe and
    10 More
    mayonnaise, minced fresh mint, chopped cantaloupe, chopped red onion, minced fresh parsley, white wine vinegar, sliced prosciutto or deli ham, minced fresh thyme, salt, ground beef, shaved parmesan cheese, dinner rolls, split, bibb or boston lettuce leaves
    30 min, 13 ingredients
  • Eggplant Stacks in Prosciutto with Balsamic Syrup Eggplant Stacks in Prosciutto with Balsamic Syrup
    prosciutto and
    10 More
    prosciutto, firm eggplants, washed,dried and sliced (in rounds, not lengthways), red onion, peeled and sliced, basil leaves, semi sun-dried tomato, mozzarella cheese, white sugar, balsamic vinegar, water, basil leaves (extra )
    1 hour 5 min, 11 ingredients




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